F & B

F & B Menu

(404) 254-1797
3630 Peachtree Road Northeast, Atlanta, GA 30326

Starters


Iceberg and Spinach
$8.00
Almonds, blue cheese, bacon, tomato.
French Onion Soup
$8.00
Croutons, Gruyere cheese.
Beet
8.00
Grapefruit, radishes, candied pecans.

$Salads and Soups


Caesar Salad
$8.00
Cherry tomatoes, croutons, reggiano.
Iceberg and Spinach Salad
$8.00
Almonds, blue cheese, bacon, tomato.
White Bean Salad
$7.00
Croutes, bacon, truffle oil.
Creamy Onion Soup
8.00
Croutons, Gruyere cheese.

$Fromage and Charcuterie


Merguez
$6.50
Moroccan spicy lamb sausage.
Prosciutto
$6.50
Dry cured Italian ham.
Manchego
$6.50
Sheep, firm, Spain.
Pate de Campagne
$6.50
Pork and duck blend.
Chaumes
$6.50
Cow, semi soft, France.
Saucisson
$6.50
Beef and pork sausage from lyon.
Andre
$6.50
Cow, soft ripped, France.
St. Andre
$6.50
Cow, soft ripped, France.
Roquefort
6.50
Sheep, blue cheese, France.

$Sandwiches

All our sandwiches come with regular fries or small salad.
Salmon Rillette Sandwich
$12.00
Tartar sauce, sourdough.
Chicken Quesadilla Sandwich
$11.50
Sauteed onions, mozzarella, peppers.
Impossible Veggie Burger
$15.00
Lto, mayo, 9 grain bun.
BLT
$8.00
Sourdough, spicy aioli.
Smoked Turkey
$9.00
Poppy seed bun, lto, mayo.
Lamb Flatbread
$13.00
Tzatziki, spinach, feta cheese.
Margherita Flatbread
12.00
Pesto, mozzarella, tomato.

$Plateau de Fruits de Mer


Crab Claws
$4.00
Shrimp Cocktail
9.00

$Petite Plates


Atlantic Salmon Plate
$14.00
Spring peas, red bliss potatoes, caper butter.
Spring Vegetable Risotto Plate
$13.00
Fava beans, squash, leeks.
Goat Cheese Tart Plate
$12.00
Caramelized onions, sun-dried tomato, truffle vinaigrette, arugula.
Roasted Spring Chicken Plate
$27.00
Mushrooms, baby carrots, red bliss potatoes, turnips. Serves 2.
Grilled Trout Plate
$15.00
Fiddleheads, pomme puree, brown butter.
Escargot Plate
$15.00
Garlic pernod sauce, brioche.
Mussels Mariniere Plate
$15.00
Shallots, white wine cream sauce.
Salmon Tartare Plate
$12.00
Capers, cucumbers, salmon roe.
Lamb Lollipops Plate
$30.00
6 pieces. Red bliss potatoes, chimichurri.
Seared Foie Gras Plate
$20.00
Apricot, strawberry, red wine sauce, brioche.
Seared Duck Breast Plate
$15.50
Asparagus, baby carrots, carrot greens pesto.
Grilled Octopus Plate
$16.00
Saffron potatoes, artichokes, capers, paprika aioli.
Boneless Duck Leg Plate
15.00
Leek pomme puree, peppercorn sauce.

$Fruits de Mer


Crab Claws
$4.00
Argentinian Shrimp
3.00

$Bistro Style Plates


Jumbo Chicken Wings
$9.00
Lemon pepper, spicy aioli.
Mussels Mariniere Plate
$15.00
Shallots, white wine cream sauce.
Boneless Duck Leg
$15.00
Leek pomme puree, peppercorn sauce.
Goat Cheese Tart
$12.00
Caramelized onions, sun-dried tomato, truffle vin.
Octopus Plate
$16.00
Saffron potatoes, artichokes, capers, paprika aioli.
Seared Foie Gras Plate
$20.00
Apricot, strawberry, red wine sauce, brioche.
Tuna Carpaccio Plate
$12.50
Capers, crispy shallots, lemon, chives.
Seared Scallops Plate
$16.00
3 pieces. Sweet potato, Brussels sprouts, pancetta.
Chicken Paillard
$15.00
Parmesan cheese, arugula.
Veal Scaloppini Plate
$17.00
Wild mushrooms, bell peppers, veal jus.
Burrata Cheese
$11.00
Berries, peaches, pecans, honeycomb.
Spring Vegetable Risotto
$13.00
Fava beans, squash, leeks.
Salmon Tartare
$12.00
Capers, cucumbers, salmon roe.
Glazed Chicken Livers Plate
$12.00
Greens, mushrooms, red onions, egg.
Chicken Linguine Plate
$13.00
Pesto, Parmesan, cherry tomatoes.
Escargot Plate
15.00
Pernod sauce, brioche.

$Steaks


Skirt Steak
$23.00
8 oz.
Delmonico Steak
$54.00
16 oz.
Filet Mignon
$42.00
8 oz.
Delmonico Rib Eye
54.00
16 oz.

$Sides


Wild Mushrooms
$6.00
Brussels Sprouts
$6.00
Grilled Squash
$6.00
Grilled Asparagus
$6.00
Sauteed Spinach
$6.00
Red Bliss Potatoes
$6.00
Pomme Frites
$6.00
Pomme Puree
6.00

$Sauces


Veal Jus Sauce
$2.00
Red Wine and Mustard Sauce
$2.00
Cracked Peppercorn Sauce
$2.00
Chimichurri Sauce
2.00

$Dessert


Crepe Suzette
$8.00
Mixed berries.
Apple Tart
$7.00
Warm Chocolate Cake
$8.00
Vanilla ice cream.
Profiteroles
$8.00
Chocolate ice cream, chocolate sauce.
Ice Cream
$7.00
2 scoops. Dark chocolate, vanilla, pistachio.
Sorbet
$7.00
2 scoops. Raspberry.
Warm Pear Tart
$7.00
Pistachio ice cream, caramel sauce.

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