Blu Cantina

Blu Cantina Menu

(404) 963-2454
257 Peters St., Atlanta, GA 30313
$$$$$

Latin Fusion Wings


Grilled then Flash Fried
$6.00-12.00
Tender chicken wings glazed with a spicy peach bourbon sauce. Rolled in sesame seeds
Marinated in an Assortment of Latin Spices
6.00-12.00
Grilled then flash fried and glazed in buffalo mango sauce. Rolled in roasted garlic bits

$Latin Sliders (2)

Served with a side salad or black beans add garlic cilantro rice
Tender Beef Medallions
$8.75
Served with a roasted guajillo chili and tomato compote, shaved onion and cabbage. Finished with a cilantro lime juice drizzle stacked between two toasted slider buns
Crispy Fried Chicken
8.75
Tenders served with roasted tomatoes and onions slathered with a tangy cilantro infused mayo - stacked between two toasted slider buns

$Salsa Queso Guacamole


Pico de Gallo
$1.99
Salsa Verde
$1.99
Queso al la Casa
$3.99
Guacamole
3.99

$Tacos with a Twist (2)

Served with cilantro rice add black beans
Perfect Braised Beef Brisket
$9.99
Slow cooked and tender beef drizzled with a cilantro infused creme fraiche, topped with house pico de gallo and shaved lime zest
Flash Fried Tilapia
$9.99
Fried tilapia filet served with a sweet and spicy mango & thai chili slaw
Smoked
8.99
Served with a kickin jalapeno pineapple coleslaw

$The Perfect Quesadilla

All quesadillas are served with chips, salsa and sour cream. Add a protein: braised brisket $3.75, fried tilapia $2.75, smoked chicken $2.99, grilled veggies add black beans $1.99, philly cheese steak $4.99
Cheese Quesadilla
7.50
Flour tortillas grilled and filled with a blend of queso, cheddar add monterey jack cheese

$Nachos a la Casa

Add a protein: Braised brisket $3.75, fried tilapia $2.75, smoked chicken $2.99, grilled veggies $1.99
House Made Crispy
7.95
Tortilla chips smothered with our signature queso sauce, black beans, fresh diced jalapenos and salsa fresca dusted with chopped cilantro for extra bite

$Ensalada a la Casa


House Mix of Fresh Field Greens
$5.75
Served with diced tomatoes and onions, sliced fresh avocado and tossed in a cilantro lime vinaigrette topped with tortilla chips

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