Appetizers
Buffalo Wings
$9.95
Jumbo chicken wings, Buffalo sauce, celery and blue cheese dressing.
Bruschetta
$7.75
Sliced cherry tomatoes, Kalamata olives, extra virgin olive oil, fresh basil, feta cheese over grilled crostini and balsamic reduction.
Calamari Fritti
$10.55
Chipotle aioli and tomato pomodoro.
Spinach Pie
$8.55
Sauteed spinach with feta cheese, onions, garlic and dill baked in a crispy phyllo dough.
Crabmeat Stuffed Mushrooms
$12.45
Chipotle aioli and garlic herb butter glaze.
Stuffed Grape Leaves
$8.45
Stuffed with herbed rice, crumbled imported feta cheese, Kalamata olives and balsamic reduction.
Mozzarella and Tomato
$8.95
Fresh mozzarella cheese, layered beefsteak tomatoes, fresh basil and drizzled with balsamic reduction.
Cheese Quesadillas
6.95
Sauteed onions, roasted red and green peppers, tomato, Monterey Jack and cheddar cheese, sun-dried tomato tortilla. With shredded lettuce and black bean and corn salsa.
$Combination Platters
Woodfire Grilled Chicken Breast Combo Platter
$14.95
Mushroom bordelaise.
Boneless Pork Chops Combo Platter
$15.95
Bourbon demi glace.
Baby Back Ribs Combo Platter
$17.55
Sweet barbecue sauce.
Filet Mignon Combo Platter
$19.95-25.95
Mushroom bordelaise.
12 oz. Ribeye Steak Combo Platter
$20.95
Mushroom bordelaise.
Grilled Salmon Combo Platter
$19.95
Lobster brandy sauce.
Blacked Tilapia Combo Platter
16.55
Black bean and corn salsa.
$Sandwiches
Open Face Reuben Grill Sandwich
$10.95
Thinly sliced corned beef, piled high on grilled pullman rye, Swiss cheese, sauerkraut and Thousand Island dressing. Served with french fries, coleslaw and pickle.
Tuna Melt Grill Sandwich
$9.95
White chunk tuna salad with tomatoes and melted imported Swiss cheese on grilled pullman rye. Served with french fries, coleslaw and pickle.
Turkey Club Sandwich
$10.55
Thinly sliced smoked turkey with hickory smoked bacon, lettuce, tomatoes and American cheese on honey whole wheat bread with Thousand Island dressing. Served with french fries, coleslaw and pickle.
Blackened Tilapia Grill Sandwich
$9.95
Served on toasted sesame bun with lettuce, tomato, red onion, lemon and tartar sauce. Served with french fries, coleslaw and pickle.
BBQ Grilled Chicken Sandwich
9.95
Oak fire grilled chicken, roasted red peppers, hickory smoked bacon, melted shredded cheddar and toasted sesame bun. Served with french fries, coleslaw and pickle.
$Burgers
Old Fashioned Cheeseburger
$8.95
Your choice of American, cheddar, mozzarella, Monterey Jack and cheddar blend, imported Swiss or imported feta cheese. Black Angus ground beef. Oak fire grilled burgers. Prepared thick and juicy over our oak fire grill on a toasted sesame bun, french fries, lettuce, tomato, onion, coleslaw and pickle.
Chophouse Cheeseburger
$10.95
Imported Swiss, sauteed mushrooms and smoked bacon. Black Angus ground beef. Oak fire grilled burgers. Prepared thick and juicy over our oak fire grill on a toasted sesame bun, french fries, lettuce, tomato, onion, coleslaw and pickle.
New Orleans Burger
$10.95
Cajun seasoning, cheddar cheese, caramelized onions, sauteed mushrooms and hickory smoked bacon. Black Angus ground beef. Oak fire grilled burgers. Prepared thick and juicy over our oak fire grill on a toasted sesame bun, french fries, lettuce, tomato, onion, coleslaw and pickle.
Bleu Cheese Burger
$11.55
Crumbled bleu cheese, sauteed mushrooms, caramelized onions and hickory smoked bacon. Black Angus ground beef. Oak fire grilled burgers. Prepared thick and juicy over our oak fire grill on a toasted sesame bun, french fries, lettuce, tomato, onion, coleslaw and pickle.
Texas Burger
$10.75
Cheddar cheese, tobacco onions, fried egg, barbecue sauce and hickory smoked bacon. Black Angus ground beef. Oak fire grilled burgers. Prepared thick and juicy over our oak fire grill on a toasted sesame bun, french fries, lettuce, tomato, onion, coleslaw and pickle.
California Burger
$10.95
Mozzarella cheese, sliced avocado, corn and black bean salsa. Black Angus ground beef. Oak fire grilled burgers. Prepared thick and juicy over our oak fire grill on a toasted sesame bun, french fries, lettuce, tomato, onion, coleslaw and pickle.
Patty Melt
10.75
Melted Swiss cheese, caramelized onions, grilled rye bread, sweet barbecue sauce or Thousand Island dressing. Black Angus ground beef. Oak fire grilled burgers. Prepared thick and juicy over our oak fire grill on a toasted sesame bun, french fries, lettuce, tomato, onion, coleslaw and pickle.
$Paninis and Wraps
Philly Cheese Panini
$10.75
Shaved Black Angus roast beef, bell peppers, sauteed onions and melted mozzarella cheese. Served on ciabatta, french fries, coleslaw and a pickle.
Chicken Fajita Panini
$9.95
Grilled chicken, fajita seasoning, sauteed onions, bell peppers, Monterey Jack and cheddar cheeses. Served on ciabatta, french fries, coleslaw and a pickle.
Chicken Caesar Wrap
8.95
Oak fire grilled chicken, diced tomatoes, with shaved Asiago cheese and romaine lettuce with Caesar dressing and wrapped in a sun-dried tomato tortilla. Served on ciabatta, french fries, coleslaw and a pickle.
$Chicken
Chicken Parmigiana
$15.75
Lightly-breaded chicken breast, melted mozzarella cheese, fresh pomodoro sauce and served over spaghetti.
Chicken Florentine
$16.25
Oak fire grilled chicken breast, mashed potatoes, fresh spinach, sun-dried tomatoes, crumbled feta cheese, sliced roasted almonds and lemon beurre blanc.
Chicken Oreganato
$15.95
Baked half chicken, seasoned with Greek oregano, fresh lemon and extra virgin olive oil. Served with lemon potatoes and seasonal vegetables.
Chicken Piccata
16.55
Sauteed chicken cutlets with lemon caper beurre blanc. Served with creamy risotto and seasonal vegetables.
$Steaks
12 oz. Ribeye Steak
$20.95
Loaded Idaho baked potato, seasonal vegetables and mushroom bordelaise.
Filet Mignon
$19.95-25.95
Hand cut Parmigiana steak fries, seasonal vegetables and mushroom bordelaise.
Portabella Angus Chopped Steak
16.95
Portabella mushroom, caramelized onion, mashed potatoes, seasonal vegetables and mushroom bordelaise.
$Seafood
Blackened Tilapia
$16.55
Pan seared with Cajun seasonings, basmati rice, seasonal vegetables, black bean and corn salsa.
Grilled Salmon
$19.95
Basmati rice, sauteed asparagus and lobster brandy sauce.
Jumbo Fried Shrimp
$18.95
Served with coleslaw, french fries, lemon and tartar sauce.
Shrimp and Grits
19.95
Jumbo shrimp, caramelized onions, roasted red peppers, stone ground grits and a creamy sweet sherry sauce.
$Pasta
Shrimp and Calamari Fra Diavolo
$19.95
Sauteed with garlic and crushed red pepper, in a spicy fra diavolo sauce and tossed with spaghetti.
Penne Broccoli and Chicken
$15.95
Oak fire grilled chicken, crispy hickory bacon, Asiago cream sauce and tossed with fettuccine.
Primavera Penne
$14.95
Julienne vegetables, mushrooms, sun-dried tomatoes, broccoli florets, creamy tomato pomodoro and penne pasta.
Asiago Fettuccine
$16.45
Oak fire grilled chicken, crisp hickory smoked bacon, Asiago cream sauce and tossed with fettuccine.
Lasagna Bolognese
15.25
Baked layers of thin flat pasta, fresh meat sauce, marinara sauce, mozzarella, ricotta, Pecorino Romano cheese, with Caesar salad or house salad.
$Comfort Foods
Old Fashioned Pot Roast
$16.95
Mashed potatoes, carrots and pot roast gravy.
Meatloaf
$15.25
Veal, pork, and beef meatloaf, mashed potatoes, seasonal vegetables and mushroom bordelaise.
Fish and Chips
$16.95
Flakey white cod, hand battered and fried crisp, coleslaw, french fries and tartar sauce.
Hot Open Turkey
$15.95
Thinly sliced roast turkey over sliced white bread, mashed potatoes, seasonal vegetables and turkey gravy.
Hot Open Roast Beef
$15.95
Sliced Black Angus top sirloin over sliced white bread, mashed potatoes, seasonal vegetables and mushroom bordelaise.
Vegetarian Entree
$13.95
Chef's fresh sauteed seasonal vegetable selection. Vegetarian.
Gyro Platter
$15.95
Yeer-oh. Thin slices of lamb and beef gyro meat, grilled pita points and french fries. Served with Greek salad and tzatziki.
Moussaka
$16.75
Layers of sliced Idaho potato, eggplant, zucchini with fresh ground beef and baked bechamel and Greek salad.
Country Fried Steak
$15.95
Breaded and fried, white pepper gravy, mashed potatoes and seasonal vegetables.
Baby-Back Ribs
$17.55-22.55
Mouth watering, fall off the bone tender, coleslaw and french fries, french fries and barbecue sauce.
Boneless Pork Chops
15.95
Oven browned lemon potatoes, seasonal vegetables and bourbon demi glaze.
$Sides
Red Bliss Mashed Potato
$4.95
Baked Potato
$4.95
Lemon Potatoes
$4.95
French Fries
$4.95
Basmati Rice
$4.95
Sauteed Seasonal Vegetable
$4.95
Vegetarian.
Broccoli Florets
$4.95
Sauteed Spinach
$5.95
Sauteed Asparagus
$5.95
Coleslaw
3.95
$Kids Dinner (12 and Under)
Kids Chicken Tenders
$5.25
With french fries and honey mustard.
Kids Burger
$5.25
Plain or cheese served with fries.
Kids Penne Pasta
$4.95
Served with butter or tomato sauce.
Kids Asiago Fettuccine
$5.95
Served with Asiago cream sauce.
Kids Grilled Cheese
$4.95
Served with fries.
Menu for The Diner at North Point is provided by findrestaurantmenu.com
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