Shareables
Fried Calamari
$13.90
Butter braised tomato sauce.
Sweet Sticky Ribs
$11.70
Flash fried st. Louis style ribs and secret sweet sauce.
Ginger & Soy Thai Shrimp
$12.80
Crisp panto fried and ginger soy reduction.
Conch Fritters
10.20
Remoulade dipping sauce.
$Fresh Fish Plates
Serverd with your choice of 2 sides and one of our scratch-made sauces.Red Rainbow Trout Plate
$23.80
Chef recommends lightly seasoned and pan seared.
Salmon Plate
$18.90
Chef recommends grilled or blackened.
Sea Scallops Plate
$19.80
Chef recommends seared.
Ahi Tuna
19.80
Ahi Tuna served with your choice of two sides and one of our scratch made sauces
$From The Fields
Sesame Seared Ahi Salad
$15.80
Fresh sliced tuna, Asian slaw, carrot miso ginger dressing, banana chips, fresh bananas, toasted sesame, toasted cashews, scallions, Thai aioli and fried tortilla.
Red Creek Salad
12.90
Whole maraschino poached pear, field greens, Jamaica, walnuts, blue cheese crumbles, orange segments and citrus vinaigrette. Gluten free. Vegetarian.
$Sandwich Plates
Pesto Jack Chicken Sandwich Plate
$11.80
Wood-fired or blackened apple wood smoked bacon, Jack cheese, basil pesto aioli, lettuce, tomato, onion and potato bun.
Hand-Select Wagyu Burger Plate
14.50
Fresh wagyu beef blend, lettuce, tomato, onion and potato bun.
$Entrees
Lump Crab Cakes
$22.70
House-made lump crab cakes, remoulade, seasoned rice and seasonal vegetables.
12 oz. Herb Roasted Pork Chop
$22.60
Wood-fired, roasted garlic mash potatoes, grilled asaparagus and creamy chevre sauce. Gluten free.
5 oz. Filet & Tarragon Shrimp
$25.80
Wood-fired, creamy garlic tarragon butter sauce, roasted garlic mash potatoes and grilled asparagus. Gluten free.
12 Oz. New York Strip
33.60
Aged choice center cut, wood-fired, roasted bacon brussels sprouts, goat cheese au gratin. Gluten free.
$Specialty Plates
Pasta
Scallop Fettuccini
$19.50
fresh sea scallops, fettuccini, spinach, tomato and creamy garlic tarragon butter sauce.
Bluefin Pescatore
$21.80
shrimp, fresh sea scallops, mussels, bluefin tuna, fresh basil, butter braised tomato sauce and fettuccini.
Garlic Butter Shrimp Sautee
$19.50
sauteed shrimp, tarragon butter, lemon juice, white wine, angel hair pasta and shaved paresan
Chicken Parmesan
18.80
Breaded chicken breast, mozzarella cheese, butter braised tomato sauce, fettuccine and seasonal vegetables
$Delights
Triple Chocolate Layered Cake
$9.50
Sea Salt Caramel Cheesecake
$8.60
Bourbon Pecan Pie
$8.70
Key Lime Pie
8.70
$Soups & Starter Salads
Dressings GF: lite Italian herb, fat-free tomato basil, ranch, blue cheese, honey Dijon.Baby Greens Salad
$5.00
Field greens, tomatoes, mandoline cucumbers and carrots. Gluten free. Vegetarian.
Clam Chowder
7.60
Sea clams, potatoes, celery, onion and spices.
$Sides
Roasted Bacon Brussels Sprouts
$3.90
Gluten Free.
Seasonal Vegetables
$3.90
Gluten free. Vegetarian.
Grilled Asparagus
$4.20
Gluten free. Vegetarian.
Roasted Garlic Mash Potatoes
$3.80
Gluten free. Vegetarian.
Seasoned Rice
$3.60
Gluten free.
Bay Fries
$2.90
Vegetarian.
Slaw
$3.10
Gluten free. Vegetarian.
Goat Cheese Au Gratin
$4.20
Vegetarian.
Menu for Bluefin Grill & Bar is provided by findrestaurantmenu.com
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