Bites and Shareables
Hand Cut Chips and Vidalia Onion Dip
Southern Poutine Fries
$12.00
Pimento cheese and scallions.
Hummus
$12.00
Vegetables, pita and chili oil.Vegan.
Zucchini Fries
$9.00
Vidalia onion dip.
Fried Mozzarella
$12.00
Pomodoro Sauce. Vegan.
6 Each Wings
$10.00
Chef’s own Buffalo sauce or lemon pepper.
Fruit and Cheese Board
$22.00
Sweetgrass Dairy cheeses, dried fruits, olives, toast points, honeycomb.Vegan.
Crab Cakes
$16.00
Roasted tomato and whole grain mustard aioli.
Diver Scallops
16.00
Sweet corn succotash and pepper jam.
$Salads and Soup
Farmhouse Salad
$12.00
Artisan greens, tomatoes, cucumber and radish; tomato vinaigrette.Vegan and gluten free.
Baby Spinach Salad
$12.00
Apples, golden raisins, goat cheese, pine nuts and spiced apple vinaigrette. Vegan and gluten free.
Caesar Salad
12.00
Crispy Romaine lettuce, torn croutons, Parmesan cheese and Caesar dressing. Vegan and gluten free.
$Pizzas and Flatbreads
Double Pepperoni Pizza
$14.00
Pepperoni, three and cheese blend.
Spinach Alfredo Pizza
$14.00
Mushrooms, cracked black pepper and three cheese blend.
Cheese Pizza
$12.00
Pomodoro sauce, three cheese blend and for an additional charges per topping.
Steak Flatbread
$14.00
Roasted tomatoes and three cheese blend.
BBQ Chicken Flatbread
14.00
Balsamic glaze, scallion and three cheese blend.
$Burgers and Wrap
Waverly Burger
$16.00
Strauss farms grass fed beef, white cheddar and bacon.
Turkey Burger
$14.00
Pimento cheese, arugula, grilled onions and tomato.
Portobello Burger
$14.00
Tomato, arugula and onion. Vegan.
Buffalo Chicken Wrap
$14.00
Lettuce, tomato, bacon and bleu cheese spread.
Grilled Cheese
14.00
White cheddar, Havarti, mortadella and tomato.
$Chef Specials
Gulf Coast Spicy Shrimp Mac and Cheese
$22.00
Braised 72 hour Short Rib and Frites
24.00
$A la Carte
Wild Mushrooms
$8.00
Baby Carrots
$8.00
Baby Red Bliss Potatoes
$8.00
Brussel Sprouts
$8.00
Asparagus
8.00
$Dinner Plates
Roasted Joyce Farms Chicken Breast
$25.00
Baby carrots, onion, baby red bliss potatoes and demi glace. Vegan.
Cedar Plank Bay of Fundy Salmon
$27.00
Pan seared, baby red bliss potatoes and wilted greens hash. Gluten free.
NY Strip Steak
$34.00
1855 CAB, roasted cauliflower and mushroom demi glace.Gluten free.
Spaghetti Squash Bake
$22.00
Mushrooms, greens, peppers and Parmesan crust. Vegan and gluten free.
Bison Meatloaf
$27.00
Mashed Yukon gold potatoes, baby carrots and demi glace.
Grilled Idaho Trout
24.00
Saffron rice, asparagus and lemon sage butter.
$Desserts
Death by Chocolate
$9.00
Flourless chocolate cake, chocolate ice cream, chocolate syrup, strawberry syrup and fresh strawberries.
Buttermilk Pie
$9.00
Southern classic with cream and berries.
Fried Apple Pie
$9.00
Vanilla ice cream and cinnamon sugar dust.
Baileys Cheesecake
$9.00
Kahlua infused syrup and berries.
High Road Craft Ice Cream
8.00
Vanilla, chocolate, strawberry or flavor of the month.
$Cocktails
Gin and Tonic
Beers on Tap
Domestic Bottles
Local Cans and Bottles
Import Bottles
Wines by the Glass Chilled
Wines by the Glass Red
Menu for Tosca Blu Bar is provided by findrestaurantmenu.com
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