Taste & Share
Fig & Gorgonzola Bruschetta
$6.00
Mission figs, gorgonzola balsamic reduction.
Goat Cheese Beignets
$6.00
Fresh berry compote, organic honey chocolate sauce.
Mini Belgian Waffles
$5.00
Strawberry compote, vanilla whipped cream.
Avocado Toast
$8.00
Tomato cucumber relish, EVOO.
Goat Cheese Beignet
$10.00
Goat cheese, honey, cracked pepper.
Charcuterie Board
$16.00
Prosciutto, salami, manchego cheese, foie gras mousse, antipasti, rustic bread.
Caprese Salad
$12.00
Vine tomato, bufala mozzarella, basil pesto.
Lobster & Shrimp Potstickers
$14.00
Roasted fresno chilies, spicy lemon sauce.
Tomato Basil Soup
$5.00
White truffle oil.
Fritto Misto
$13.00
Calamari, rock shrimp, spicy fresno Chile sauce.
Steamed Prince Edward Mussels
$13.00
Lemongrass, white wine, tomatoes, basil.
Ahi Tartare
$15.00
Avocado, cucumber, cilantro vine ripened tomato, citrus olive tapenade.
Cru House Salad
$9.00
Arugula, heirloom tomatoes, radishes, olives cucumber, goat cheese, sherry vinaigrette.
Grilled Cheese & Tomato Soup
$12.00
Taleggio cheese panini, white truffle oil.
Goat Cheese Beignets
6.00
Fresh berry compote, organic honey chocolate sauce.
$Around The World
Includes rustic bread, apples, pears, and grapes.Manchego, Spain (Sheep)
$17.00
One yr aged, zesty exuberance, firm, dry.
Bijou, Vermont Creamery, VT (Goat)
$17.00
Soft, dense center, sharp complexity.
Roomano Gouda, Netherlands (Cow)
17.00
Three yr aged, sweet salty butterscotch.
$Mains
Napa Burger
$13.00
Fig jam, caramelized onion, humboldt fog arugula, roasted tomato, fries.
Asparagus & Prosciutto Omelet
$13.00
Spring mushrooms, fontina cheese, rosemary yukon potatoes.
Crispy Chicken Sandwich
$13.00
Buttermilk fried chicken, fontina, cabbage slaw, tomato, fries.
Fried Egg & Avocado Toast
$12.00
Multi-grain bread, vine-ripened tomato, sprouts.
Smoked Salmon Board
$14.00
Whole grain crostini, avocado cream cheese, pickled red onions capers, soft egg.
Wine Country Shrimp & Grits
$15.00
Jumbo shrimp, goat cheese polenta, tomato basil scampi sauce.
Cru Crab Cake Benedict
$16.00
Baby spinach, organic eggs, fresh herb hollandaise rosemary yukon potatoes.
Steak & Eggs
$16.00
Petit filet, soft scrambled eggs, rosemary yukon potatoes.
Grilled Cheese & Tomato Basil Soup
10.00
Taleggio cheese panini, white truffle oil.
$Classic
Includes rustic bread, apples, pears, and grapes.Cashel Blue, Ireland (Cow)
$17.00
Semi soft, blue veined, mellow blue flavor.
Robiola, Italy (Cow)
$17.00
Soft ripened, buttery, hints of mushroom.
Parmesan Reggiano, Italy (Cow)
17.00
Sharp fruity, strong savory.
$Chef'S American Pick
Includes rustic bread, apples, pears, and grapes.Humboldt Fog, Cypress Grove, CA (Goat)
$18.00
Creamy, luscious, center ribbon of ash.
Clothbound Cheddar, Jasper Hill, VT (Cow)
$18.00
Tangy nuttiness, caramel finish rustic crystalline texture.
MT Tam, Cowgirl Creamery, CA (Cow)
18.00
Organic, triple cream, firm, buttery earthy white mushroom.
$Featured Item
French Press Coffee & Decaf
3.00
$Sweets
Key Lime Pie
$6.00
Whipped cream, fresh raspberries.
Tiramisu
7.00
Leghorn sauce, chocolate shavings.
$Stone Fired Pizza
Asparagus Bianco
$15.00
Taleggio, fior di latte, fontina.
Pear & Gorgonzola
$15.00
D'anjou pear, caramelized onion, basil, honey, Parmesan.
Margherita
$12.00
Tomato sauce, basil, fior di latte.
Fig & Prosciutto
$15.00
Mission figs, arugula, fontina, point reyes blue.
Margherita
$14.00
San Marzano tomato sauce, torn basil, fior di latte.
Crú Steak
16.00
Balsamic glazed beef tenderloin, red onion, arugula, Parmesan.
$Bruschettas
Prosciutto & Asparagus
$12.00
Taleggio cheese, lemon zest.
Heirloom Tomato
$11.00
Bufala mozzarella, basil, arugula, balsamic.
Fresh Mission Figs
11.00
Whipped blue cheese, balsamic.
$Sandwiches & Mains
Grilled Cheese & Tomato Basil Soup
$10.00
Taleggio cheese panini, white truffle oil.
Ahi Tartare Salad
$14.00
Arugula, avocado, cucumber, cilantro vine ripened tomato, citrus olive tapenade, grilled ciabatta.
Napa Burger
$13.00
Fig jam, caramelized onion, humboldt fog arugula, roast tomato, French fries.
Cobb Salad
$12.00
Avocado, smoked bacon, marble potatoes heirloom tomato, point reyes blue, 6 minute egg.
Herb Crusted Tuna Salad
$14.00
Watercress, green beans, carrots wasabi ginger vinaigrette.
Crispy Chicken Sandwich
$13.00
Buttermilk fried chicken, fontina, cabbage slaw, tomato, fries.
Pan Roasted Scottish Salmon
15.00
Israeli couscous, asparagus, sweet corn, tomatoes, salsa verde.
$Beverages
Coke
$2.50
Pellegrino
$5.50
French Press Coffee & Decaf
$3.00
Panna
$5.50
Diet Coke
$2.50
Sprite
$2.50
Passion Fruit Mango Tea
2.50
$Big Plates
Pan Roasted Scottish Salmon
$24.00
Israeli couscous, asparagus, sweet corn, tomatoes, salsa verde.
Prime London Broil Steak Frites
$25.00
Herb garlic butter, truffle Parmesan fries.
Chicken Parmigiana
$21.00
San Marzano tomato sauce, bufala mozzarella, fresh basil.
Filet Mignon
$32.00
Eight oz filet of beef, truffle potato gratin, green beans point reyes blue cheese, rosemary chianti sauce.
Cast Iron Seared Sea Scallops
$28.00
Spinach Parmesan risotto, golden tomato marinara.
Callebaut Chocolate Fondue for 2
$18.00
Strawberries, bananas, fresh figs, macarons pound cake, chocolate pirouette cookies, marshmallows.
Lamb Lollipops
$24.00
Truffle potato gratin, point reyes blue, demi, mint, prosciutto.
Menu for Cru is provided by findrestaurantmenu.com
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