Otro Cafe

Otro Cafe Menu

(602) 266-0831
6035 North 7th Street, Phoenix, AZ 85014

Entradas

Appetizer
Steak and Apple Salad
$14.00
Grassfed grilled Beef tossed w- shaved organic apples, arugula, spinach cherry tomatoes, candied pecans, cranberries, gorgonzola and a zesty vinaigrette. Gluten free.
Ceviche
$13.00
Marinated shrimp, tomato, tomato juice, ketchup, jicama cilantro, chiles and red onion. Served w- chips. Gluten free.
Elote Caballero
$14.00
Sweet corn lightly coated with cotija cheese, mayo and smoked parpika. Gluten free.
Ensalada de la Casa
$7.00-10.00
Romaine, tomatoes, bolillo crouton, serrano ham, olives, "Crow's Dairy" goat cheese and zesty vinaigrette.
Inca Salad
$9.00-12.50
Quinoa, fresh corn, dried cranberries, pepitas, yule seeds, tomato, arugula, mint, basil, cilantro, red onion, lime juice, avocado and herb vinaigrette. Gluten free.
Queso Fundido
$9.50
Melted Mexican cheese blend with poblano, mushrooms, onions, serrano peppers and corn. Served with house made tortillas and tortilla chips.
Guacamole Classico
$6.00-8.50
Avocado, cilantro, serrano chiles, lime juice, salt, white onions, tomatillos, orange, cotija cheese served w- tortilla chips or sub raw veg. Gluten free.
El Espanol
$10.00
Thinly sliced serrano ham, avocado, green olives, red onion, serrano chile w- a savory lime vinaigrette and bolillo bread.
Chicken Soup
$7.00-11.00
Light chicken broth, rice noodles, snow peas, basil, cilantro, mint and salsa Vietnam. Gluten free.
Asado Chicken Salad
$13.00
Grilled chicken breast with romaine, spinach, cabbage, apples, cilantro, basil, mint, Zamorano cheese and a peanut vinaigrette. Gluten free.
Otro Cortado Salad
13.00-16.00
Arugula, kale, cabbage, egg, tomato, seasonal veg, corn nuts, crunchy peas, cheddar w- creamy vinaigrette. Gluten free.

$Breakfast

Available until 11:00 am.
Egg Torta
$9.00
Toasted telera bread w- scrambled eggs, Schreiner's chorizo and bean.
Flap Jacks
$9.50
B.L.T & A
$9.50
Served with spicy escabeche.
Egg Breakfast
$8.50
2 eggs with with choice of bacon or chorizo and choice of toast or tortillas.
Chilaquiles Rojos
$12.50
Choice of chicken or vegetables baked in layered tortillas, oaxaca cheese, ranchero sauce and 2 fried eggs.
Breakfast Burrito
$9.50
Scrambled eggs, cheddar, chorizo, potato, beans and salsa.
Mexican Breakfast
$9.50
Two eggs, chorizo, black beans and 3 tortillas.
Huevos Rancheros
7.75
Two eggs, ranchero sauce, quesadilla synchronized and frijoles negros.

$Taqueria

Available after 11:00 am.
Chicken Taco
$4.00
Sliced chicken breast sauteed with onion, mushrooms, red and poblano peppers topped with aji aioli and cilantro.
Shrimp Taco
$4.00
Achiote marinated shrimp with a spicy slaw and guacamole.
Pork Belly
$4.25
Slow roasted heritage pork belly with citrus glaze, spice relish and avocado.
Carne Asada
$4.00
Marinated grilled rib eye, onions and guacamole.
Fish Taco
$4.00
Seasonal white fish with lettuce, guacamole and pico de gallo.
Raw Vegetables
$3.00
Cook Vegetables
6.00

$Tortas

Available after 11:00 am.
Carne Asada Torta
$10.00
Marinated grilled rib eye, onions and guacamole, lettuce and aji aioli.
Pica Rico Burger
$13.00
6 Ounces grass fed beef with fire roasted chiles, sharp cheddar, aji aioli, avocado and iceburg lettuce. Served with fries.
Naco Torta
$12.00
Marinated grilled rib eye with 2 fried eggs, lettuce, ahi aioli and guacamole.
Cheeseburger
$11.00
Fresh ground chuck with tillamook cheddar.
Vegetable
$8.00
Chef's selection of vegetables.
B.L.T and A
$9.00
Otro's take on the bacon, lettuce and tomato adding avocado and served with spicy escabeche.
Veggie Torta
$8.00
Chef's selection of vegetables.
AL Pastor
11.00
Available after 4:00 pm. Tender slow roasted pork with pineapple, achiote adobo, tomatillo salsa, onion, cilantro.

$Burritos

Available after 11:00 am.
Veggie Burrito
$10.00
Seasonal vegetables with beans, pico de gallo, guacamole and iceberg lettuce.
Carne Asada Burrito
$11.00
Grilled ribeye with avocado, fire salsa, beans,cheddar and sour cream.
Grilled Chicken Burrito
$11.00
Grilled chicken breast with aji aioli, beans, cheddarand pico de gallo.
Breakfast Burrito
$9.50
Scrambled eggs, cheddar, chorizo, potato, beans and salsa.
Chicano Burrito
10.00

$Platos Fuertes

Available after 11:00 am.
Bistec al Carbon
$21.00
Available after 4:00 pm. 10 Ounces grilled n. Y. Steak with mushrooms, onions, peppers served with veg and tortillas.
Paella Mexicana
$15.00
Rustic Mexican paella prepared in an iron skillet with chicken, pork, chorizo saffron rice and seasonal vegetables. Gluten free.
Chicken Paella
$15.00
Rustic Mexican paella prepared in an iron skillet with chicken and vegetables. Gluten free.
Chilaquiles Rojos
$12.50
Choice of chicken or vegetables baked in layered tortillas, oaxaca cheese, ranchero sauce and 2 eggs any style, tomatillo and cilantro.
Vegetable Paella
$14.65
Rustic Mexican paella prepared in an iron skillet w- saffron rice and seasonal vegetables.
Mole Negro (Local)
$22.00
Locally sourced chicken from "Two Wash Ranch". Mesquite grilled w- house made Mole and arroz frito, served with choice of bread or flour tortillas.
Pollo Asado
22.00
Locally sourced from "Two Wash Ranch". Citrus marinated, slow grilled 1-2 chicken w- home made flour tortillas and vegetables.

$A La Carte

Available after 11:00 am.
Single Enchilada
$6.00
Only available at 4:00 pm.
Maya's Farm
$5.00
One Windmill
$4.00
Frijoles Pintos
$3.00
Arroz Frito
$5.00
Papas Fritas
$5.50
3 Flour Tortillas
$1.65
Quesadilla
$3.50
Bacon
$3.00
Maple Syrup
$0.75
Chips N Salsa
2.50

$Sides

Available after 11:00 am.
Maya's Farm
$5.00
One Windmill
$4.00
Side of Cheese
0.50

$Soup

Available after 11:00 am.
Pozole
$6.00-9.00

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