Southern Belle Menu
Crispy Chicharrones from the Farm
$10.00
Pork, beef, chicken and veggie chicharrons.
Ceviche Like in Peru
$14.00
Local sweet potato, fermented chilis and leche de tigre.
Salad of Local Frisee
$11.00
Beef bacon, asher blue and warm mustard vinaigrette.
Warm Pumpkin Bread
$9.00
Whipped decimal place feta and pumpkin seed agrodolce.
Crispy Brussels Sprouts
$14.00
chicken ham, bama white sauce and fried chicken skins.
Szechuan Sweet Potatoes
$12.00
Stir fried mushrooms, jalapeno, cilantro and tofu mayo.
Blue Crab Beau Monde
$15.00
Chilled crab, roasted celeriac, lemon, fresh herbs and grit bread.
Pate En Croute
$18.00
chicken liver pate. chicken & duck country pate, pistachio, black truffle, dried cherry mostarda and truffled apple butter.
Sunchoke Risotto
$15.00
Local mushrooms, chestnut, miso and georgia apples.
Beef Shortrib Braised in Dr Pepper
$18.00
Warm spices, fermented black bean, dried plum and winter squash.
Vietnamese Grilled Pork Belly
28.00
Nuoc cham, pickles, jalapenos, local lettuce, herbs, crispy shallots and kewpie mayo.
$Dessert
Warm Sticky Toffee-Coffee Pudding
$16.00
For 2. East pole coffee & asw bourbon toffee sauce. Biscoff cookie ice cream prepared at the table.
Menu for Georgia Boy is provided by findrestaurantmenu.com
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