SOUP AND SALADS
Chicken Avgolemano Soup
$7.00
Chicken soup with lemon and Turkish noodles.
Soup of The Day
Freshly homemade soup.
Sheppard Salad
Freshly diced tomatoes, cucumbers, red onions, parsley, topped with feta cheese served with homemade vinaigrette.
Tabouleh Salad
Freshly chopped parsley, green onions, sweet peppers, tomatoes, bulgur, with homemade olive oil dressing.
Fattoush Salad
Freshly chopped lettuce, diced tomatoes, red onions, cucumbers, topped with pita chips and homemade lemon vinaigrette.
MEZZE
Hummus
Puree of chickpeas, tahini, lemon, garlic, and olive oil.
Babagannoush
Fire roasted eggplant, tahini, lemon, garlic, and olive oil.
Smoked Eggplant
Eggplant, tomatoes, peppers, garlic, and olive oil.
STARTERS
Falafel
Chickpeas, garlic, parsley, cilantro and herbs, served with tahini sauce.
Calamari
Lightly fried calamari served with tartar and spicy sauce.
Sauteed Octopus
Octopus, garlic, sweet peppers, tomatoes, basil, sauteed in marinara sauce.
Dolma
Stuffed grape leaves with ground beef and herbs, served with homemade yogurt.
FROM THE OVEN
Lahmacun
Turkish style flatbread with ground beef, chopped tomatoes, red and green peppers, onion, garlic, and parsley.
Grilled Chicken
Grilled chicken, mushrooms, red onions, sun-dried tomatoes, cheese, and marinara sauce.
Margherita
Vine-ripened tomatoes, fresh mozzarella, basil, and extra-virgin olive oil.
Zaatar
Mushrooms, sun-dried tomatoes, roasted red peppers, onions, kalamata olives, cheese, and zaatar.
Soujouk
Traditional Turkish cured beef sausage, sun-dried tomatoes, black olives, cheese, and marinara sauce.
FROM THE GRILL
Adana Kebab
Seasoned ground beef on skewers, served with orzo rice pilaf.
Beyti
Lavash wrapped beef kebab, served with orzo rice pilaf and homemade yogurt.
Chicken Kebab
Marinated chicken breast, served with orzo rice pilaf.
Chop Shish
Marinated and grilled rib-eye pieces, served with garnish and fresh lavash.
Lamb Chops
Four premium cuts of rack of lamb, delicately marinated and char-grilled.
Salmon
Fresh fillet of salmon, served with green salad and orzo rice pilaf.
Grilled Shrimp
Grilled shrimp marinated in garlic-lemon sauce, served with green salad and orzo rice pilaf.
Mediterranean Sea Bass
Whole Mediterranean Sea Bass served with green salad.
PASTAS
Signature Sides
Baldo Rice
$4.00
Ottoman Rice
$4.00
Bulgar Wheat
$4.00
Fresh Vegetables
$4.00
Turkish Yogurt
$4.00
Feta Cheese
$4.00
Honeydew Melon
$4.00
Tursu
$4.00
Mixed pickles.
Marinated Olives
4.00
$Desserts
Pistachio Baklava
$8.00
Served with vanilla ice cream.
Kunefe
$10.00
Served with vanilla ice cream.
Kazandibi
$8.00
Turkish flan.
Baked Rice Pudding
$7.00
With crushed walnuts.
Menu for Mandolin Kitchen is provided by findrestaurantmenu.com
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