Apres Diem Italian

Apres Diem Menu

(404) 872-3333
931 Monroe Dr Ne, Atlanta, GA 30308
$$$$$

Appetizers


Tomato Montrachet
$13.50
House-made tomato sauce topped with herb goat cheese.
Pate
$15.50
Duck truffle pate, served with cornichons, seasonal vegetables, toasted baguette.
Lobster Crostini
$23.00
Ciabatta crostini topped with sautéed lobster, spinach, tomatoes, shiitake mushrooms, shallots, and white wine butter sauce.
Fried Calamari
$15.00
Hand dipped and breaded, served with spicy marinara sauce.
Phyllo-wrapped Brie
$15.00
Toasted brie, honey drizzle, almonds. Served with apple slices and baguette.
Mediterranean Platter
$19.00
Baba ghanouj and roasted garlic hummus, served with stuffed grape leaves, seasonal vegetables, feta cheese, olives, tzatziki sauce, and toasted pita bread.
Mussels
$20.00
Pei mussels in a spicy brown ale & cream broth with red pepper flakes, basil & butter. Served with toasted baguette.
Crab Cakes
19.00
Breaded, pan-seared, served with artichoke-basil tartar sauce.

$Salad


Caesar
$13.00
Chopped romaine lettuce, parmesan cheese, house made croutons, caesar dressing.
Salad Nicoise
$20.00
Grilled tuna steak, mixed greens, kalamata olives, hard-boiled egg, tomato, french green beans, red peppers, rice, anchovies (optional), white balsamic vinaigrette.
Greek Salad
$14.50
Chopped romaine, feta, tomato, cucumber, pepperoncini, kalamata olives, red onion, white balsamic vinaigrette.
Napa Cabbage Salad
15.50
Napa cabbage, mixed greens, carrots, radicchio, tomatoes, cucumber, avocado, Asian dressing.

$Sandwiches

Served with one side: house-cut french fries or mixed greens salad.
Turkey Sandwich
$16.00
Sliced turkey breast, smoked gouda, bacon, avocado, mango chutney, sourdough
Salmon Ciabatta
Grilled salmon, lettuce, tomatoes, grilled onion, sun-dried tomato mayo, ciabatta
Gyro Wrap
$14.00
Grilled lamb, lettuce, tomato, and house-made tzatziki sauce in a toasted pita wrap.
Veggie Sandwich
$14.00
Hummus, avocado, roasted red peppers, arugula, cucumber, pepperoncini, goat cheese, ciabatta
Grass-Fed Angus Burger
$17.00
Grilled angus burger, swiss cheese, sautéed onion, mayo, toasted bun.
Blackened Chicken Wrap
16.00
Arugula, goat cheese, tomatoes, avocado, garlic aioli, flour tortilla.

$Pasta

Served with parmesan cheese & garlic bread
Salmon Farfalle
$24.00
Sauteed salmon, mushrooms, tomatoes, zucchini, peas, sambuca-thyme cream sauce, bow tie pasta.
Rigatoni
$22.00
Grilled chicken, smoked pork chorizo, broccolini, tomatoes, white wine cream sauce.
Seafood Linguini
26.00
Mussels, scallops, shrimp, basil, white wine, tomato sauce.

$Entree


Roasted Half Chicken
$32.00
Served in a lemon, garlic, and hot cherry tomato sherry sauce. Served with broccolini, broccoli & carrots.
Beef Short Rib
$32.00
Boneless, braised with tamarind au jus, served with broccoli, broccoli & carrots, mashed potatos.
Pan seared sea bass
$40.00
Served with a chunk lobster sauce, rice & sautéed Swiss chard.
Surf & Turf
$55.00
8 oz. Filet Mignon with a Barolo wine sauce & 6 oz. lobster tail with clarified butter. Served with potatoes au gratin and asparagus.
Jambalaya
20.00
Shrimp, andouille sausage, chicken, onions, peppers, rice & Cajun spices

$Sides


Broccolini
$7.00
Mashed Potatoes
$5.00
Rice
$5.00
Mixed Greens Salad Smal
$6.00
Small. Mixed greens, cucumber, tomato, white balsamic dressing.
Small Caesar Salad
$6.00
Romaine, croutons, and parmesan cheese. Tossed.
French Fries
6.00
Tossed with roasted garlic and parmesan.

$Brunch


French Toast
$15.50
Egg-dipped french bread, fresh fruit, maple syrup, powdered sugar.
Sauteed Shrimp & Scallops
$22.00
Cream cheese and cheddar grits, biscuit on the side.
Cubano Black Beans & Rice
$15.50
Two eggs over medium, fried plantains, tomato sauce. Served with black beans & rice.
Bagel & Lox
$17.00
Toasted bagel, smoked salmon, tomatoes, capers, red onion, cream cheese.
Huevos Espanola
$17.00
Scrambled eggs with sautéed chorizo, jalapenos, tomatoes, onion cheddar cheese, biscuit, served with choice of side salad, cheese grits, or brunch potatoes.
Breakfast Burrito
$16.00
Scrambled eggs, tomatoes, onion, cilantro, bacon, swiss cheese, fresh salsa, tortilla, served with choice of side salad, cheese grits, or brunch potatoes.
Bagel Sammy
$16.00
Bagel with scrambled eggs, bacon, swiss cheese, avocado, aioli, served with choice of side salad, cheese grits, or brunch potatoes.
Brunch Burger
$19.00
Angus burger, fried egg, bacon, lettuce, tomato, and fresh salsa served with choice of side salad, cheese grits, or brunch potatoes.
Veggie Frittata
$17.00
Egg whites, sautéed kale, tomatoes, goat cheese, served with choice of side salad, cheese grits, or brunch potatoes.
Waffles
$20.00
House-made, topped with bananas and strawberries, served with two scrambled eggs and bacon.
Lobster Scramble Sandwich
20.00
Scrambled eggs, mushrooms, spinach & tomato served on toasted croissant. Served with choice of side salad, cheese grits, or brunch potatoes .

$Brunch Sides


Biscuit
$3.00
Dense flaky pastry.
One Egg
$3.00
Two Eggs
$6.00
Brunch Potatoes
$4.00
Peppers and onions.
Sausage
$4.00
Finely chopped or ground meat, often mixed with seasoning.
Bacon
$4.00
Cured pork.
Soysage
$4.50
vegetarian
Croissant
$5.00
A flaky French pastry.
Cheese Grits
$4.00
Porridge made from ground corn.
Fresh Fruit
$5.00
Fruit salad.
English Muffin
$3.00
Yeast leavened bread.
Toasted Bagel
$4.00
Boiled and baked round bread roll.

Menu for Apres Diem is provided by findrestaurantmenu.com

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