Starters
Street Corn Lunch
$8.00
Cotija cheese, lime, cilantro and chili powder.
Beef Sliders Lunch
$11.00
Caramelized onions and brie cheese.
Wings Lunch
$12.00
Buffalo, sriracha honey and BBQ.
Tuna Nicoise Lunch
$14.00
Seared tuna, kalamata olive spread, egg, tomato, lemon oil and micro herbs on grilled toast.
Avocado Toast Lunch
$14.00
Whole wheat toast with crushed avocado, egg, kalamata olives and watermelon raddish.
Brussle Sprouts Lunch
6.00
Crispy brussles and house made bourbon glaze.
$Flatbread
Short Rib Flatbread Lunch
$12.00
Caramelized onions, wild mushrooms and red wine reduction.
Classic Flatbread Lunch
$10.00
Pepperoni and Cheese.
Wild Mushroom Flatbread Lunch
12.00
Mozzerela, smoked gouda cheese, arugula and truffle oil.
$Handhelds
Marriott Angus Burger Lunch
$16.00
Cheddar, bacon and toasted sesame bun.
Bistro Bacon Lt Lunch
$15.00
House cured and smoked bacon, local heirloom tomato, boston bibb lettuce and sweet chili aioli.
Turkey Burger Lunch
$16.00
Gouda, avocado spread, caramelized onions and wheat bun.
Avocado Mole Tacos Lunch
$16.00
Avocado, shredded cabbage, queso fresco, pineapple blueberry salsa and smoked tomato crema.
Salmon Mole Tacos Lunch
$16.00
Salmon, shredded cabbage, queso fresco, pineapple blueberry salsa and smoked tomato crema.
Grilled Chicken Sandwich Lunch
$14.00
Caramelized onion, gouda cheese, grain mustard, lettuce and tomato.
Turkey Club Lunch
15.00
Turkey, lettuce, tomato, bacon, spicy aioli and sourdough.
$Greens
Classic Caesar Lunch
$10.00
Fresh parmesan and garlic crostini.
Beet Salad Lunch
$14.00
Roasted beets, goat cheese mousse, oranges, dried cherries, candied walnuts and honey vinaigrette.
Quinoa Salad Lunch
$14.00
Quinoa, hummus, roasted pepper, tomato, brazil nuts, avocado and white balsamic vinaigrette.
Superfood Salad Lunch
14.00
Greens, roasted squash, corn, cauliflower, avocado, tomatoes, pepitas and cilantro lime dressing.
$Main
Red Snapper Lunch
$25.00
Veggie and potato hash, chipotle corn sauce and smoked paprika oil.
Rice Bowl Lunch
$15.00
Corn, black beans, avocado, shredded lettuce, lime chipotle sauce, pico de gallo and queso fresco.
Mushroom Risotto Lunch
$19.00
Loxahatache organic mushrooms, leeks, white wine, white vermouth and parmesan cheese.
Scallops Lunch
$26.00
Black rice, sauteed spinach, carrot puree and confit tomato.
Shrimp Mac & Cheese Lunch
20.00
Fried florida rock shrimp, calamaro pasta, smoked gouda cheese sauce and smoked tomato.
$Starters
Street Corn
$7.00
Cojita cheese, lime, cilantro and chili powder.
Wings
$12.00
Buffalo, sriracha honey, BBQ, celery and bleu cheese.
Avocado Toast
$7.00
Whole wheat toast, crushed avocado, egg, watermelon radish, tomato and micro herbs.
Tuna Nicoise
$14.00
Seared tuna, kalamata olive spread, egg, tomato, lemon oil and micro herbs on grilled toast.
Tuna Nicoise
$14.00
Seared tuna, kalamata olive spread, egg, tomato, lemon oil and micro herbs on grilled toast.
Brussels Sprouts
$6.00
Crispy brussels and house made bourbon glaze.
Beef Sliders
11.00
Caramelized onions and brie cheese.
$Flats
Short Rib Flatbread
$12.00
Caramelized onions, wild mushrooms and red wine reduction.
Classic Flatbread
$10.00
Pepperoni and mozzarella cheese.
Wild Mushroom Flatbread
$14.00
Mozzarella, smoked gouda, arugula and truffle oil.
Marriott Angus Burger
$16.00
Cheddar, bacon and toasted sesame bun.
Turkey Club
15.00
Turkey, lettuce, tomato, bacon, spicy mayo and sourdough.
$Salad
Classic Caesar Salad
$10.00
Fresh parmesan, garlic crostini and house caesar.
Beet Salad
$14.00
Roasted beets, goat cheese mousse, oranges, dried cherries, candied walnuts and honey dressing.
Quinoa Salad
$14.00
Quinoa, hummus, roasted pepper, tomato, brazil nuts, avocado and white balsamic vinaigrette.
Superfood Salad
14.00
Greens, roasted squash, corn, cauliflower, avocado, tomato, pepitas and cilantro-lime dressing.
$Fish
Pan-seared Snapper
$25.00
Veggie and potato hash, chipotle corn sauce and smoked paprika oil.
Mahi Mahi
$26.00
Squash puree, local baby vegetables and tomato beurre blanc.
Scallops
$26.00
Black rice, sauteed spinach, carrot puree and confit tomato.
Shrimp Mac & Cheese
20.00
Fried florida rock shrimp, calamaro pasta, gouda cheese and tomato crema.
$Meat & Poultry
12 Oz New York Steak
$27.00
Leek and mushroom ragout, asparagus, creamy potato skillet and red wine reduction.
Southern Style Fried Short Rib
$25.00
Black pepper gravy, mashed potatoes and roasted local vegetables.
Coq Au Vin
21.00
Potato puree, asparagus and red wine mushroom sauce.
$Veggies & More
Rice Bowl
$15.00
Corn, black beans, lime chipotle sauce, pico de gallo and queso fresco.
Mushroom Risotto
$19.00
Loxahatchee organic mushrooms, leeks, white wine, white vermouth and parmesan cheese.
Salmon Mole Tacos
16.00
Salmon, shredded cabbage, queso fresco, pineapple blueberry salsa and smoked tomato crema.
$Menu Options
Bag Of Doughnuts
$8.00
Flavor changes daily.
Orange Creme Brulee
$8.00
Florida orange and fresh local berries.
Ny Cheese Cake
$8.00
Whipped cream, strawberry sauce and local berries.
Chocolate Lava Cake
$8.00
Vanilla ice cream and strawberry.
Menu for Bistro Ten Zero One is provided by findrestaurantmenu.com
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