Coquillage
3 cold for $15.00Hot - Mussels And Cockles
$9.00
with mint and curry
Hot - Shellfish Bouillabaisse
$10.00
with lemongrass and prawns
Cold - Oysters And Caviar
$8.00
Hot - Lump Crab Duo
$14.00
jumbo salad, juicy cake, ruby red
Cold - Poached Prawns
$7.00
Cold - Lobster Knuckles
8.00
$Before
Artichoke Provencale
$11.00
scallops, garlic, tomatoes
Roasted Beef Hanger Skewer
$8.00
duck fat potatoes, bearnaise
Soft Potato Gnocchi
$9.00
poached quail eggs, chervil
Sauteed Foie Gras
$16.00
with wild blueberries
Warm Bucheron
$12.00
apricots, frisee, nougatine, arugula
Crispy Sweetbreads
$10.00
potato mousse, tangerines, mizuna
Burgundy Snails
$12.00
garlic butter, pastis, goat cheese ravioli, tomato confit
Buckwheat Crepes
$9.00
tender duck, chestnut honey
Simple Salad
$7.00
cooked eggs, olive petals, red onion, citronette
"Toad In A Hole"
$12.00
tuna tartar, brioche, brown egg, wasabi caviar
Lobster Salad
$14.00
marinated green vegetables, truffle vinaigrette
French Onion Soup
7.00
sweet onions, gruyere cheese
$Cheese
Goat
$7.00-14.00
bucheret chevre du poitou
Cow
$7.00-14.00
morbier brillat-savarin mimolette vieille l'aviateur
Sheep
7.00-14.00
roquefort
$Classique
Flounder Parisian
$18.00
cauliflower, capers, lemons, fine herbs
Coq Au Vin
$18.00
braised thigh, roasted breast, bibb lettuce, mirepoix
Cassoulet
$18.00
coco beans, lamb chop, garlic puree
Chateaubriand
$18.00
for two, tender root vegetables, bordelaise jus (3x18)
Beef Bourguignon
18.00
butter noodles, mushrooms, bacon
$Modern
Veal Duo
$24.00
roasted hanger, braised rib, celery, veal caramel
Steak Au Poivre
$31.00
raisins, four peppercorns, port
Canette Duck Breast
$23.00
blood oranges, confit brik
Braised Beef Oxtail
$25.00
roasted scallops, butternut squash, pecorino
Prime Beef Tenderloin
$33.00
foie gras, wild mushrooms, sauteed spinach, bordelaise
Monkfish Osso Bucco
$26.00
lobster bolognaise
Rockfish Almandine
$26.00
bok choy, brown butter, marcona almonds
Bread Crusted Mediterranean Snapper
$25.00
saffron rouille, olive tapenade bouillabaisse
Wild Sea Bass
$24.00
shellfish mousse, candied turnips, beef jus
Butter Poached Maine Lobster
33.00
bread pudding, local edamame, granny smith, coral
$Sides
Leek And Mushroom Custard
$7.00
Pommes Souffle
$7.00
Sauteed Broccoli Sofrito
$7.00
Cheese Souffle
$7.00
Menu for Trois is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
Check Other Restaurant Menu
Two Urban Licks
American, Cajun & Creole, Southwestern
Pie Bar
American, Pizza
Murphy's
American
Vinocity Wine Bar & Restaurant
American, American (New)
Roly Poly Sandwiches
American, Sandwiches, Wraps
The Capital Grille
American, American (New)
Tahitian Noni Cafe
Asian
Atlantic Grill
American, Burgers, Salads, Sandwiches
La Fonda Latina
Mexican
La Fonda Latina
Mexican
La Fonda Latina
Mexican
La Fonda Latina
Mexican