Let's Taco Bout It Menu
Korean BBQ
Smoked pork belly tossed in our house-made Korean BBQ sauce topped with green onion, a house-made Korean slaw, and sprinkled with sesame seeds.
Shrimp
Spicy shrimp, battered and fried to a crispy golden brown. Topped with crisp red cabbage, fresh pico de gallo, our house-made aioli and garnished with fresh cilantro.
Lemon Pepper Wet
Marinated chicken thigh tossed in Buffalo sauce and topped with our house-made carrot celery slaw. Served with your choice of ranch or blue cheese.
Thai Chicken
White meat chicken marinated in green curry and chili garlic with cabbage slaw and that hot peppers.
Jerk Chicken
Flame-grilled chicken breast tossed in our spicy, house-made jerk sauce and topped with fresh pico de gallo, crisp red cabbage, a pineapple-mango salsa and garnished with plantain chip crumbles.
Impossible Taco
Ground impossible meat with pico de gallo ang guacamole. Vegan,
Hawaiian Chicken
Flame grilled chicken breast, tossed in out house-made sweet Hawaiian BBQ sauce, topped with fresh broccoli slaw and grilled pineapple.
Veggie
Fluffy Quinoa topped with black beans, fresh pico de gallo, house-made guacamole, and freshly squeeze lime. Vegan.
Pollo Asado
Flame-grilled chicken breast seasoned to perfection and topped with shredded queso and fresh pico de gallo.
Carne Asada
Tender flank steak tossed in our red house-made chimichurri sauce and topped with shredded white queso, diced red onion, and chimichurri with cilantro garnish.
Sides
Chips and Salsa
$3.00
Chips and Guacamole
$5.00
Chips and Cheese
$5.00
Elote Cup
$3.00
Elote Bowl
$6.00
Guac
$3.00
Extra Meat
2.00
$Desserts
Churros
5.00
For 2.
$Drinks
Jarritos
$3.00
Topo Chico
$4.00
Coke Products
$3.00
Mexican Coke
$4.00
Bottled Water Deer Park
$4.00
Bottled Water Aqua Panna
$4.00
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