sparkling wine by the glass
moscato d'asti, stella rosa, piedmont, italy nv SPLIT
$9
brachetto d'acqui, rosa regale, piedmont, italy '18 - split
$9
lambrusco, riunite, emilia-romagna, italy nv - split
$7
prosecco, maschio, italy nv - split
$8
brut rose, jacques pelvas, provence, france nv
$9
sparkling chardonnay, ferrari, trentino, italy HALF BOTTLE
$25
champagne, laurent perrier brut nv HALF BOTTLE
30
$white wine by the glass
riesling, dr L by loosen, mosel, germany '18
$8
trebbiano, casa segreta "auroreo", umbria, italy '17
$8
sauvignon blanc, sea pearl, marlborough, new zealand '18
$9
pinot grigio, fornas, veneto, italy '18
$9
dry rosé of bobal, protocolo, spain '18
$9
chardonnay, landmark, sonoma, california '18
10
$red wine by the glass
sweet red, robertson, south africa nv - served chilled
$8
tempranillo, finca del castillo, la mancha, spain '18
$8
cabernet franc, domaine laroque, languedoc, france '18
$9
merlot blend, casa segreta "tommaseo", umbria, italy '17
$8
pinot noir, meiomi, monterey/sonoma/santa barbara '18
$10
malbec, catena "vista flores", mendoza, argentina '16
$10
cabernet sauvignon, katherine goldschmidt, alexander valley, ca '18
12
$wines from our enomatic wine dispensing system
32 flavors of wine, available in 1oz, 2.5oz & 5oz servings. wines change too frequently to maintain an accurate listing here.wine by the bottle
we feature about 200 wines by the bottle. Wine bottles are priced at retail + $20CHEESE & CHARCUTERIE
CHOOSE ANY 2-$12. CHOOSE ANY 4-$20. CHOOSE ANY SIX-$28SOFT CHEESE
cana de cabra (goat, spain), humboldt fog (goat, california)
FIRM/HARD CHEESE
reypanaer (cow, holland), manchego (sheep, spain), midnight moon (goat, california)
CHARCUTERIE
prosciutto (pork, italy), lomo (pork, italy), bresaola (beef, georgia)
SNACKS
SOUTHERN PIMENTO CHEESE
$9
farmhouse cheddar, tomato jam, giardiniera
FRIED PORK RINDS WITH CAJUN SPICE
$8
MARCONA ALMONDS
$8
MARINATED MIXED OLIVES
$7
TRUFFLE POPCORN
8
$STARTERS
BRUSSEL SPROUTS
$13
korean bbq sauce, toasted sesame seeds
CRISPY ONION RINGS
$12
beer battered, horseradish cream
MAC & CHEESE
$11
cheddar, fontina, brie, parmigiano-reggiano
WILD MUSHROOM FLATBREAD
$12
fontina, parmigiana-reggiano, truffle oil, micro arugula
ROASTED PIQUILLO PEPPERS
$14
shredded adobo chicken, cotija cheese, cilantro aioli
MARYLAND CRAB CAKE
$15
jumbo lump crab, green onion aioli
FAUX POUTINE
$16
shoestring fries, pulled braised brisket, demi-glace, irish cheddar
MICHAEL'S PLATE
17
burrata, prosciutto, arugula, grilled country french bread
$SALADS
FALL SALAD
$12
mixed greens, roasted root vegetables, pumpkin vinaigrette, candied pecans, bacon
COBB SALAD
$15
grilled chicken breast, iceberg & romaine, red onion, cucumber, hard boiled egg, avocado, cherrywood smoked bacon, blue cheese dressing
STEAK SALAD
$16
grilled flank steak, spring mix, blue cheese crumbles, onion ring, honey balsamic vinaigrette
BEET & QUINOA SALAD
13
arugula, roasted beets, quinoa, toasted walnuts, chevre, vidalia onion vinaigrette
$SANDWICHES & ENTREES
GRILLED CHEESE
$15
brie, swiss, parmesan, fontina, grilled sourdough, shoesstring fries
THE VINO VENUE BURGER
$14
cab/smoked wagyu blend, lto, pickles, comeback sauce
THE SWISS MISS
$18
bison/chuck blend, swiss potato cake, sautéed mushrooms, gruyere, mayonnaise, LTO, fries
CRAB CAKE SANDWICH
$18
jumbo lump crab, green onion aioli, shoestring fries
SHRIMP & GRITS
$20
creole sauce, andouille sausage
MARYLAND CRAB CAKES
$25
jumbo lump crab, mixed greens
BASQUE CHICKEN
$22
joyce farms chicken thighs, ham, peppers, tomatoes, rice
SEARED FILET MIGNON
$35
grilled asparagus, horseradish mashed potatoes, blackberry steak sauce
PORK SCHNITZEL
20
breaded pork loin cutlet, mushroom gravy, garlic potatoes
$DESSERTS
DARK CHOCOLATE POT DE CREME
$8
dulce de leche glaze, sea salt
LAVENDER CREME BRULEE
$8
caramelized sugar crust
PUMPKIN WHITE CHOCOLATE BREAD PUDDING
$7
bourbon caramel
HONEYCRISP APPLE COBBLER
$7
vanilla bean ice cream
SNACK & STARTERS
SOUTHERN PIMENTO CHEESE
$10
farmhouse cheddar, tomato jam, giardiniera, lavash
CRISPY ONION RINGS
$13
beer battered, horseradish cream
MAC & CHEESE
$11
cheddar, fontina, brie, parmigiano-reggiano
ROASTED PIQUILLO PEPPERS
$15
shredded adobo chicken, cotija cheese, cilantro aioli
MICHAEL'S PLATE
$17
burrata, prosciutto, arugula, grilled country french bread
WILD MUSHROOM FLATBREAD
$12
fontina, parmigiano-reggiano, truffle oil
FAUX POUTINE
$16
shoestring fries, pulled beef short rib, demi-glace, irish cheddar
BRAISED SHORT RIB TACOS 4
$15
cilantro, onion, chipotle salsa
CHICKEN ADOBO QUESADILLA
14
queso quesadilla, chipotle chicken, sour cream, salsa
$BURGERS AND SANDWICHES
served with shoestring friesVINO VENUE BURGER
$16
cab/smoked wagyu blend, l.t.o., pickles, comeback sauce
ISRAELI CHICKEN SANDWICH
$17
fried chicken breast, israeli hot sauce, mayo, lto, pickles, brioche bun, shoestring fries
GRILLED CHEESE SANDWICH
$16
brie, swiss, parmesan, fontina, grilled sourdough
CRAB CAKE SANDWICH
$0
jumbo lump crab, green onion aioli
FRIED EGG SANDWICH
$15
pimento cheese, tomato jam, bacon, red onion, bibb lettuce, over-medium eggs, country french bread
SALMON BLT
18
scottish salmon, green onion aioli, bacon, romaine, sourdough bread, side salad
$SALADS
COBB SALAD
$16
chicken breast, iceberg & romaine, red onion, cucumber, hard boiled egg, avocado, cherrywood bacon, blue cheese dressing
STEAK SALAD
$16
grilled flank steak, spring mix, blue cheese crumbles, fried onion rings, honey balsamic dressing
BEET AND CHEVRE SALAD
$12
roasted beets, peppered goat cheese, arugula, citronette
HARVEST VEGETABLE SALAD
$13
roasted root vegetables, quinoa, warm bacon vinaigrette, crispy sage
SNACKS AND STARTERS
PIMENTO CHEESE
$10
ONION RINGS
$13
beer batter, horseradish cream
WILD MUSHROOM FLATBREAD
$12
fontina, parmigiano-reggiano, truffle oil
ROASTED PIQUILLO PEPPERS
$15
shredded adobo chicken, cotija cheese, cilantro aioli
FAUX POUTINE
$16
shoestring fries, pulled braised short rib, demi-glace, irish cheddar
MICHAELS PLATE
17
burrata, prosciutto, arugula, grilled country french bread
$BRUNCH ENTREES
THE BASIC
$15
2 eggs any style, bacon or turkey sausage, garlic grits or home fries, biscuit
CRAB CAKES BENEDICT
$0
2 poached eggs, maryland style crab cakes, hollandaise, choice of garlic grits or home fries
SHORT RIB HASH AND EGGS
$20
2 eggs any style, pulled short rib, home fries, buttermilk biscuit
COUNTRY OMELLET
11
3 eggs, cheddar, bacon, onions, peppers, grits or home fries
$BURGERS AND SANDWICHES
FRIED EGG SANDWICH
$15
pimento cheese, tomato jam, bacon, red onion, bibb lettuce, over-medium eggs, country french bread
THE VINO VENUE BURGER
$16
cab/smoked wagyu blend, lto, pickles, comeback sauce, shoestring fries
ISRAELI CHICKEN SANDWICH
$17
fried chicken breast, israeli hot sauce, mayo, lto, pickles, brioche bun, shoestring fries
SALMON BLT
18
scottish salmon, green onion aioli, bacon, tomatoes, romaine, sourdough bread, side salad
$SALADS
STEAK SALAD
$16
grilled flank steak, spring mix, blue cheese crumbles, onion rings, honey vinaigrette
HARVEST VEGETABLE SALAD
13
roasted root vegetables, quinoa, warm bacon vinaigrette, crispy sage
$SIDES
GARLIC GRITS
$5
2 EGGS ANY STYLE
$5
HOME FRIES
$5
BACON
$5
TURKEY SAUSAGE
$5
MIXED GREENS
$5
STARTERS & SMALL PLATES
PIMENTO CHEESE
$9
farmhouse cheddar, tomato jam, giardiniera, lavash.
BRUSSEL SPROUTS
$13
korean bbq sauce, toasted sesame seeds.
MICHAEL'S PLATE
$17
burrata, prosciutto, arugula, grilled country french bread
WILD MUSHROOM FLATBREAD
$12
fontina, parmigiano-reggiano, truffle oil, micro arugula.
ONION RINGS
$12
beer batter, horseradish cream
ROASTED PIQUILLO PEPPERS
$14
shredded adobo chicken, cotija cheese, cilantro aioli
MARYLAND CRAB CAKE
$0
jumbo lump crab meat, green onion aioli
FAUX POUTINE
$16
shoestring fries, pulled braised brisket, demi-glace, irish cheddar
MAC AND CHEESE
11
cheddar, fontina, brie, parmigiano-reggiano
$SALADS
COBB SALAD
$15
grilled chicken breast, iceberg & romaine, red onion, cucumber, hard boiled egg, avocado, cherrywood smoked bacon, blue cheese dressing.
STEAK SALAD
$16
grilled flank steak, spring mix, blue cheese crumbles, onion rings, honey balsamic vinaigrette.
SPRING SALAD
$12
baby spinach, roasted asparagus, spring peas, chevre
QUINOA SALAD
13
arugula, heirloom tomatoes, bread & butter okra, vidalia onion vinaigrette
$SANDWICHES & ENTREES
GRILLED CHEESE
$15
brie, swiss, parmesan, fontina, grilled sourdough, fries.
THE VINO VENUE BURGER
$14
cab/smoked wagyu blend, lto, pickles,comeback sauce, fries.
THE RED, WHITE, AND BLUE BURGER
$17
cab, tomato jam, white bbq sauce, blue cheese, bacon, lettuce, onion, fries
CRAB CAKE SANDWICH
$0
jumbo lump crab, green onion aioli.
MARYLAND CRAB CAKES
$0
jumbo lump crab, mixed greens
SHRIMP AND GRITS
$20
creole sauce, andouille sausage
SEARED FILET MIGNON
$39
grilled asparagus, horseradish mashed potatoes, blackberry steak sauce
CHICKEN SCHNITZEL
$20
fried joyce farms chicken breast, succotash, sautéed spinach, mashed potatoes
PAN FRIED NORTH GEORGIA RAINBOW TROUT
$24
sweet corn risotto, beurre blanc, baby arugula
SEARED LOCH ETIVE SALMON
$23
scottish salmon, creamed spinach, roasted fennel, buttered leeks
CABERNET SAUVIGNON
austin hope, paso robles, ca '18
$35
beaulieu vineyards, napa valley, ca '16
$21
dunn, howell mountain, napa valley, ca '15
$175
frank family, napa valley, ca '16
$48
justin, paso robles, ca '17
$26
katherine goldschmidt, alexander valley, ca '18
$19
neal family, napa valley, ca '13
$42
silver oak, alexander valley, ca '15
$80
substance, columbia valley, wa '17
$17
ventisquero "grey", maipo valley, chile '14
$19
viña cobos "felino", mendoza, argentina '17
19
$MALBEC
catena "alta", mendoza, argentina '16
$50
catena "vista flores", mendoza, argentina '17
$14
luigi bosca "single vineyard", lujan de cuyo, mendoza '17
24
$MERLOT
korbin kameron, moon mtn, sonoma, ca '16
$35
casa segreta "lucius", umbria, italy '17
$22
treasure hunter "afterglow merlot", columbia valley, wa '16
24
$$15 AND UNDER REDS
cabernet franc, domaine laroque, languedoc, france '18
$12
malbec, catena "vista flores", mendoza, argentina '17
$14
pinot noir, firesteed, willamette valley, or '18
$14
pinot noir, the pinot project, california '18
$14
syrah, st cosme, cotes du rhone, france '18
$15
tempranillo, finca del castillo, la mancha, spain '18
$8
merlot blend, chateau dubois gramont, bordeaux, france '15
$12
merlot blend, casa segreta "tommaseo", umbria, italy '17
$13
red blend, black stallion, serbia nv - off dry wine
$12
sweet red, robertson, south africa nv
8
$NEBBIOLO
paolo scavino, langhe '17
$25
paolo scavino, barolo normale '16
$45
paolo scavino, barolo bricco ambrogio '15
$65
paolo scavino, barolo prapa '15
$74
paolo scavino, barolo ravera '15
74
$PINOT NOIR
averaen, willamette valley, or '17
$19
bruliam "gap's crown", sonoma coast, ca '16
$60
hahn "SLH", santa lucia highlands, monterey, ca '17
$21
knuttel family, russian river, sonoma, ca '17
$21
ventisquero "grey", leyda valley, chile '15
$19
villa wolf, pfalz, germany '17
16
$SANGIOVESE
crociani, vino nobile di montepulciano, tuscany, italy '17
$23
avignonesi, rosso di montepulciano, tuscany, italy '17
$17
casanova di nero, brunello di montalcino, tuscany, italy '14
$68
gilgal, galilee, israel '14
16
$SYRAH
maison noir "horseshoes & handgrenades", or '17
$18
melville estate, santa barbara, ca '16
$34
yalumba "patchwork", barossa, south australia '13
18
$ZINFANDEL
camp wines "hobo", sonoma valley, ca '17
$20
dashe "reserve", sonoma '17
$34
klinker brick, lodi, ca '17
$17
boneshaker, california '17
$17
robert biale "black chicken", napa, ca '17
35
$BORDEAUX BLENDS
chateau austerlitz, st emilion, bordeaux, france '16
$17
chateau du glana, st julien, bordeaux, france '15
$41
domaine de courteillac, bordeaux, france '16
$19
justin "isosceles", paso robles, ca '16
65
$GSM BLENDS
domaine barroche, chateauneuf-du-pape, rhone, france '15
$50
hecht & bannier, minervois, languedoc, france '15
$19
les darons by jeff carrell, languedoc, france '17
14
$CHARDONNAY
bravium, russian river valley, sonoma, ca '18
$20
cakebread, napa valley, ca '18
$41
de wetshof "lesca", south africa '17
$22
domaine de la prebende, beaujolais, france '18
$18
landmark "overlook", sonoma, ca '18
$16
faiveley "clos rochette", mercurey, burgundy, france '17
$32
domaine colombier, petite chablis, burgundy, france '18
$22
sonoma cutrer "russian river ranches", sonoma, ca '18
19
$$15 AND UNDER WHITES
chardonnay, gerard bertrand, pays d'oc, france '18
$13
pinot grigio, fornas, veneto, italy '18
$13
pinot grigio, gabbiano, veneto, italy '18
$8
riesling, dr loosen "Dr L", mosel, germany '18
$11
sauvignon blanc, sea pearl, marlborough, new zealand '18
$12
torrontes, zolo "signature white", mendoza, argentina nv
$12
trebbiano, casa segreta "auroreo", umbria, italy '17
$13
bordeaux blend, chateau graviere, bordeaux, france '18
13
$SAUVIGNON BLANC
blue rock "baby blue blanc", sonoma, ca '18
$23
greywacke, marlborough, new zealand '19
$18
henri bourgeois "les baronnes", sancerre, france '18
$24
merry edwards, russian river valley, sonoma, ca '18
$44
quivera, dry creek, sonoma, ca '18
17
$ROSÉ
pinot noir, bruliam, russian river valley, sonoma, ca '18
$28
pinot noir, scribe, sonoma, ca '18
$30
pinot noir/chardonnay, brick & mortar "vin rubis", napa valley, ca '18
$26
garnacha, borsao, campo de borja, spain '19
$11
gsm, chateau routas, provence, france '19
$16
gsm, domaine fontsainte "gris de gris", languedoc, france '19
$17
tempranillo/grenache, tinto rey, dunnigan hills, ca '19
14
$$15 AND UNDER SPARKLING
cava, campo viejo "brut reserva", penedes, spain nv
$11
cava, campo viejo "brut rose", penedes, spain nv
$11
lambrusco, familia carafoli "nicchia", emilia-romagna, italy nv
$14
brut rose of grenache, jacques pelvas, provence, france nv
11
$CHAMPAGNE
laurent perrier, brut nv
$40
laurent perrier, brut 2008
$62
laurent perrier, brut rose
80
$OTHER SPARKLING
chandon "brut", north coast, ca nv
$21
chandon "brut rose", north coast, ca nv
$21
gloria ferrer "blanc de noirs", sonoma, ca nv
$20
graham beck "brut", western cape, south africa nv
$19
raventos "blanc de blancs", penedes, spain 2016
$23
SNACKS
PIMENTO CHEESE
$10
FRIED PORK RINDS WITH CAJUN SPICE
$8
MARINATED MIXED OLIVES
$7
MARCONA ALMONDS
$10
TRUFFLE POPCORN
8
$STARTERS & SMALL PLATES
MAC & CHEESE
$11
cheddar, fontina, brie, parmigiano-reggiano
WILD MUSHROOM FLATBREAD
$12
fontina, parmigiano-reggiano, truffle oil
ONION RINGS
$13
beer batter, horseradish cream
BRUSSEL SPROUTS
$13
korean bbq sauce
ROASTED PIQUILLO PEPPERS
$15
shredded adobo chicken, cotija cheese, cilantro aioli
STEAMED P.E.I. MUSSELS
$18
sherry, smoked sausage, grilled bread
FAUX POUTINE
$16
shoestring fries, pulled beef short rib, demi-glace, irish cheddar
MICHAEL'S PLATE
$17
burrata, prosciutto, arugula, grilled country french bread
MARYLAND CRAB CAKE
0
jumbo lump crab, green onion aioli
$SALADS
COBB SALAD
$16
grilled chicken breast, iceberg & romaine, red onion, cucumber, hard boiled egg, avocado, cherrywood smoked bacon, blue cheese dressing
STEAK SALAD
$16
grilled flank steak, spring mix, blue cheese crumbles, onion rings, honey vinaigrette
BEET AND CHEVRE SALAD
$12
roasted beets, peppered goat cheese, arugula, citronette
HARVEST VEGETABLE SALAD
13
roasted root vegetables, quinoa, warm bacon vinaigrette, crispy sage
$SANDWICHES & ENTREES
GRILLED CHEESE
$16
brie, swiss, parmesan, fontina, grilled sourdough, shoestring fries
THE VINO VENUE BURGER
$16
cab/smoked wagyu blend, lto, pickles, comeback sauce, shoestring fries
ISRAELI CHICKEN SANDWICH
$17
fried chicken breast, israeli hot sauce, mayo, lto, pickles, brioche bun, fries
THE PB & J BURGER
$18
pimento cheese, brisket patty, onion jam, sourdough, fries
SHRIMP AND GRITS
$22
creole sauce, andouille sausage
MARYLAND CRAB CAKES
$0
jumbo lump crab, mixed greens
SEARED FILET MIGNON
$55
grilled asparagus, horseradish mashed potatoes, basque green sauce
CHICKEN SCHNITZEL
$22
fried joyce farms chicken breast, succotash, sauteed spinach, mashed potatoes
SEARED LOCH ETIVE SALMON
$29
roasted okra, lemon caper sauce, rutabaga mash
PAN FRIED NORTH GEORGIA TROUT
$26
mushroom risotto, sweet onion cream, arugula
ROASTED CAULIFLOWER STEAK
$17
swiss chard, farro, walnut pesto
BRAISED SHORT RIB
27
polenta, blistered green beans, mushroom demi-glace, lemon gremolata
$Desserts
Dark Chocolate pot de creme
$9
dulce de leche
Peach Bread Pudding
$9
vanilla ice cream
Key Lime Pie
$9
Bananas Foster
$9
vanilla ice cream, caramelized bananas, pecans, dark rum sauce
SNACKS & STARTERS
SOUTHERN PIMENTO CHEESE
$10
4-CHEESE MAC AND CHEESE
$11
cheddar, fontina, brie, parmigiano-reggiano
ONIONS RINGS
$13
beer batter, horseradish cream
MICHAEL'S PLATE
$17
burrata, prosciutto, arugula, grilled country french bread
WILD MUSHROOM FLATBREAD
$12
fontina, parmigiano-reggiano, truffle oil, micro arugula
ROASTED PIQUILLO PEPPERS
$15
shredded adobo chicken, cotija cheese, cilantro aioli
FAUX POUTINE
$16
shoestring fries, pulled braised short rib, demi-glace, irish cheddar
CHICKEN ADOBO QUESADILLA
$14
queso quesadilla, chipotle chicken, sour cream, salsa
BRUSSEL SPROUTS
$13
korean bbq sauce, toasted sesame seeds
MARYLAND CRAB CAKE
$17
jumbo lump crab, green onion aioli
P.E.I. GREEK-STYLE MUSSELS
15
sofrito, grape tomatoes, white wine, feta, grilled bread
$SANDWICHES & ENTREES
ENTREES AVAILABLE AFTER 5 PMFRIED EGG SANDWICH
$15
pimento cheese, tomato jam, bacon, red onion, bibb lettuce, over-medium eggs, country french bread
GRILLED CHEESE
$16
brie, swiss, parmesan, fontina, grilled sourdough, shoestring fries
THE VINO VENUE BURGER
$17
cab/smoked wagyu blend, LTO, pickles, brioche bun, shoestring fries
ISRAELI CHICKEN SANDWICH
$17
fried chicken breast, israeli hot sauce, mayo, LTO, pickles, brioche bun, shoestring fries
THE BOLLYWOOD BURGER
$19
lamb, Indian spices, onion chutney, mint yogurt, masala fries
SALMON B.L.T.
18
salmon, green onion aioli, applewood bacon, tomatoes, romaine, sourdough bread, side salad
$SALADS
FALL SALAD
$13
mixed greens, honey vinaigrette, envy apples, candied pecans, dried cranberries, feta
COBB SALAD
$18
grilled chicken breast, iceberg & romaine, red onion, hard boiled egg, avocado, pecan smoked bacon, blue cheese dressing
GRILLED STEAK SALAD
$19
hanger steak, baby heirlooom tomatoes, fresh mozzarella, roasted baby potatoes, red onion, "little gem" lettuce, chimichurri dressing
BEET SALAD
16
red beets, yellow beets, spanish blue cheese, marcona almonds, honey vinaigrette
$DINNERS - served after 5pm only
MARYLAND CRAB CAKES
$29
jumbo lump crab, mixed greens
SHRIMP AND GRITS
$24
tomato creole sauce, andouille sausage
MAPLE GLAZED FAROE ISLANDS SALMON
$30
sauteed bok choy, sweet potato lyonnaise
BRAISED BEEF SHORT RIB
$29
polenta, blistered green beans, mushroom demi-glace, lemon gremolata
PUMPKIN CURRY
$17
pumpkin, ground spices, coconut milk, jasmine rice, naan
STEAK FRITES
$30
hanger steak, fries, horseradish aioli, maitre d butter
Menu for Vino Venue is provided by findrestaurantmenu.com
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