Di Paolo Menu

Name: Di Paolo
Telephone: (770) 587-1051
Price range: $$$$

(770) 587-1051

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8560 Holcomb Bridge Rd, Alpharetta, GA 30022

Italian

Restaurant Website

$$$$$

Main

Piccolini

Antipasto Leggero

$13.00

Half portion of our daily antipasto misto.

Polenta

$10.00

Creamy polenta, bolognese, grana.

Di Paolo Uovo

$10.00

Creamy polenta, nueske's bacon, ramps, egg, truffle.

Bruschetta

$9.00

Chef's daily bruschetta.

Olive Miste

6.00

Mixed olives, marcona almonds.

$Antipasti Freddi E Insalate

Mista e Caesar

$10.00

Mixed baby greens or traditional caesar.

Insalata di Linda

$13.00

Mixed greens, tomato, kalamata, artichoke, salami, mozzarella, herbed vinaigrette.

Antipasto Misto

$23.00

Daily selection of cured meats and cheeses.

Insalata con Cuore di Palma

$11.00

Mixed greens, hearts of palm, tomato, egg, crispy prosciutto, creamy shallot vinaigrette.

Insalata Caprese

11.00

Tomatoes, housemade mozzarella, basil, olive oil, balsamic reduction.

$Antipasti Caldi

Cozze Alla Ligure

$14.00

Steamed PEI mussels, zucchini, roasted tomatoes, white wine-pesto broth.

Pizza con Salsiccia

$15.00

House sausage, mushrooms, pomodoro, mozzarella, pecorino.

Scampi di Gamberi

14.00

Gulf shrimp, garlic, white wine, mint, red chiles.

$Primi Piatti

Gnocchi con Crema al Gorgonzola

$10.50

Potato gnocchi, gorgonzola, goat cheese, Asiago, truffle oil.

Mezzaluna di Formaggio di Capra

$11.50

Goat cheese, pecorino, scallion, tomato, olive, herbs.

Pappardelle con Sugo di Carne|

$9.50

Black pepper pappardelle, traditional bolognese.

Tagliatelle con Polpette

$10.50

Tagliatelle, veal meatballs, pomodoro, fresh ricotta.

Linguine con Frutti di Mare

$12.00

Sapelo clam, mussel, shrimp, white wine, fresh tomato sauce.

Linguine Alla Vongole

$11.00

Sapelo clams, white wine, crushed red pepper, maitre d' butter.

Pappardelle di Coniglio

$11.50

Rabbit, castelvetrano olives, braising jus, grana.

Rigatoni con Salsiccia

10.50

Rigatoni, sausage, rapini, garlic, shallot, pecorino.

$Secondi Piatti

Bistecca

$28.00

Wagyu flank steak, spaetzle, turnip, romanesco cauliflower, veal demi.

Osso Bucco

$26.00

Braised pork osso bucco, celery root-potato puree, braising jus, pine nut gremolata.

Gamberi e Polenta

$22.00

Gulf shrimp, house sausage, sweet peppers, pomodoro, polenta.

Vitello al Parmigiano

$26.00

Veal scallopini, bread crumbs, pomodoro, grana, arugula salad.

Cotoletta

38.00

Bone in veal chop, creamed spinach, mushroom demi glace.

$Contorni

Crema di Spinaci

$7.00

Creamed spinach.

Risotto

$8.00

Creamy risotto.

Asparagus

$8.00

Asparagus.

Spinaci

$7.00

Wilted spinach and grape tomatoes.

Spaetzle

7.00

Spaetzle, turnip, romanesco cauliflower.

$Dolci

Torta di Formaggio

$8.00

Oreo cheese cake, chocolate fudge, vanilla-waffle cone gelato.

Torta al Burro D'arachidi

$8.00

Peanut butter pie, oreo crust, chocolate sauce, salted caramel gelato.

Sorbetti e Gelati

$6.00

Daily selection of sorbet and gelato.

Affogato al Caffe

$7.00

Gelato drizzled with fresh-brewed espresso, chef's daily biscotti.

Torta al Cioccolato Calda

$8.00

Warm valrhona chocolate cake, chocolate sauce, heath bar gelato.

Biscotti Del Giorno

$7.00

A plate of homemade biscotti cookies.

I Formaggi

$12.00

Selection of cheeses.

Creme Brulee

$7.00

Hazelnut-white chocolate creme brulee.

Menu for Di Paolo is provided by findrestaurantmenu.com

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