Creens
Chopped Cabbage Salad
$11.00
Carrot edamame, daikon, tangerine and sesame.
Artisan Greens Salad
$11.00
Pepitas, tomatoes, onion, Сotija cheese and citrus.
Kale and Romaine Salad
$13.00
Parmesan cheese and crispy poach egg.
Heirloom Tomato Salad
12.00
Whipped burrata, avocado and arugula.
$Snacks, Bites and Table
Guacamole, Queso, Salsa and Tortilla Chips
$14.00
Chicharrones
$6.00
Spice mix.
Edamame, Ponzu and Chili Salt
$7.00
Vietnamese Meatballs
$11.00
Picked carrot jicama and xo sauce.
Plantains with Aioli
$6.00
Chicken Tinga Quesadilla with Crema
$11.00
Crab Cake
$19.50
Cilantro crema and cucumber.
Publico Fries and Aioli
$5.00
Ahi Tuna
$18.50
Burnt citrus gastrique, nori and charred avocado.
Pork Belly
$13.00
Charro bean and achiote pineapple.
Half Roasted Cauliflower
$7.00
Herbs, lemon and herbs.
Tijuana Street Corn
$5.00
Spicy Confit Fingerling Potatoes Al Ajillo
$7.00
Duck Confit Bao Bun
$9.00
Hoisin BBQ sauce and pickled slaw.
Shrimp and Chorizo Quesadilla
$13.00
Served with salsa verde.
Shisito Peppers
$9.00
Bonito and soy sauce.
Calamari Karaage
$7.00
Squid ink aioli and togarashi.
Pork Spicy Coyza
$9.50
House ponzu.
Smoked Octopus Tostada
$17.00
Avocado, cherry tomatoes and squid ink.
Kimchl Quesadilla
13.00
Carnitas, sunny egg and green onion.
$Tacos
All tacos come with a corn tortilla, however, flour tortillas, or lettuce wraps.Classic Taco
$5.00
Seasoned beef, white cheddar, pico de gallo.
Flash Bang Shrimp Taco
$6.00
House kimchi siracha aioli.
Chicken Tinga Taco
$5.00
Pico, Cotija, avo crema.
Tuna Tobiko Taco
$6.00
Cucumber, pickled red onions, wasabi aioli.
Bulgogi Beef Taco
$6.00
Shaved ribeye, house kimchi, sriracha aioli.
Fried Avocado Taco
$5.50
Cotija, kimchi, wasabi aioli.
Chapulines Taco
$7.00
Chapulines, guacamole, pico spicy chile.
White Fish Baja Style Taco
$6.00
Cilantro crema, cabbage.
Short Rib Taco
$7.00
Caramelized onion, salsa roja, Cotija cheese.
Caramelized Butternut Squash Taco
$5.00
Duck fat refried bean, spiced crema.
Carne Chimichurri
$5.50
Caribbean lime. Spice rubbed grilled sirloin, sauteed mushrooms, cilantro-onion relish, iceberg lettuce, chimichurri.
Sweet Chirmolero
$5.00
Garlic serrano. Sweet potato puree, sauteed mushrooms, black bean corn relish, cotija cheese, chirico.
Sweet Belly Pork
$5.50
Garlic serrano. Thick cut pork belly. Seared, roastedand rendered, sweet potato puree, cilantro, onion relish, cotija cheese, salsa verde.
Cochinita Pibil Carnitas Taco
$5.50
Avocado mousse, pineapple, pickled onion.
Carnitas
$5.00
Garlic serrano. 13-hour slow braised, spice rubbed pork, sliced, pickled jalapenos, pico de gallo, guacamole, crema.
Spicy Snapper
$6.00
Caribbean lime. Fresh seared red snapper, creamy habanero slaw, tomatillo pico, cholula, sambal aioli.
BBQ Chicken
4.50
Red habanero. Pulled Barbeque all-natural, free range springer mountain chicken, refried black bean puree, house queso, pickled red onions.
$Large Formats
Chicken and Coconut Puffles
$18.00
Kimchi, chili butter.
Shrimp and Grits
$23.00
Spanish chorizo, tequila, herb grits.
Bulgogi Bimbap
$21.00
Fried rice, mung bean, publico sauce, egg.
8 oz. Flat Iron
$24.50
Chimichurri, watercress.
Kurobuta Pork Chop
25.00
Yuzu miso garlic.
$Konro Grill
Yakitori.Chicken Oysters and Scallion Yakitori
Chicken Skin Yakitori
Eggplant Yakitori
Shitakes Yakitori
Pork Belly Yakitori
Baby Octopus Yakitori
Shishito Peppers Yakitori
Wagu Yakitori
Cherry Heirloom Tomatoes Yakitori
Marinated Tofu Yakitori
Prawn Yakitori
Salmon Belly Yakitori
Sandos
Media Noche
$15.00
Porchetta, ham, Swiss cheese, Dijon, house pickle.
Publico Burger
$14.00
Special blend, brioche bun, caramelized onion,
Impossible Burger
$16.00
Plant base LTO, wheat bun.
Peruvian Chicken
$13.00
Pepper jack, LTO, telera roll.
3 Piece Pepper Burger
$14.50
Caribbean lime. White oak pastures grass fed beef, roasted poblanos, pepper jack, guac, tomatillo pico, iceberg lettuce, toasted brioche roll.
Banh Mi
$10.00
Garlic serrano. Locally raised seared pork loin, cucumber, carrot, pickled onion, roasted garlic or maggi aioli, house Chile sauce, cilantro, fresh baked baguette.
Cuban
$10.50
Red habanero. Locally raised, shaved, slow roasted pork loin, shaved ham, swiss, house pickles, spicy mustard, fresh baked Cuban rolls.
Byob (Build Your Own Burger)
$12.00
White oak pastures grass fed beef.
Publico Burger
13.50
Coconut ghost Chile. White oak pastures grass fed beef, slow braised pork, bacon, pepper jack, Cuban mustard, toasted fresh buckhead bread brioche roll.
$Noodles and Bowls (Archive)
Tuna Poke
Pineapple spiced rice avocado, mango.
Spicy Beef Ramen
Bulgogl beef, klmchi, egg, red miso.
Tokyo Ramen
Nori, pork chashu, egg, green onion.
Vegetarian Ramen
Mushrooms, bok choy, egg, green onion.
Vietnamese Bun Choy
Rice noodles, carrots, thai vin.
Spicy o Toro Poke
Cucumber, avocado, sesame, cabbage, ginger.
Shareables (Small Plates) (Archive)
Fried Pimento Cheese
$8.50
Red habanero. Panko coated and flash fried, chorizo, jack cheese, roasted red peppers, jalapenos, 3 pepper chow, cotija dipping sauce.
Chicharrone
$8.50
Coconut ghost Chile. Deep fried pork skins, Chile salt, wasabi aioli.
Avocado Toast
$9.00
Caribbean lime. Grilled fresh Cuban bread, guac, pico de gallo, charred corn, cotija cheese, cilantro crema, pickled red onions.
Pork Belly Ssam
$9.50
Red habanero. House cured pork belly, Boston bibb lettuce leaves, Napa kimchi, pickled radish, coconut Chile sauce, heirloom greens.
Salsa - Queso - Guac
Red habanero. Served with unlimited warm, salted tortilla chips.
Edamame
$6.50
Mango pineapple. Topped with ginger Chile salt and served with ponzu sauce.
Tempura Oshinko
$8.50
Red habanero. Japanese fried pickle sake pickled carrot, daikon, cucumber chips, tempura fried, sambal aioli, wasabi ranch.
Cuban Nachos
$10.50
Mango pineapple. Black bean corn relish, pineapple, salsa verde, monterey jack, guac.
Pepper Roulette
8.00
Caribbean lime. Charred shishito peppers, guajillo peppers, nuac cham and cotija cheese.
$Ramen (Archive)
Spicy Beef Ramen
$13.00
Coconut ghost Chile. Bulgogi beef, Napa kimchi, egg, jalapeno, authentic ramen noodles, cilantro, red miso broth.
Top Tofu
$11.00
Garlic serrano. Agedashi tofu, shiitake, seaweed, scallion, fried shallot, authentic ramen noodles, red miso broth, Chile drizzle.
Chicken Shoyu
12.00
Garlic serrano. Seared all-natural, free range springer mountain chicken thigh, shiitake, egg, seaweed, shaved onion, garlic slivers, authentic ramen noodles, chicken shoyu broth.
$Ceviches (Archive)
Peruvian Snapper
$14.00
Caribbean lime. Fresh red snapper, red onion, corn, avocado, cilantro, garlic, lemon, lime, serrano.
Herb Charred Octopus Ceviche
$15.00
Mango pineapple. Fresh octopus, rosemary, thyme, yuzu, citrus, chili peppers, cilantro, togorashi.
Camarones Mexicanos
13.00
Red habanero. Shrimp, tomato, jalapeno, cilantro, orange, lime, avocado, pico de gallo.
$Poke (Archive)
Shrimp
$15.50
Caribbean lime. Fresh shrimp, sriracha aioli, avocado, edamame, seaweed salad, cucumbers, red onions, sticky rice, tobiko.
Tuna
14.50
Coconut ghost Chile. Fresh yellowfin tuna, avocado, pineapple, green beans, jalapeno, dragon fruit, sticky rice, green onions, soy glaze, fried ginger strings.
$Quesadillas (Archive)
Shrimp & Chorizo
$9.50
Garlic serrano. Poached shrimp, chorizo cream cheese, jalapenos, cremaand verde drizzle, side of sour cream.
BBQ Chicken & Cheese
9.00
Red habanero. Barbeque braised all-natural, free range springer mountain chicken, jackand cotija cheese, pickled red onion, sambal aioli drizzle, side of sour cream.
$Entrees (Archive)
Thai Garlic Shrimp
$19.50
Mango pineapple. Marinated seared shrimp, long beans, red pepper, udon noodle, cilantro, lime with tofu instead of shrimp.
Chicken & Puffles
$16.50
Coconut ghost Chile. Thai marinated all-natural, free range springer mountain chicken, viet coconut puffy waffle, kimchi slaw, spicy maple syrup, jalapeno butter medallion.
Chimichurri Churrasco
$24.00
Mango pineapple. Spice rubbed skirt steak, roasted garlic jalapeno chimichurri, caramelized plantains, chorizo braised kale.
Seared Snapper
22.00
Caribbean lime. Pan seared fresh red snapper, cilantro cream calrose rice, grilled baby bok choy, pineapple butter.
$Grilled, Griddled (Archive)
The Breakfast Burger
$14.50
Buckhead bread Texas toast, pulled pork, sunny side free-range egg, swiss cheese, bacon, sambal aioli, fries.
Steak & Eggs Tacos
$10.00
Grilled buckhead beef sirloin, sunny side free-range egg, jalapeno home fries, guajillo vinaigrette, chorizo sweet potato hash.
Huevos Rancheros
$12.00
Black bean cakes, sunny side free-range egg, jalapeno home fries.
Plantain Pancakes
$10.50
Plantain peanut butter pancakes, bananas, chocolate chips, pineapple syrup, bacon.
Sweet
$9.50
Sunny. Poblano grits, chorizo sweet hash, sunny side free-range eggs, salsa verde.
Chicken
$16.50
Puffles. Thai marinated all-natural free-range springer mountain chicken, viet coconut puffy waffle, kimchi slaw, spicy maple, jalapeno marinated medallion.
Frosted Texas Toast
11.50
Buckhead bread Texas toast, cinnamon sugar egg batter, strawberry compote, powdered sugar, Atlanta sausage CO turkey sausage.
$From The Range (Archive)
Publico Shrimp & Grits
$14.00
Seared shrimp, jack cheese cream sauce, tomatillos, onions, jalapenos, poblano pork belly, poblano grits.
Breakfast Jook
$10.00
Chinese porridge, sunny side free-range egg, pork belly, fried onion, sambal aioli, scallions.
Chilaquiles
$12.00
Braised springer mountain chicken corn tortillas, cottage, salsa verde, sunny side free-range egg, tomatillo pico, chipotle crema, cilantro.
Jalapeno Corn Biscuits
9.00
Fresh jalapeno corn biscuits, chorizo gravy. Nuff said!
$The Skinny (Archive)
Tijuana Caesar
$13.50
Grilled buckhead beef sirloin, pico, cotija cheese, romaine, jalapeno caesar.
Monkey Bowl
$13.00
Greek yogurt, vanilla, banana, strawberry, blueberries, granola.
Tuna Tataki Salad
$14.50
Sriracha and brown sugar crusted fresh seared ahi tuna, avocado, carrot, pickled red onion, cucumber, radish, crispy shallot, spinach, romaine, Thai Chile vinaigrette.
Avocado Toast
9.00
Fresh grilled buckhead bread baguette, guac, pico, pickled onions, charred corn, cotija cheese, cilantro crema, cilantro.
$Salads (Archive)
Tijuana Caesar
$13.50
Red habanero. Cotija cheese, pico de gallo, romaine, jalapeno caesar dressing choose one: grilled brined all natural free-range chicken or seared steak.
Bulgogi & Noodles
$14.50
Caribbean lime. Bulgogi beef, spicy sesame udon noodles, shiitake mushrooms, carrots, scallions, cilantro.
Som Tam
$14.50
Garlic serrano. Sauteed shrimp, papaya, roasted peanuts, long beans, Thai basil, Napa cabbage, Chile citrus dressing.
Som Tam
$14.50
Garlic serrano. Sauteed shrimp, papaya, roasted peanuts, long beans, Thai basil, Napa cabbage, Chile citrus dressing.
Bulgogi & Noodles
$14.50
Caribbean lime. Bulgogi beef, spicy sesame udon noodles, shiitake mushrooms, carrots, scallions, cilantro.
Tuna Tataki
$14.50
Coconut ghost Chile. Sriracha, brown sugar crusted, fresh seared ahi tuna, avocado, pickled red onion, cucumber, carrot, pickled radish, spinach and romaine, Thai chili vinaigrette.
Tijuana Caesar
$13.50
Red habanero. Cotija cheese, pico de gallo, romaine, jalapeno caesar dressing choose one: grilled brined all natural free-range chicken or seared steak.
Tuna Tataki
$14.50
Coconut ghost Chile. Sriracha, brown sugar crusted, fresh seared ahi tuna, avocado, pickled red onion, cucumber, carrot, pickled radish, spinach and romaine, Thai chili vinaigrette.
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