Small Plates
Moo Yang
$10.00
Grilled Thai-style marinated pork skewers served with sticky rice.
Neua Sawan
$10.00
Northeastern Thai beef jerky with coriander served with sticky rice.
Roti Ke-Yow Whan
$9.00
Crispy roti with spicy green curry sauce.
Nuah Ping
$10.00
Grilled skewered beef tenderloin with tamarind chili sauce.
Pla Muk Tod
$10.00
Crispy calamari with Thai chili lime sauce.
Mieng Kum
$10.00
Old fashioned spinach leaf wrap with lime, ginger, onions, roasted peanuts and coconut in caramelized palm sugar.
Thai Sticky Wings
$12.00
Fried chicken wings tossed with fried garlic, mint, and cilantro.
Kanom Jeeb
$10.00
Steamed chicken and shrimp dumplings with mushroom, galangal and soy chili sauce.
Kung Tod
$10.00
Fried shrimp with sweet chili sauce.
Zi Klong Moo
$10.00
Garlic and pepper spare ribs.
Thap Kai
$9.00
Grilled chicken liver marinated with garlic, cilantro and pepper served with sticky rice.
Thai Samosa
$9.00
Crispy vegetable filled rice paper pockets served with tamarind sauce.
Satay Kai
$9.00
Grilled chicken skewers with peanut sauce and cucumber salad.
Kai Tod
$9.00
Fried chicken drums with 3 flavored chili sauce.
Kanom Pung Na Kai
$8.00
Chicken and shrimp toast topped with pickled cucumber salad.
Hoy Tod
$10.00
Crispy Bangkok mussel omelette with bean sprouts, scallions, cilantro, and three flavored chili sauce.
Tofu Tod
Crispy tofu with cucumber, crushed peanuts and tamarind sauce.
Soup
Tom Kha Kai
$8.00
Chicken coconut galangal soup with mushrooms and cabbage.
Tom Yum Koong
$9.00
Spicy shrimp lemongrass broth soup with fresh lime juice, kaffir lime with shiitake and straw mushrooms.
Gang Jued Woon Sen
7.00
Clear broth soup with napa cabbage, pork dumplings, cellophane noodles, shiitake mushrooms, onions and carrots.
$Thai Style Salads
Yum Pla Salmon
$18.00
Sliced seared wild caught salmon over mixed greens, onions, mango salad and Thai-style mango vinaigrette.
Larb Kai
$12.00
Minced chicken with onions, roasted jasmine rice, cabbage, lime and a touch of palm sugar.
Yum Woon Sen
14.00
Seafood medley, minced chicken and cellophane noodles with fresh lime, cabbage, lettuce, onions and a touch of palm sugar.
$Bangkok Street Noodles
Ba Mee Moo Dang
$16.00
Thai style BBQ pork with egg noodles, crushed peanuts, scallions, cilantro, chili powder, and yu choy.
Pad See Ewe
$16.00
Chicken, beef or pork sautéed with flat rice stick noodles, eggs and Chinese broccoli in black soy sauce.
Pad Mee
$14.00
Sautéed vermicelli rice noodles with mushrooms, sprouts, scallions, and egg.
Pad Thai
16.00
Chicken over sautéed rice noodles with sweet tamarind, scallions, eggs, beansprouts, bean curd and crushed peanuts with a touch of lime juice.
$Entrees
Kao Pad Goon Chiang
$16.00
Fried rice with Thai sausage, eggs, onions, and Chinese broccoli.
Kra Pow Moo
$15.00
Sautéed minced pork with Thai sweet basil and garlic, topped with a fried egg served with jasmine rice.
Kai Yang
$18.00
Grilled marinated half chicken served with papaya salad and sticky rice.
Salmon Panang
$28.00
Grilled filet of salmon in a panang curry sauce, with crispy eggplant and green beans over jasmine rice.
Prik Khing Kung
$19.00
Sautéed shrimp, green bean, roasted red curry paste, kaffir lime, jasmine rice.
Pla Sahm Rod
Pan-fried filet of Asian white fish with 3 flavor chili sauce topped with cilantro.
Kao Moo Dang
$16.00
BBQ pork and Thai sausage served over jasmine rice topped with herb sauce and hard-boiled egg served with black soy sauce.
Kow Mun Kai
13.00
Steamed chicken with ginger, galanga and garlic rice topped with black soybean chili sauce served with chicken consomme.
$Curries
Massaman Curry
$16.00
Rich, mild yellow curry, green bean, onion, cardamom, clove, peanut, potato.
Panang Curry
$16.00
Medium spiced red curry, green bean, kaffir lime leaf.
Green Curry
16.00
Spicy green curry, Thai basil, bamboo shoot, eggplant, green bean.
$Desserts
Old Fashioned Thai Ice Cream
$7.00
Coconut ice cream topped with palm seed and crushed peanuts served with sweet sticky rice.
Thai Custard
$7.00
Pumpkin custard served over coconut sticky rice.
Bangkok Snow Cone
$7.00
Shaved ice sweetened with rose syrup, condensed milk, lotus seed, palm seed and red beans.
Lychee Cheesecake
$7.00
New York style cheesecake with lychee fruit.
Ginger Fried Ice Cream
$7.00
Served with melba sauce.
Gauy Thod
$7.00
Fried banana served with coconut ice cream.
Trio Ice Cream
7.00
Delicious trio of Thai coffee, Thai tea, and coconut ice cream.
$Sides
Sticky Rice
$4.00
Papaya Salad
$7.00
Som Tum.
Garlic Rice
$4.00
Jasmine Rice
$3.00
Roti Bread
$6.00
Sautéed Mixed Vegetables
$6.00
Brown Rice
$4.00
Fried Rice
$5.00
Mango Salad
$5.00
Cucumber Salad
5.00
$Lunch Specials
Tuk Tuk Lunch Box
$13.00
Rice, soup, two Thai dishes in Thai-style lunchbox.
Chicken Satay Salad
$10.00
Grilled chicken, lettuce, cucumber, tomato, red onion, bean sprout, peanut sauce dressing.
Chicken Fried Rice
10.00
Thai style fried rice, chicken, egg, onion, broccoli.
$Zero Proof
Non-alcoholic beverages.Thai Iced Tea
$4.00
Thai Iced Coffee
$4.00
Hot Coffee
$3.00
Hot Tea
$4.00
Espresso
$4.00
Cappuccino
$5.00
Bottled Sparkling Water
$5.00
Bottled Still Water
$5.00
Menu for Tuk Tuk Thai Food Loft is provided by findrestaurantmenu.com
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