Share and Start
Bruschetta Three Ways
$11.00
Classic tomato, olive tapenade, chef's choice.
Deviled Eggs with Whipped Dijon Aioli Mousse
$7.00
Sloppy Jane Sliders
$13.00
Sloppy jane sliders (topped with sunny-side-up egg).
Warm Spinach-Parmesan Dip for Two
$12.00
Cheese & Charcuterie Board
$16.00
Local and imported cheeses, house-cured meats and pickles, fruits, nuts, veggies and crackers.
Chilled Jumbo Mexican Shrimp
$14.00
Chilled jumbo mexican shrimp with house-made cocktail sauce.
Scallop Ceviche
$16.00
Top ten best dish - Arizona republic. Sliced diver scallop marinated in fresh lime juice with coconut milk, sweet potato and chile sauce.
Sloppy Joe Sliders
12.00
Sloppy joe sliders with American cheese.
$Salads
Supplement with a grilled chicken breast or seared salmon filet.The Wedge Salad
$10.00
The wedge with iceberg, bleu cheese dressing and bacon.
Kale Caesar
$9.00
Kale caesar with aged parmesan and cornbread croutons.
Avocado & Grapefruit
11.00
Avocado and grapefruit with Boston bibb and Arizona honey-citrus vinaigrette.
$Burgers
Available on soft challah bun, in lettuce wrap, or salad style.The American Classic
$12.00-15.00
Best burger - Eater NYC. Secret sauce, traditional fixings, American cheese.
Lamb with Mint Aioli, Crow's Dairy Goat Feta
$15.00
Lamb with mint aioli, crow's dairy goat feta. Seasoned lamb with roasted tomatoes, caramelized onion, arugula.
Grilled Scottish Salmon
$14.00
Grilled Scottish salmon with creme fraiche and tomato jam.
Patty Melt on Rye
12.00
$Tacos
Toasted hand-made corn tortillas with shredded cabbage, chile sauce, Cotija cheese and our house-made salsa verde.Grilled Rock Shrimp
$9.00
Shredded Seasoned Chicken
$7.00
Spanish Octopus with Charred Tomato Sauce
9.00
$Things We Just Like To Eat
Lettuce wrap with fresh slaw & sweet chili vinaigrette.Organic Tomato Bisque & Grilled Cheese
$15.00
With vermont cheddar.
Chicken Salad
$11.00
Chicken salad with fines herbes on toasted challah bread with lettuce and tomato.
The Best BLT in Phoenix
$13.00
Crisp bacon, soft bread, organic tomato, butter lettuce.
Green Chile Pork Stew
$21.00
Tomatillo salsa, warm hand-made tortillas, cotija cheese, cilantro cream.
Crispy Chicken
$14.00
Fried Chicken Sandwich
$15.00
Chicken breast, honey aioli, American cheese, lettuce and tomato on toasted challah.
Markitos' Chilaquiles
$19.00
Markitos' Chilaquiles with Salsa Verde. Marinated chicken, red chile sauce, cotija cheese, sunny-side-up egg.
Fresh Maine Lobster Roll
$21.00
Sweet aioli-tossed lobster on a custom-baked roll. Also available in a lettuce wrap.
Tempura Shrimp
17.00
$Sides
Chicharrons
$5.00
Thick House-Cut Fries
$7.00
Thick house-cut fries with sriracha ketchup.
House-Made Kennebec Chips
$5.00
Thin Crispy Fries
$6.00
Crispy Chickpeas
$7.00
Crispy chickpeas with lemon and parmesan.
Roasted Butternut Squash
$8.00
Roasted butternut squash with apples.
Menu for Tarbell's The Tavern is provided by findrestaurantmenu.com
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