Starters
French Onion Soup
$11.00
Gruyere and sourdough crouton.
Jumbo Shrimp Cocktail
$17.00
Citrus cocktail and lemon.
Local Greens Salad
$9.00
Radish, tomato and vinaigrette.
6 Spice Egg Rolls
$8.00
Pulled pork and vegetables, dipping sauces.
Steakhouse Wedge
$10.00
Iceberg, tomato, red onion, bacon and bleu cheese.
Crispy Calamari and Shrimp
$15.00
Soy ginger glaze, shishito peppers, scallions, and sambal.
Braised Fennel Meatballs
$11.00
Pork and beef meatballs, sunday style sauce.
Grilled Chicken Lettuce Wraps
$9.00
Roma crunch lettuce, cilantro, bean sprouts, roasted peanuts, sweet chili sauce.
Maryland Crab Cake
$16.00
Lump blue crab, shaved vegetable slaw, peppadew remoulade.
Roma Crunch Caesar Salad
$9.00
Roma crunch romaine, brioche croutons, housemade dressing.
Wagyu Beef Carpaccio
13.00
Shaved American wagyu beef, sour gherkins, garlic horseradish aioli, Parmesan, gaufrette potatoes.
$Entrees
Two 4 oz. Petite Filet Medallions
$32.00
14 oz. Bone in Filet
$61.00
14 oz. Prime NY Strip
$48.00
16 oz. Prime Delmonico
$51.00
32 oz. Prime Tomahawk
$125.00
50 day dry aged. Requires 24 hours notice
Joyce Farms Chicken Breast
$23.00
Brick roasted airline breast, whipped potatoes, grilled asparagus and pan jus.
Georgia Shrimp Salad Stuffed Tomato
$15.00
Lemon dill aioli, mixed local greens, champagne vinaigrette.
Angel Hair Pasta & Meatballs
$15.00
Pork and beef meatballs, sunday style red sauce.
Angel Hair Pomodoro with Georgia Shrimp
$16.00
Capers, sweet basil.
Beef Tenderloin Cobb Salad
$15.00
Mixed greens, nuskies bacon, avocado, tomatoes, chopped egg, blue cheese, scallions, red wine vinaigrette.
Broiled Tenderloin Medallions
$28.00
Broiled to your specification, hotel butter topper, choose a side compliment.
Chicken Piccata
$14.00
Lemons, capers, white wine, asparagus, broiled tomato.
Grilled Chef's Catch Tacos
$15.00
Avocado, tomato salsa, shaved cabbage, cilantro, flour tortillas.
Grilled Chicken Caesar Salad
$13.00
Baby crunch romaine, brioche croutons, housemade caesar dressing.
Hanger Steak Frites
$24.00
101 Steak sauce, garlic aioli.
Seared Ahi Tuna Salad
$15.00
Black and white sesame seed crusted, shingled over local lettuces, shaved radishes, soft herbs, tomatoes, champagne vinaigrette.
Sesame BBQ Skuna Bay Salmon Salad
$15.00
Napa-lettuce mix, marinated cucumberand sweet peppers, ginger dressing.
Georgia Shrimp Fra'Diavolo
$28.00
Angel hair and spicy tomato sauce.
1/2 lb. King Crab Legs
$36.00
Wagyu Pastrami Ruben
$14.00
House-made sauerkraut, Gruyere, Russian, rye, house cut fries.
Chicken Tenders
$8.00
House cut fries.
Smoked Salmon and Everything Bagel Platter
$30.00
Comes with whipped cream cheese, red onion and capers.
8 oz. Petite Filet
$41.00
10 oz. Hanger Steak
$27.00
18 oz. Kansas City Strip
$66.00
40 day dry aged.
24 oz. Bone-in Ribeye
$74.00
36 day dry aged.
40 oz. Prime Porterhouse
$110.00
Requires 24 hours notice.
Skuna Bay Salmon
$26.00
Grilled leek and mustard vinaigrette.
1 lb. King Crab Legs
$64.00
Crab Cake Sandwich
$18.00
Lump blue crab, shaved lettuce, peppadew remoulade and house cut fries.
101 Double Stack Burger
$18.00
American cheese, shredded lettuce, red onion, peppadew remoulade and house cut fries.
Green Egg Pork Chop
34.00
Berkshire pork chop, mac and cheese, Coca-Cola collard greens and gastrique.
$Shareable Sides
Pimento Mac and Cheese
$10.00
Creamy Spinach
$9.00
Coca-Cola Collard Greens
$8.00
Grilled Asparagus
$11.00
Crispy shallots and dill vinaigrette.
Jalapeno Corn Brulee
$11.00
Whipped Potatoes
$8.00
House Cut French Fries
$8.00
Garlic aioli and steak sauce.
Crispy Brussels Sprouts, Ginger Soy
$8.00
Sweet Water Onion Rings
6.00
$Desserts
Classic Creme Brulee
$8.50
Vanilla bean custard.
High Road Craft Gelato Pint
$9.50
New York Style Cheesecake
$8.00
Raspberry ooulis.
101 Chocolate Layer Cake
$8.50
High Road Craft Sorbet Pint
$9.50
Key Lime Mousse
$9.00
Housemade ginger snap cookies.
Seasonal Fruit Selection
8.00
With chantilly cream.
$Brunch Starters (Archived)
"Steve's" Hangover Home Fries
$9.00
Sausage, jalapenos, bacon and pimento cheese, red onions, tomatoes, avocado, sour cream.
House-made Ricotta Doughnuts
$6.00
Pear compote, lemon curd.
Buttermilk Biscuits & Seasonal Muffins
$6.00
Whipped butter, preserves.
Roma Crunch Caesar Salad
$7.00
Shaved parmesan, brioche croutons, white anchovy.
Logan Turnpike Grits Bowl
$9.00
Poached egg, bacon, karst cheddar, caramelized pearl onions, red eye gravy.
House Smoked Salmon Plate
$12.00
Toasted bagel, cream cheese, capers, red onion, tomato, fresh dill.
French Onion Soup
$8.00
5 onions, gruyere cheese, sourdough crouton.
Steel Cut Atmeal
$8.00
GA apples, cane syrup, spiced butter.
Local Greens Salad
7.00
Shaved radish, heirloom cherry tomatoes, soft herbs, champagne vinaigrette.
$Appetizers (Archived)
Crispy Rock Shrimp & Calamari
$14.00
Soy ginger glaze, shishito peppers, scallions, sambal.
Maryland Crab Cakes
$18.00
Lump blue crab, shaved vegetable slaw, peppadew remoulade.
Broiled Oysters
$13.00
Spinach, roasted garlic, Gruyere.
Roasted Marrow Bones
$16.00
Parmesan, fresh sage, onion marmalade, pain au levain.
Tempura Maine Lobster Tail
$20.00
Sambal aioli, green tea sea salt.
Braised Fennel Meatballs
12.00
Pork and beef meatballs, sunday style sauce.
$A La Carte (Archived)
Fresh Fruit
$5.00
Bacon
$4.00
Toast
$3.00
Home Fries
$4.00
Sausage
$5.00
Local Grits
$4.00
Eggs Any Style
$4.00
Biscuit and Housemade Sausage Gravy
$5.00
House Cut Fries
4.00
$Cold Appetizers (Archived)
Wagyu Beef Carpaccio
$14.00
Shaved American wagyu beef, sour gherkins, garlic horseradish aioli, Parmesan, gaufrette potatoes.
Charcuterie & Cheese Board
$16.00
Our chef's selection of local and artisanal meats and cheeses.
Tuna Tartare
14.00
Avocado, crisped rice paper, poke sauce.
$Burgers & Sandwiches (Archived)
101 Double Stack Burger
$16.00
American cheese, shredded romaine, red onion, peppadew remoulade, house pickles, pain de mie bun.
Maryland Crab Cake Sandwich
$17.00
Lump blue crab, shaved lettuce, remoulade sauce.
Blackened Chicken Caesar Wrap
$12.00
Baby crunch romaine, housemade dressing, tomato, chili pepper tortilla.
Georgia Shrimp Roll
$15.00
Lemon dill aioli, butter grilled roll.
Wagyu Pastrami Reuben
14.00
Gruyere, housemade sauerkraut, Russian dressing on rye.
$Sandwiches (Archived)
Choice of home fries, house cut fries or grits.Fried Egg BLT
$12.00
Smoked bacon, arugula, tomato, herbed mayo, shaved red onion, artisan bread.
101 Double Stack Burger
$15.00
Wagyu beef, American cheese, shaved romaine, red onion, peppadew remoulade, house pickles.
Wagyu Pastrami Reuben
$14.00
Gruyere, homemade sauerkraut, Russian dressing, rye.
Springer Mt. Fried Chicken Biscuit
12.00
Cheddar cheese, garlic aioli.
$From The Raw Bar (Archived)
Jumbo Shrimp Cocktail
17.00
Gulf shrimp, citrus cocktail sauce, lemon.
$Brunch Traditionals (Archived)
Smoked Chicken Omelet
$14.00
Spinach, tomato, goats cheese, home fries.
Georgia Morning Breakfast
$12.00
Smoked bacon, scrambled eggs, home fries, toast.
Wagyu Pastrami Hash
$15.00
Sweet peppers and onions, sunny side up eggs, potatoes, grainy mustard sauce.
Hanger "Steak and Eggs
15.00
Over easy eggs, home fries, chimichurri.
$Salads (Archived)
Sea Salted Beet Salad
$11.00
Red and golden beets smoked and roasted, chevre goat cheese, toasted pistachios, arugula, fig balsamic.
Local Greens Salad
$8.00
Local lettuces, shaved radishes, soft herbs, tomato champagne vinaigrette.
Tomato & Onion Salad
$12.00
Beefsteak tomatoes, shaved sweet onions, soft herbs, balsamic vinaigrette.
Roma Crunch Caesar
$10.00
Roma crunch lettuce, housemade caesar dressing, brioche croutons, white anchovies.
Steakhouse Wedge
$10.00
Heirloom baby tomatoes, red onion, crisp bacon, blue cheese dressing.
Burrata
13.00
Heirloom tomatoes, kale pesto, basil.
$House Specialties (Archived)
Bananas Foster Buttermilk Pancakes
$12.00
Buttered rum bananas, powdered sugar.
Park Avenue Breakfast
$58.00
8oz filet served with a lobster and crab omelet with (tomato, scallions) topped with caviar creme fraiche, home fries.
Tuna "Nicoise" Style Salad
$16.00
Seared ahi tuna, greens, white anchovy, tomatoes, asparagus, potato, olive-caper bruschetta, Dijon vinaigrette.
Crab Cake Benedict
$16.00
Remoulade, poached eggs, hollandaise, English muffin, home fries.
Vegetable Quiche
$12.00
Leeks, mushroom and kale, local greens salad, champagne vinaigrette.
Buttermilk Biscuits and Sausage Gravy
$14.00
Over easy eggs, local grits, herb salad.
Steak Benedict
$16.00
4-oz filet, poached eggs, bearnaise, English muffin, home fries.
Beef Tenderloin Cobb Salad
$14.00
Mixed greens, bacon, avocado, tomatoes, chopped egg, blue cheese, scallions, red wine vinaigrette.
Seared Jumbo Sea Scallops
$28.00
Logan turnpike grits, roasted tomatoes, bacon pernod butter.
Wild Georgia Shrimp Over Angel Hair Pasta
$24.00
Capers, pomodoro fresco sauce, sweet basil.
101 Double Stack Burger
$18.00
Wagyu beef, American cheese, shredded romaine, red onion, peppadew remoulade, house pickles, pain de mie bun.
Green Egg Pork Chop
$31.00
Berkshire pork chop, pimento macand cheese, braised collard greens, Coca-cola gastrique.
Brick Roasted Joyce Farms Airline Chicken Breast
23.00
Buttermilk whipped potatoes, grilled asparagus, pan jus.
$101 Steaks (Archived)
40 Day Bone-In Kansas City Strip (18 oz.)
$64.00
Prime Delmonico (16 oz.)
$49.00
Prime New-York Strip (14 oz.)
$46.00
36 Day Bone-In Ribeye (24 oz.)
$72.00
Filet Mignon (12 oz.)
$49.00
Hanger Steak (10 oz.)
$26.00
Petite Filet (8 oz.)
39.00
$Charcuterie & Cheese (Archived)
Charcuterie & Cheese
16.00
Our chef's selection of local and artisanal meats and cheeses.
$Kids Brunch (Archived)
Kid's Wagyu Cheeseburger
$7.00
Fries or fruit.
Kid's Chicken Biscuit
$7.00
Fries or fruit.
Kid's Lil'ga Morning
$7.00
Scrambled egg, bacon and toast.
Buttermilk Pancakes, Maple Syrup
7.00
$Kids Menu (Archived)
101 Kids Wagyu Cheeseburger with American Cheese
$12.00
With choice of side.
Kids Sundae
$3.50
Vanilla gelato, whipped cream, chocolate sauce.
Kid's Pasta with Vegetable Tomato Sauce
$7.00
With freshly grated parmesan.
Beef Tenderloin (4oz)
$9.50
With choice of side.
Cheddar and American Grilled Cheese Sandwich
$7.00
House pickles and choice of side.
Kid's Grilled Springer Mr Chicken Salad
$7.50
Baby crunch lettuce, grape tomatoes, creamy honey-Dijon dressing.
Kid's Kashi Coated Springer Mt. Chicken Tenders
8.00
With choice of side.
$Classic Cuts (Steaks & Chops) (Archived)
Hanger Steak (10 oz.)
$26.00
Petite Filet (8 oz.)
$52.00
Filet Mignon (12 oz.)
53.00
$Usda Prime Cuts (Steaks & Chops) (Archived)
New York Strip (14 oz.)
$59.00
101 Steak Delmonico (16 oz.)
60.00
$Dry Aged Prime Cuts (Steaks & Chops) (Archived)
Bone-In Kansas City Strip (18 oz.)
$64.00
40 day.
Bone-In Ribeye (24 oz.)
95.00
36 day.
$Chops (Steaks & Chops) (Archived)
Cast Iron Border Springs Lamb Chops (14 oz.)
46.00
$Arm Candy (Steaks & Chops) (Archived)
Maine Lobster Tail
$20.00
Oscar
$16.00
Jumbo Shrimps (3)
$22.00
Seared Scallops (2)
$14.00
Roasted Marrow Bone
7.00
$Fish Entrees (Archived)
Yellow Tail Tuna
$28.00
Togarashi seared, soy sauce, wasabi, pickled ginger.
Skuna Bay Salmon
$26.00
Grilled leek, mustard vinaigrette.
Sea Bass
45.00
Miso glaze, ginger beurre blanc.
$Vegetables & Sides (Archived)
Sauteed Spinach
$9.00
Bacon & Pimento Mac-n-Cheese
$9.00
Herb Roasted Oyster Mushrooms
$9.00
Creamy Spinach
$9.00
Grilled Asparagus with Crispy Shallots & Dill Vinaigrette
$9.00
House Cut Fries with Garlic Aioli & Steak Sauce
$8.00
Sweet Water Onion Rings with Remoulade & Steak Sauce
$11.00
Braised Collard Greens
$8.00
Buttermilk Whipped Potatoes
$8.00
Loaded Baked Potato
$8.00
Crispy Brussels Sprouts with Ginger Soy
$11.00
Jalapeno Corn Brulee with Pancetta
$11.00
Menu for 101 Steak is provided by findrestaurantmenu.com
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