Snacks
Buffalo Chicken Wings
$7.50
Served with bleu cheese and celery.
Scotch Egg
$6.00
Served with micro herbs and mustard sauce.
Mu Shu Duck
$7.50
Pickled carrots, cilantro-herb salad, and mu shu sauce.
Boiled Peanuts
$3.00
Fried in bacon fat.
Curried Cauliflower Fritters
$7.00
Served with lemon aioli.
Crispy Manchego Cheese
$7.00
Smoked paprika and orange blossom honey.
Tuna Bruschetta
$8.00
Capers, diced olives, basil, and extra virgin olive oil on toasted ciabatta.
Marinated Olives
$3.00
Orange, fennel seed, garlic, and chili flakes.
Crispy Onion Rings
$4.00
Served with honey mustard.
Gulf Shrimp Corn Dogs
9.00
Served with chipotle ketchup and house-made mustard.
$Soups and Salads
Soup of the Day
$3.00-5.00
Please call restaurant for today's selection.
Herbed Tomato Bisque
$3.00-5.00
Served with bleu cheese croutons.
The Barrelhouse Salad
$6.00
Mixed greens, carrots, shaved broccoli, oven dried tomatoes, and balsamic vinaigrette.
Caesar Salad
$5.00-7.00
Served with Parmigiano and garlic croutons.
Roasted Beet Salad
$6.00-9.00
Radishes, arugula, toasted hazelnuts and a black pepper-truffle honey vinaigrette.
Iceberg Wedge Salad
$7.00
Tomato, house-cured bacon, and herbed buttermilk dressing.
Strawberry and Spinach Salad
$7.50
Bleu cheese, shaved red onion, and honey lemon vinaigrette.
Turkey Cobb Salad
10.00
Mixed greens, avocado, onion, bacon, boiled egg, bleu cheese crumbles, and ranch dressing.
$Entrees
Hanger Steak
$12.00
Garlic butter haricots vert and short rib gravy.
Braised Beef Short Rib
$13.00
House-cured bacon sweet potato hash and natural jus.
Fish and Chips
$13.00
Pickled green tomato tartar sauce and house-made fries.
Fried Chicken Breast
$12.00
Bacon-braised collard greens and a warm pepper jelly.
Braised Pork Shank
$14.00
Mustard creamed leeks, bacon-roasted Brussels sprouts and tomato relish.
Meatloaf
$10.00
Served wit mac 'n cheese and tomato gravy.
Butternut Squash-Ricotta Ravioli
6.00-12.00
Served with sage butter.
$Burgers and Sandwiches
The Barrelhouse Burger
$9.00
Goat milk feta cheese and cumin mayo on ciabatta bread.
B.Y.O. Burger
$7.00
6 oz. burger, comes with lettuce and tomato. Add your choice of toppings for $1 each.
Wagyu Beef Hotdog
$9.00
Sport peppers and chow chow on a brioche-style roll.
Fried Squid Po Boy
$8.00
Black chili oil, avocado, sriracha mayo on a country baguette.
Fried Green Tomato B.L.T.
$7.50
Remoulade, ripe tomato, and lettuce on ciabatta bread.
Warm Meatloaf Sandwich
$7.50
Duke's mayo, lettuce, and tomato on ciabatta bread.
Corned Beef Reuben
$8.00
House-made sauerkraut, Russian dressing, and Swiss cheese on buttered marble rye.
BBQ Pulled Pork
$8.50
Coca-Cola BBQ sauce, horseradish slaw, and house pickle on ciabatta bread.
Fontina Grilled Cheese
$7.50
Served on Pullman loaf with fried and a cup of tomato bisque.
Turkey Sandwich
$8.50
Tillamook cheddar, granny smith apple, and maple mayo served on ciabatta bread.
Cuban Sandwich
$9.00
Roasted pork loin, Swiss cheese, bacon, and mustard sauce in a pressed hoagie roll.
Roasted Vegetable Sandwich
8.00
Portabello, butternut squash, red pepper, zucchini, and fotina cheese served on ciabatta bread.
$Sides
Mac 'N Cheese
$4.00
Garlic Buttered Haricots Vert
$4.00
Collard Greens
$4.00
Brussels Sprouts
$4.00
Polenta and Mustard Creamed Leeks
4.00
$Lunch Combos
Half Sandwich and Soup
$7.00
Soup and Salad
$7.00
Half Sandwich and Salad
7.00
$Sweets
Mixed Berry Crostata
$6.50
Brown sugar crust and vanilla Chantilly.
Chocolate Stout Cake
$6.50
Cinnamon caramel with vanilla bean ice cream.
Pineapple Upside Down Cake
$6.50
Black pepper-cherry syrup and vanilla Chantilly.
Rooster Cookie
$2.50
Menu for The Barrelhouse is provided by findrestaurantmenu.com
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