Appetizers
Shock Top Cheese Curds
$10.00
shock top battered, buttermilk ranch, honey mustard dipping sauces
Fried Calamari
$11.00
crispy calamari, sliced cherry peppers, zucchini, citrus aioli
Lobster Crab Cakes
$14.00
maine lobster & super lump crab, spinach & apples, tarragon crème fraiche, waffle chips
Grilled Wings
$9.00
bbq or sweet chili sauce, celery sticks
Shrimp Cocktail
$13.00
selection u-12 shrimp and 51-60, cocktail sauce and citrus aioli
Hot Wing Ravioli
$9.00
stuffed w/ house made ricotta, topped w/ braised chicken, hot sauce, gorgonzola, tarragon butter & fried onions
House Made Cheddar & Gouda Tater Tots
$8.00
chipotle bacon ketchup and cayenne ranch dipping sauce
Tuna
$12.00
citrus encrusted #1 tuna, micro greens salad, citrus vinaigrette, smoked almonds
Shrimp N Grits
12.00
creamy stone ground grits, rock shrimp, market vegetables
$Salads & Soup
Add To Salad: Chicken Breast $5, Skirt Steak $7, Shrimp $6.Wedge
$9.00
romaine & iceberg lettuce, bacon, tomatoes, carrots, candied walnuts, balsamic, blue cheese dressing
Pear & Mission Fig
$10.00
shaved bartlett pears, mission figs, baby red romaine, manchego cheese, pear vinaigrette and pistachios
Caesar
$7.00
romaine lettuce, wisconsin parmesan, garlic croutons, caesar dressing
Roasted Candy Stripe Beet
$9.00
growing power mixed greens, candied walnuts, wisconsin goat cheese, soft herbs, sherry-walnut vinaigrette
Chopped
$9.00
romaine lettuce, tomatoes, green onion, tubini pasta, bacon, blue cheese, carrots, 1000 island dressing
Chef's Seasonal Soup
6.00
$Sandwiches
Mikey's Burger
$12.00
al l natural 8 oz beef patty, smoked gouda, sweet onion bacon compote, worcestershire, pretzel bun
Garlic-Mustard Pulled Hcf Pork
$12.00
apple coleslaw, horseradish aioli, sweet onion roll
Chicken BLT
$13.00
wood grilled chicken breast , hcf fresh bacon, pickled tomatoes, arugula, garlic aioli, sea salt ciabatta
Classic Burger
12.00
shredded iceberg, tomato jam, 1000 island, widmer's cheddar
$Entrees
Cedar Planked Scottish Shetland Salmon
$25.00
roasted fingerling potatoes, wild mushroom-dill cream, shaved red onion & parsley salad
Whole Fish
$28.00
herb mushrooms risotto, braised seasonal veggies and orange fennel sauce
Grilled Swordfish
$27.00
pineapple papaya panzanella, roasted fingerling potatoes and lemon olive oil
Sea Bass
$34.00
pistachio encrusted, grilled asparagus, lemon beurre blanc and micro green salad
Pan Seared Black Grouper
$27.00
wild mushrooms artichoke risotto, hot rock shrimp, tomatoes, garlic and white wine
Pan Seared Day Boat Diver Scallops
$27.00
creamy herbed orzo pasta, roasted squash, pea shoots, orange vinaigrette, crushed candied hazelnuts
Grilled Maine Twin Lobster Tails
$39.00
grilled asparagus, chive hollandaise
Buttermilk Fried Amish Chicken
$19.00
four mac n cheese, 8-twelve bbq and cayenne ranch
Grilled Pastrami Spiced Pork Chop
$24.00
grain mustard spaetzle, gruyere cheese, braised red cabbage, mustard jus, garden herbs
Braised Shortrib
$29.00
creamy stone ground grits, baby carrots, swiss chard, molasses reduction
House Smoked Baby Back Ribs
$22.00
bourbon baked beans and coleslaw
Hot Wing Ravioli
$18.00
stuffed w/ house made ricotta, topped w/ braised chicken, hot sauce, gorgonzola, tarragon butter & fried onions
Summer Vegetable Lasagna
15.00
house made pasta, roasted vegetables, pesto bechamel, smoked gouda and white cheddar cheese
$Grill
Includes Choice Of Two Sides.Filet
$39.00
Medallions
$29.00
Skirt Steak
$28.00
New York Strip
$35.00
Bone-In Ribeye
59.00
$Sauces And Toppings
Chive Hollandaise
$3.00
Truffle Butter
$3.00
Shallot Mustard Reduction
Shrimp & Scallops
$15.00
Blue Cheese Encrusted
$4.00
Peppercorn Encrusted
$3.00
Lobster Tail
19.00
$Supper Club $25
Includes Choice Of Caesar Salad Or Seasonal Soup And Cheesecake.Monday
housemade meatloaf
Tuesday
braised pork shank
Wednesday
roasted pork loin
Thursday
smoke roasted chicken
Friday
fish n chips
Sides $6
Truffle Smashed Yukon Gold Potato
Roasted Fingerling Potatoes
Waffle Fries
Four Mac & Cheese
Creamed Corn
Brussels Sprouts
Roasted Mushrooms
Market Vegetables
Asparagus
Steam Broccoli
Bar
Shock Top Cheese Curds
$10.00
shock top battered, buttermilk ranch, honey mustard dipping sauces
Fried Calamari
$11.00
crispy calamari, sliced cherry peppers, zucchini, citrus aioli
Lobster Crab Cakes
$14.00
maine lobster & super lump crab, spinach & apples, tarragon crème fraiche, waffle chips
Grilled Wings
$9.00
bbq or sweet chili sauce, celery sticks
Hot Wing Ravioli
$9.00
stuffed w/ house made ricotta, topped w/braised chicken, hot sauce, gorgonzola, tarragon butter & fried onions
House Made Cheddar & Gouda Tater Tots
$8.00
chipotle bacon ketchup and cayenne ranch dipping sauce
Shrimp N Grits
$12.00
creamy stone ground grits, rock shrimp, market vegetables
Pizza
$10.00
housemade pizza
Nachos
$11.00
with your choice of chicken or beef
Mikey's Burger
$12.00
all natural 8 oz beef patty, smoked gouda, sweet onion bacon compote, worcestershire, pretzel bun
Garlic-Mustard Pulled Hcf Pork
$12.00
apple coleslaw, horseradish aioli, sweet onion roll
Chicken BLT
$13.00
grilled chicken breast , hcf fresh bacon, pickled tomatoes, arugula, garlic aioli, sea salt ciabatta
Classic Burger
12.00
12 shredded iceberg, tomato jam, 1000 island, widmer's cheddar
$Champagne & Sparkling
Col De Salici
$9.00
prosecco, docg, nv, veneto
Chandon
$10.00
blanc de noirs, nv, napa
Domaine Ste. Michelle
$10.00
brut, nv, washington
Mionetto
$10.00
prosecco, nv, veneto (split)
Moet & Chandon
$16.00
brut imperial, nv, epernay (split)
Moet & Chandon
$18.00
brut imperial rose, nv, epernay (split)
Veuve Clicquot Ponsardin
25.00
"yellow label" , brut, nv, reims
$White
Pinot Grigio
$7.00
stellina di notte, 2010, tre-venezie
Ruffino
$8.00
"orvieto" , 2009, umbria
Pinot Grigio
$9.00
kris, 2010, veneto
Sauvignon Blanc
$7.00
sterling, 2011, napa
Sauvignon Blanc
$13.00
cloudy bay, 2011, marlborough
Chardonnay
$7.00
crème de lys, 2010, california
Chardonnay
$9.00
tormaresca, 2009, puglia
Chardonnay
$10.00
ruffino, libaio, 2010, tuscany
Chardonnay
$12.00
domaine chandon, 2009, napa
Riesling
$9.00
chateau ste. michelle, 2009, washington
Rose
11.00
sofia coppola, 2010, napa
$Red
Pinot Noir
$10.00
a by acacia, 2010, california
Chianti
$8.00
melini, borghi d'elsa, 2010, tuscany
Malbec
$11.00
terrazas, reserva, 2010, mendoza
Nero D'Avola
$8.00
torresella, 2008, sicily
Tormaresca
$9.00
"neprica" , 2009, puglia
Tempranillo
$16.00
numathia, termes, 2009, toro
Merlot
$10.00
sterling, 2009, napa
Cabernet Sauvignon
$8.00
337, 2009, california
Cabernet Sauvignon
$12.00
newton "red label" , 2009, napa
Cabernet Sauvignon
$17.00
simi, "landslide" , 2008, napa
Menu for Triple Bar Bistro is provided by findrestaurantmenu.com
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