Vegetarian Tapas
Calamares Fritos
$6.25
Lightly fried calamari with pico de gallo.
Pollo a la Parrilla
$7.95
Grilled chicken breast, chickpea mash, chilindron sauce.
Gambas al Ajillo
$6.95
Sauteed shrimp with garlic and calabrese pepper.
Bruselas Rostizadas
$6.50
Brussels Sprouts, Red Onions, Balsamic Glaze, Pine Nuts.
Empanada de Pollo
$5.75
Guajillo Roasted Chicken with Black Bean, Corn, Fontina Cheese in a Pastry Shell topped with Aji Amarillo Cream.
Salmon a la Parilla
$8.95
Grilled salmon, asparagus vinaigrette, panzanella salad.
Hummus Tradicional
$5.50
Roasted garlic and spiced chickpea hummus, feta and basil oil.
Pato Confitado
$8.50
Confit Duck, Butternut Squash Puree, Cabernet Reduction, Goat Cheese, Arugula, Brioche Toast.
Brocheta de Chorizo
$6.95
Dates and Spanish chorizo wrapped with apple smoked bacon, valdeon blue cheese.
Chuletas de Borrego
$14.95
3 grilled lamb chops with a mint moroccan sour cream sauce.
Ejotes Crujientes
$4.25
Lightly fried green beans and sea salt.
Pan Catalan
$3.75
Toasted ciabatta bread topped with tomato, garlic and thyme puree.
Quesos Espanoles
$8.50
Selection of 3 cheeses and seasonal preserves.
Bocadillo de Serrano y Manchego
$6.25
Pan roasted serrano ham and manchego cheese sandwich, dijon mayo, arugula and tomato on ciabatta bread.
Tomate Fresco
$5.75
Homemade mozzarella, with tomato and basil drizzled with a balsamic vinegar reduction.
Ceviche de Pescado Blanco
$7.95
Gulf coast white fish ceviche in a habanero and orange marinade cilantro and avocado.
Aceitunas y Almendras
$4.95
Contains nuts. Warm spanish olives with lemon, herb infused olive oil, marcona almonds.
Remolacha y Acelgas
$6.50
Golden Beets, Swiss Chard, Red Onions, Brown Butter, Pickled Golden Raisins, Pine Nuts.
Mejillones En Salsa de Jitomate
$7.25
Pan roasted P.E.I. Mussels, vine ripened tomatoes, basil, crushed red pepper flakes, cream.
Calabaza y Alubias
$5.50
Delicata Squash, White Beans, Red Onions, Cabernet Reduction, Fried Sage, Sorghum popcorn.
Pimientos Rellenos Con Queso de Cabra
$5.95
Crispy piquillo peppers stuffed with honey goat cheese over spanish marinara.
Empanada de Vegetales
$5.25
Fresh corn, poblano and black bean empanada with tetilla cheese and a cilantro sour cream sauce.
Paella de Verduras
$12.00
Allow 35 minutes. Traditional paella made with assorted summer vegetables.
Paella Del Dia
$14.00
Contains shellfish. Allow 35 minutes. Traditional Spanish paella, with peas, shrimp, squid, mussels, chicken and chorizo with saffron calasparra rice.
Bocatas de Res
$8.50
Coffee Rubbed Angus Beef Sliders, Serrano Ham Jam, Mushroom Fondue, Brioche Bun.
Ensalada Blanca
$6.95
White Endives, Cremini Mushrooms, Hearts of Palm, Baby Corn, Valdeon Blue Cheese, Caesar Dressing.
Macarrones con Tomate Seco y Queso
$6.50
Sun Dried Tomato Mac and Cheese with Spring Peas and Basil.
Patatas Bravas
$5.75
Spiced potatoes with romesco.
Esparragos a la Parrilla
$6.95
Grilled asparagus with truffle aioli and shaved manchego cheese.
Filete de Res
10.95
Grilled Filet Mignon, Cream of Espagnole, Piparra Pepper Relish, Fried Shallots.
$Brunch Tapas
Waffle
$6.95
Buttermilk Waffle, Honey Butter Sherry Syrup.
Benedicto de Cangrejo
$9.95
Crab Cake, English Muffin, Poached Egg, Saffron Hollandise.
Pan Tostado con Aguacate
$7.95
Fried Egg, Avocado Puree, Tomato Vinaigrette on Grilled Baguette.
Huevos Benedicto
$6.95
Poached egg, crispy serrano ham, saffron hollandaise.
Torrejas
$7.50
Spiced Spanish Style French Toast, Maple Syrup, Powdered Sugar.
Cazuela de Pato
$9.95
Slow Roasted Duck Hash, Poblano Peppers, Caramelized Onions, Baked Egg.
Revueltos de Chorizo
$7.95
Scrambled Eggs, Chorizo Sausage, Charred Scallions, Roasted Tomatoes, Manchego Cheese.
Omelet de Espinaca
$6.95
3 Egg Omelet, Manchego Cheese, Shitake Mushrooms, Spinach, Smoked Paprika.
Camarones y Semola
$8.95
Sauteed Shrimp, Calabrian White Whine, Butter Sauce, Stone Ground Grits.
Tortilla Espanola
$7.50
Contain nuts. Spanish tortilla with fingerling potatoes, sundried tomatoes and goat cheese with macron romesco.
Biscuits & Gravy
$6.50
Buttermilk Biscuit, Pork Sausage Gravy, Piquillo Relish.
Waffle con Pollo Frito
$9.95
Crispy Chicken, Buttermilk Waffle, Scrambled Eggs, Calabrese Honey.
Tacos de Salmon
$6.50
Blackened Salmon, Arugula, Lemon Aioli, Pineapple Salsa, Flour Tortilla.
Panqueques
$7.25
Blueberry Pancakes, Softened butter, Maple Syrup.
Churrasco De Carne
10.95
Grilled market steak, chimichurri, egg over easy.
$Traditional Tapas
Pan Catalan
$3.75
Toasted ciabatta bread topped with tomato, garlic and thyme puree.
Tomate Fresco
$5.75
Homemade mozzarella, with tomato and basil drizzled with a balsamic vinegar reduction.
Pollo a la Parrilla
$7.95
Grilled chicken breast, chickpea mashed, chilindron sauce.
Chuletas De Borrego
$14.95
3 grilled lamb chops with a mint moroccan sour cream sauce.
Paella Del Dia (For 2)
$24.00
Contains shellfish. Allow 35 minutes. Traditional Spanish paella, with peas, shrimp, squid, mussels, chicken and chorizo with saffron calasparra rice.
Brocheta De Chorizo
$6.95
Dates and Spanish chorizo wrapped with apple smoked bacon, valdeon blue cheese.
Ensalada De Manzana
$6.25
Contain nuts. Granny smith apple salad, radicchio, arugula, candied walnuts, shaved manchego cheese, apple cider vinaigrette.
Patatas Bravas
$5.75
Spiced potatoes with romesco.
Paella De Verduras (For 2)
$20.00
Allow 35 minutes. Traditional paella made with assorted summer vegetables.
Hummus Tradicional
$5.50
Roasted garlic and spiced chickpea hummus, feta with basil oil.
Bocatas de Res
$8.50
Coffe Rubbed Angus Beef Sliders, Serrano Ham Jam, Mushroom Fondue, Brioche Bun.
Salmon A La Parilla
$8.95
Grilled salmon, poblano pepper coconut cream, black bean salad with heart of palm and corn nuts, basil oil.
Gambas Al Ajillo
$6.75
Sauteed shrimp with garlic and calabrese pepper.
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