Lunch Specials
Chicken Teriyaki
$10.00
Rama Beef
$10.00
Beef with spinach and peanut sauce.
Bangkok Shrimp with Broccoli
$11.00
Mongolian Beef with Vegetables
$10.00
Chicken Curry
$10.00
Hot and spicy.
Fuji Eggplant with Tofu
$10.00
Hot and spicy.
Vegetable Curry
$10.00
Hot and spicy.
Spicy Chicken with Cashew Nut
$10.00
Hot and spicy.
Bangkok Vegetables with Chicken
$10.00
Hot and spicy. Broccoli, carrot and cabbage.
Baby Corn with Chicken
$10.00
Onion, mushrooms and bamboo shoots.
Tofu
$10.00
Stir fried with snow peas, carrot, broccoli and mushrooms.
Stir Fried Mixed Vegetables
$10.00
Garlic Chicken or Pork
10.00
$Appetizers
Sandy Springs Roll
$6.00
3 PCS. Deep-Fried vegetable roll with rice skin.
Crab Angels
$6.00
Special Thai blend of cream cheese, crab meat with touch of carrotand celery in crispy rice skin wrapper.
House Platter
$14.00
Combination of fried wonton, Bangkok shrimps, spring rolls and vegetable tempura.
Meekrob
$8.00
Crispy sweet and sour noodles with chicken and shrimp.
Vegetable Tempura
$8.00
Sa-Tay
$8.00
5 PCS. Your choice of chicken or beef marinated in spices, served with home made peanut sauce and cucumber salad.
Fried Wonton
$7.00
Bangkok Shrimp
$8.00
Deep-Fried shrimp wrapped in rice paper.
Fried Tofu
$6.00
Basil Rolls
$6.00
2 PCS. Fresh spring rolls filled with basil leaves, bean sprouts, lettuce, rice noodles, and shrimp. Served with plum sauce.
Calamari Tempura
8.00
$Soup
Tom Kah Gai (Half Order)
$5.00
Coconut milk with Thai herbs.
Seafood Soup
$14.00
Combination of squid, mussels, shrimpand scallops in a spicy lemon base.
Noodle Soup
$10.00
Rice noodles with chicken.
Wonton Soup
$10.00
Tom Yum Soup
$10.00
Hot, sour and spicy with lemon base.
Tom Kah Gai
5.00
Spicy. Coconut soup with Thai herbs.
$Salad
Pla Goong
$14.00
Shrimp cooked with lemon grass and hot peppers, garnished with lime juice.
Yum Nuea
$10.00
Beef salad with cucumber, tomatoes, lettuce, onions and lime dressing.
Yum Yai
$10.00
1 of the most popular Thai salads. Made of fresh greens, cucumbers, onions, tomatoes and crushed peanuts served with chicken, shrimp and lime dressing.
Nam Sod
$10.00
Spicy ground pork with green and red onions, fresh ginger, lime juice, topped with roasted peanuts.
Salad Kaeg
$8.00
Special Thai green salad, served with homemade peanut sauce.
Seafood Salad
16.00
Mixed seafood, fresh chili, onions, cucumber and lime juice.
$Fried Rice
Combination Fried Rice
$16.00
Seafood Fried Rice
$16.00
Pineapple Fried Rice
$14.00
Fried rice with egg, chicken, shrimps, pineapple, onion, curry powder and cashew nuts.
Kao Pad
$12.00
Fried rice with egg.
Spicy Fried Rice With Egg
$12.00
Hot and spicy. Fried rice with egg, chili, basil leaves and onion.
Kao Pad Prik
10.00
Spicy fried rice with egg, chili, basil leaves, onion and your choice of chicken, pork, beef, or vegetables.
$Brown Rice
Brown Rice
2.00
$Noodle
Thai Spaghetti
$12.00
Pan fried spaghetti noodles with vegetables, onion, basil leaves and Thai chili.
Lad Na
$10.00
Pan fried rice noodles and broccoli in gravy.
Chow Mein
$12.00
Pan fried egg noodles with bean sprouts, bamboo shoots, onion and celery.
Pad Thai
$10.00
Thai pan fried rice noodles, egg and bean sprouts, topped with crushed peanuts.
Pad Woon Sen
$10.00
Glass noodles stir fried with egg, cabbage, carrot, broccoli and baby corn.
Ladna
$12.00
Pan fried rice noodles and broccoli in gravy.
Pad Kee Mao
10.00
Hot and spicy. Pan fried rice noodles with basil leaves, onion, green bean, bell pepper and Thai chili.
$Entrees
Served with your choice of chicken, pork, or beef.Sweet & Sour Sauce
$10.00
Cucumbers, bell peppers, onion and pineapple.
Kang Karee
$10.00
Spicy. Beef or chicken curry mixed with carrot, potatoes and coconut milk.
Garlic Shrimp
$12.00
Shrimp with vegetables, stir fried in garlicand white pepper sauce.
Basil Leaves & Chili Paste
$10.00
Spicy. Onion, bell peppers, garlic, chili and basil leaves. Served with your choice of chicken, pork, or beef.
Pla Dook (Catfish)
$15.00
Spicy. Deep-Fried catfish fillet stir fried with red curry paste, eggplant and basil leaves.
Panang
$10.00
Spicy. Beef or chicken curry with coconut milk.
Broccoli
$10.00
Served with your choice of chicken, pork, or beef.
Spicy Garlic Squid
$12.00
Stir fried squid with hot pepper, garlic and basil leaves.
Ginger
10.00
Onion, bell peppers, mushrooms and ginger.
$Meat With Vegetables
Broccoli
$12.00
Snow Peas
$12.00
Ginger, Mushroom & Onions
$12.00
Bangkok Vegetables
$12.00
Hot and spicy. Broccoli, cabbage and carrot.
Sweet & Sour Sauce
$12.00
Baby Corn Bamboo Shoots & Bell Peppers
$12.00
Basil Leaves & Chili Paste
$12.00
Hot and spicy.
Dried Chili & Cashew Nuts
$12.00
Fuji Eggplant
$12.00
Eggplant sautéed with fresh garlic, chili and Thai soybean sauce.
Spinach
12.00
Topped with home made peanut sauce.
$Curry
Roast Duck Curry
$14.00
Red curry, pineapple, tomatoes, vegetable and basil leaves.
Chicken Curry
$12.00
Spicy chicken with red curry, coconut milk and bamboo shoots.
Vegetable Curry
$12.00
Hot and spicy. Mixed vegetable with red curry paste and coconut milk.
Panang
$12.00
Curry with coconut milk and bell pepper.
Masaman Gai
$12.00
Spicy chicken with potatoes and cashew in sweet yellow curry.
King Karee
$12.00
Curry mixed with carrots and potato.
Green Curry
12.00
Eggplant, green beans, bell peppers and basil leaves.
$Specialties
Pla Dook (Catfish)
$18.00
Deep-Fried catfish fillet stir fried with red curry paste, eggplant and basil leaves.
Sea Food Basil
$18.00
Shrimp, scallop, fish, mussels, squid with bell pepper, onions, chili and basil.
Sea Bass
$18.00
Sea bass Deep-Fried and served with fresh green apples and cashews.
Garlic Shrimp
$14.00
Shrimp with vegetables, stir fried in garlic and white pepper sauce.
Seafood Platter
$18.00
Hot and spicy. Sizzling stir fried squid, mussels, shrimps, fish and scallops.
Seafood Basket
$18.00
Hot and spicy. Delicious combination of seafood in light coconut milk with red curry in our secret seasoning.
Spicy Garlic Squid
$14.00
Hot and spicy. Stir fried squid with hot pepper, garlic and basil leaves.
Grilled Salmon
$18.00
Hot and spicy. With sauce and vegetable.
Bangkok Scallop
$18.00
Hot and spicy. Stir fried scallops with Thai chili, celery, garlic and mushrooms.
Bangkok Tempura Shrimp
$18.00
Deep-Fried lightly battered shrimps and mixed vegetable served with special sauce.
Pad Prik Khing
$14.00
Fresh green bean with special Home-Made red curry paste.
Menu for Cafe Sunflower is provided by findrestaurantmenu.com
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