Special Item
Served with garlic red-skin mashed potatoes and our fresh vegetable of the dayBoathouse Steak Oscar*
21.99
$Group Lunch Options (Salads)
Coconut Chicken
$13.50
Coconut Shrimp
$15.00
Grilled Chicken Caesar
$14.00
Blackened Chicken Caesar
$14.00
Hot Crawfish
$15.00
Grilled Shrimp
15.00
$Appetizers
Boathouse Boom Boom Shrimp
$9.49
A Boathouse favorite! Fried bay shrimp tossed in a rich and spicy pepper sauce.
Smoked Tuna Dip
$8.99
Served with your choice of crackers or cucumber slices.
Crab & Shrimp Dip
$8.99
Crab and shrimp in a blend of cream cheese, spinachand spices served with tortilla chips.
Cheese Sticks
$7.99
Fried Mozzarella cheese served with marinara for dipping.
Fried Gator Bites
$9.99
Served with tiger sauce.
Coconut Shrimp
$9.99
Large Gulf shrimp lightly coated with a flaky coconut breading, served with a zesty orange dipping sauce.
Fried Dill Pickle Chips
$6.99
Served with creamy ranch dressing.
Seafood-Stuffed Mushrooms
$8.49
Mushrooms baked our with shrimp and crab meat stuffing.
Fried Calamari
$8.99
Lightly-breaded calamari rings and tentacles served with a sweet Asian chili sauce.
Oysters on the Half Shell (3 Pieces)
$3.87
Freshly shucked to order.
Oysters Rockefeller (6 Pieces)
$10.99
Baked on the half shell with a rich bacon florentine topping.
Coconut Shrimp
9.49
Large Gulf shrimp lightly coated with a flaky coconut breading, served with a zesty orange dipping sauce.
$Saturday & Sunday Brunch
The Boathouse Platter
$12.99
Scrambled eggs, sausage, applewood smoked bacon, biscuits and gravyand fresh fruit.
Biscuits & Gravy
$7.99
Two biscuits smothered with sausage gravy and served with fresh fruit.
Bayou Omelet
$11.99
Crab meat and spinach with smoked gouda cheese, served with cinnamon and sugar sweet potato wedgesand fresh fruit.
Chicken & Waffles
$10.99
Crispy fried chicken with waffles, served with syrup and fresh fruit.
Fish n' Grits
$10.99
Fried grouper fingers served over our smoked gouda grits with a white gravy. Served with fresh fruit.
Scrambled Eggs Platter
$9.49
Scrambled eggs with your choice of sausage or applewood smoked bacon. Served with cinnamon and sugar sweet potato wedges and fresh fruit.
Steak & Eggs
$14.99
6 oz. sirloin and scrambled eggs served with cinnamon and sugar sweet potato wedges and fresh fruit. Our 1855 brand black Angus beef provides superior marbling, resulting in unmatched tenderness and taste.
Deep Fried French Toast
9.99
French toast topped with powdered sugar, blueberries, strawberries, whipped cream, and syrup. Served with fresh fruit.
$Kids - Little Skippers Menu
Burger & Fries
$4.99
Spaghetti
$4.99
Pizza
$5.50
Kids Shrimp
$6.99
Served with fries.
Fish & Fries
$5.99
Chicken Tenders
$4.99
Served with fries.
Corn Dog Nuggets
3.99
Served with fries.
$Soups & Salad
All of our produce is locally purchased.Caesar Salad
$7.49
Crisp romaine with croutons, Parmesan cheeseand a classic Caesar dressing.
House Salad
$6.99
A blend of assorted greens, garden vegetables, mandarin oranges, crispy sweet onionsand our housemade orange vinaigrette dressing.
Seafood Gumbo
$5.99
Classic Creole-style gumbo packed with hearty garden vegetables, shrimp, fish, scallopsand andouille sausage.
Soup & Salad
$8.99
Your choice of Caesar or house salad paired with seafood gumbo or lobster shrimp bisque.
Coconut Shrimp Salad
$9.99
Shrimp coated with crisp coconut bread crumbs on fresh garden greens accompanied by mandarin oranges, tomatoes, cucumbers, crispy onions, honey-roasted nutsand orange vinaigrette dressing.
Lobster Shrimp Bisque
$4.79
A rich and creamy bisque made from Maine lobsters and Gulf shrimp finished with a hint of sherry.
Boom Boom Shrimp Salad
$10.99
Spicy boom boom shrimp over a bed of assorted greens, cucumbers, tomatoes, green onionsand ranch dressing.
Hot Crawfish Salad
$9.99
Plump Louisiana crawfish tails lightly fried and piled high on a fresh bed of mixed greens, tomatoes, cucumbers, crispy sweet onionsand black olives. Served with Dijon vinaigrette.
Coconut Chicken Salad
$8.99
Coconut breaded chicken on fresh mixed greens, cucumbers, mandarin oranges, tomatoes, crispy onions, honey-roasted nutsand orange vinaigrette dressing.
Grilled Salmon Salad
$11.49
Grilled salmon served over a bed of mixed greens with feta cheese, black olives, tomato, cucumber, red onionand cilantro lime vinaigrette.
Lobster Shrimp Bisque
$5.99
A rich and creamy bisque made from Maine lobsters and Gulf shrimp finished with a hint of sherry.
Seafood Gumbo
4.79
Classic Creole-style gumbo packed with hearty garden vegetables, shrimp, fish, scallopsand andouille sausage.
$Group Lunch Options (Pasta)
Blackened Chicken Alfredo
$14.50
Grilled Chicken Alfredo
$14.50
Seafood Pasta
$16.00
Shrimp Alfredo
16.00
$Desserts
Kids Ice Cream
$1.75
One scoop of vanilla bean ice cream with chocolate and caramel drizzle and whipped cream.
Chocolate Volcano Cake
$5.45
Warm chocolate cake with a fudge filling.
Chimmi Cheesecake
$4.95
New York style cheesecake wrapped in a flour tortilla and fried, drizzled with raspberry sauce.
Pecan Pie a la Mode
$4.95
Fresh pecan pie with a scoop of vanilla ice cream.
Key Lime Pie
4.45
Homemade with a thin layer of chocolate on a graham cracker crust.
$Group Lunch Options (Specialities)
Grilled Shrimp
$16.00
Grilled Chicken Picatta
$13.00
Flounder Almondine
$13.50
Blackened Chicken Breast
$13.00
Grilled Mahi Mahi
$16.00
Grilled Salmon
$16.00
Grouper Parmesan
$16.00
NY Strip Steak (8 oz.)
$17.00
Blackened Mahi Mahi
16.00
$Entree Salads
Boom Boom Shrimp Salad
$12.99
Spicy boom boom shrimp over a blend of assorted greens, cucumbers, tomatoes, green onionsand ranch dressing.
Grilled Salmon Salad
$14.99
Grilled salmon served over a bed of mixed greens with Feta cheese, black olives, tomatoes, cucumbers, red onionsand cilantro lime vinaigrette.
Chicken Caesar Salad
$13.99
Your choice of grilled or blackened chicken over crisp romaine, classic Caesar dressing, herb croutonsand shredded Parmesan cheese.
Hot Crawfish Salad
$12.99
Plump Louisiana crawfish tails lightly fried on a fresh blend of mixed greens, tomatoes, cucumbers, crispy fried onionsand black olives. Served with Dijon vinaigrette.
Coconut Shrimp Salad
$12.99
Gulf shrimp coated with crisp coconut bread crumbs on fresh garden greens with mandarin oranges, tomatoes, cucumbers, crispy onions, honey roasted nutsand orange vinaigrette dressing.
Coconut Chicken Salad
9.99
Crispy coconut breaded chicken on a bed of fresh mixed greens with mandarin oranges, tomatoes, cucumbers, crispy fried onions, honey roasted nutsand orange vinaigrette dressing.
$House Specialties
Served with house rice and fresh vegetables.Seafood-Stuffed Shrimp
$19.49
Baked Gulf shrimp with a crab and shrimp stuffing topped with a hollandaise sauce.
Grilled Alaskan Snow Crab
$32.99
1 1-2 lbs. of grilled Alaskan snow crab legs served with drawn butter.
Broiled Seafood Platter
$26.99
A platter of broiled Amberjack, shrimp, sea scallops, lobster tailand oyster Rockefeller.
Grouper Parmesan
$21.99
Baked grouper with Italian bread crumbs and shredded Parmesan cheese.
Grouper Pontchartrain
$22.99
Paneed domestic Gulf grouper topped with crab meat, honey roasted nutsand hollandaise sauce.
Cobia & Crawfish
$18.99
Seared and bronzed cobia filet with a crawfish etouffee over house rice.
Grilled Salmon
$19.99
Grilled salmon topped with lemon dill caper sauce.
Amberjack
$17.99
Grilled, bronzed, or blackened, topped with a lemon beurre blanc sauce.
Shrimp & Grits
$18.49
A southern classic. Jumbo Gulf shrimpandouille sausage, corn, tomatoesand stone-ground grits.
Grilled Shrimp Kabobs
$17.99
Two skewers of grilled shrimp with a lemon butter sauce.
Honey Bourbon Chicken
$15.99
Grilled chicken breast with caramelized onions smothered in a honey bourbon glaze.
Boathouse Grouper
23.99
Paneed domestic Gulf grouper topped with Maine lobster meat and a sherry butter sauce.
$Lunch Special
Thursday - Chicken & Dumplings
$7.99
A southern classic made with chicken and hearty dumplings in a savory sauce.
Tuesday - Fish N' Chips
$7.99
Beer-battered white fish fingers served with Cajun fries.
Friday - Fish N' Grits
$7.99
Blackened fish served with a Cajun stir-fry on creamy Gouda cheese grits.
Wednesday - Pork Chop
$7.99
Boneless country fried pork chop topped with country gravy and served with Mom's collard greens.
Monday - Bacon Wrapped Meatloaf
7.99
Served with pan gravy, garlic red skin mashed potatoes, and sweet baby peas.
$Lunch Entrees
Grilled Shrimp
$10.99
Skewered Gulf shrimp topped with lemon butter. Served with house rice and fresh vegetables.
Boathouse Parmesan
$8.99
A Boathouse Landing favorite! Baked mild white fish with Italian bread crumbs and fresh shredded Parmesan cheese. Served with house rice and fresh vegetables.
Cobia & Shrimp Etouffee
$11.99
Bronzed cobia with shrimp and andouille sausage etouffee served over a bed of house rice.
Cobia
$10.99
Your choice of grilled, blackened or bronzed filet of cobia topped with lemon beurre blanc, served with house rice and fresh vegetables.
Shrimp Etouffee
$9.99
Sauteed Gulf shrimp with peppers and onions in a spicy etouffee sauce over house rice.
Sirloin Steak
$14.99
Grilled 6 Ounces 1855 brand sirloin served with french fries and fresh vegetables. Our 1855 brand black angus beef provides superior marbling, resulting in unmatched tenderness and taste.
Flounder Almondine
$10.49
Grilled flounder topped with almonds and a lemon butter sauce, served with house rice and fresh vegetables.
Shrimp & Grits
$11.99
A southern classic. Jumbo Gulf shrimpandouille sausage, corn, tomatoesand stone-ground grits.
Chicken Picatta
8.99
Paneed chicken, capersand lemon butter served with our house rice and a side of fresh vegetables.
$Steaks & Combos
Served with garlic red-skin mashed potatoes and our fresh vegetable of the dayRibeye Steak
$23.99
12 Ounces hand-cut ribeye, our most flavorful steak.
Steak & Crispy Fried Shrimp*
$20.49
6 Ounces sirloin paired with crispy fried shrimp. *We proudly serve the finest Midwest Corn fed Angus Beef. Our 1855 Brand Black Angus Beef provides superior marbling, resulting in unmatched tenderness and taste.
Steak & Amberjack*
$20.79
Grilled 6 Ounces sirloin paired with fresh grilled or blackened amberjack. *We proudly serve the finest Midwest Corn fed Angus Beef. Our 1855 Brand Black Angus Beef provides superior marbling, resulting in unmatched tenderness and taste.
Steak & Stuffed Shrimp*
$20.99
6 oz. sirloin with baked seafood-stuffed shrimp. *We proudly serve the finest Midwest Corn fed Angus Beef. Our 1855 Brand Black Angus Beef provides superior marbling, resulting in unmatched tenderness and taste.
Steak & Lobster*
29.99
Grilled 6 oz. sirloin paired with a broiled 6 oz. lobster tail. *We proudly serve the finest Midwest Corn fed Angus Beef. Our 1855 Brand Black Angus Beef provides superior marbling, resulting in unmatched tenderness and taste.
$Fried Platters
Trans fat-free canola oil. All fried platters are served with Caribbean slaw and French fries.Seafood Platter
$23.99
A combination of fried grouper, sea scallops, Gulf shrimpand crawfish.
Gulf Shrimp & Sea Scallops
$18.99
Served with cocktail and tartar sauce.
Domestic Sea Scallops
$19.79
Served with tartar sauce.
Jumbo Fried Gulf Shrimp
$17.99
Served with cocktail sauce.
Flounder
$15.99
Served with tartar sauce.
Coconut Chicken Tenders
$12.99
Served with a zesty orange sauce.
Fried Amberjack
$17.99
Served with tartar sauce.
Coconut Shrimp
$17.99
Served with a zesty orange sauce.
Ultimate Shrimp Platter
$21.99
Combination of fried shrimp, coconut shrimp, baked seafood-stuffed shrimpand jumbo grilled shrimp. Served with cocktail sauce and a zesty orange sauce.
Seafood Platter
$12.99
A combination of fried Bay shrimp, fish, and sea scallops served with cocktail and tartar sauce.
Fried Grouper Fingers
$10.99
Served with tartar sauce.
Boathouse Fried Shrimp
$10.99
Large Gulf shrimp served with cocktail sauce.
Fried White Fish
$9.99
Fried Flounder
$9.99
Served with tartar sauce.
Coconut Chicken Tenders
$7.99
Served with a zesty orange sauce.
Coconut Shrimp
10.99
$Pastas
Chicken Alfredo
$14.99
Choose from grilled or blackened chicken served over fettuccine tossed in a creamy alfredo sauce, topped with Parmesan cheese.
Cajun Bayou Pasta
$16.99
Crawfish, gatorand andouille sausage tossed with peppers, onionsand penne pasta in a spicy Cajun sauce.
Shrimp Alfredo
$10.99
Sauteed domestic bay shrimp tossed with fettuccine and sun-dried tomatoes in a creamy authentic alfredo sauceand Parmesan cheese.
Cajun Bayou Pasta
$12.99
Crawfish, gatorand andouille sausage tossed with peppers, onionsand penne pasta in a spicy Cajun sauce.
Chicken Alfredo
9.99
Choose from grilled or blackened chicken served over fettuccine tossed in a creamy alfredo sauce, topped with Parmesan cheese.
$Sandwiches & Po Boys
All sandwiches and po boys are served on ciabatta with shredded lettuce, tomato, and tarter sauce. Homemade potato chips and Caribbean slaw.Fried Flounder Boy
$8.49
Cobia
$9.99
Grilled or blackened.
Fried Grouper Po Boy
$10.99
Fried Shrimp Po Boy
9.99
$Sandwiches
Served with french fries and Caribbean slaw.Applewood Bacon Cheeseburger
$12.99
Our 1-2 lb premium 1855 Brand Black Angus burger topped with applewood smoked bacon, lettuceand tomato.
Grilled Chicken BLT
10.99
Grilled chicken breast with applewood smoked bacon, lettuce, tomatoand basil mayonnaise.
$Tacos
Served with chips and salsa and Caribbean slaw.Blackened Fish Tacos
$13.49
Blackened fish in soft flour tortillas with pico de gallo, lettuce, shredded cheeseand cucumber wasabi aioli.
Boom Boom Shrimp Tacos
$13.99
Fried Bay shrimp tossed in our signature Boom Boom sauce, served in flour tortillas with lettuce, green onionsand cheese.
Boom Boom Shrimp Tacos
$10.99
Fried Bay shrimp tossed in our signature Boom Boom sauce, served in flour tortillas with lettuce, green onionsand cheese.
Blackened Fish Tacos
8.99
Blackened fish in soft flour tortillas with pico de gallo, lettuce, shredded cheeseand cucumber wasabi aioli.
$Build Your Own
Each on a brioche bun with shredded lettuce, tomato, and mayo. Served with homemade potato chips and Caribbean slaw.Burger
$9.99
Our ½ lb premium burgers are 1855 certified black Angus beef. We proudly serve the finest midwest corn fed Angus beef. Our 1855 brand black Angus beef provides superior marbling, resulting in unmatched tenderness and taste.
Chicken Sandwich
8.99
Served grilled or blackened.
$Kids (Little Skippers Menu)
Kids 12 and under.Fish & Fries
$5.99
Chicken Tenders
$4.99
Served with fries.
Burger & Fries
$4.99
Corn Dog Nuggets
$3.99
Served with fries.
Kids Shrimp
$6.99
Served with fries.
Pizza
$5.50
Spaghetti
$4.99
Menu for The Boathouse Landing is provided by findrestaurantmenu.com
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