Antipasti Freddi
Calamari Amalfitana
$8.95
Calamari on a bed of chopped salad, tomato, with lemon juice, olive oil and a hint of fresh garlic.
Mozzarella Caprese
$8.95
Fresh sliced mozzarella, tomato, basil with our balsamic vinaigrette.
Asparagi Freddi
$8.50
Fresh asparagus with our balsamic vinaigrette.
Antipasto All' Italiana
$12.50
Thin slices of prosciutto, salami, mortadella garnished with sweet peppers and mushrooms.
Salmone Affumicato
$11.50
Thin slices of smoked salmon with capers, onions with a drizzle of lemon and olive oil.
Prosciutto E Mozzarella
$12.50
Thin slices of fresh prosciutto and mozzarella.
Carpaccio Di Tonno
$11.95
Yellowfin sushi-grade tuna very thin sliced with chopped onion, capers, lemon, and olive oil.
Carpaccio Di Manzo
$12.50
Thin slices of beef with capers, onions, arugula, shaved Parmigiano with lemon and olive oil.
Brushette Miste
5.95
2 slices of toasted bread topped with fresh tomato and 2 with mushrooms garlic and olive oil.
$Antipasti Caldi
Mozzarella Fritta
$7.95
Fries mozzarella topped with an anchovy on a bed of marinara sauce.
Calamari Fritti
$8.95
Crispy fried calamari served with a side of marinara sauce.
Melanzane Rollatine
$8.95
Thin slices of eggplant filled with ricotta, parmesan, goat cheese with a light tomato sauce.
Calamari Luciana
$8.95
Sauteed calamari with either a marinara or a white wine seafood sauce and garlic.
Cozza Alla Posillipo
$9.95
Sauteed mussels with garlic, diced tomato, capers with a light seafood sauce.
Lumache Farcite
$9.95
Escargot baked in a mushroom cap with garlic, parsley, and a butter sauce.
Polenta Con Salsiccia
$9.95
Grilled polenta with sausage, mushroom, sweet peppers with a light tomato sauce.
Portobello Al Balsamico
$8.95
Portobello sprinkled Gorgonzola, crispy prosciutto, diced tomatoes with a balsamic reduction.
Asparagi Alla Griglia
8.50
Fresh-grilled asparagus with a touch of garlic and olive oil.
$Zuppe
Minestrone
$5.95
Fresh vegetable soup.
Pasta E Fagioli
$5.95
White beans and pasta.
Tortellini In Brodo
$5.95
Homemade pasta filled with cheese with chicken broth.
Stracciatella
6.95
Chopped spinach, whisked egg, parmesan with chicken broth.
$Insaltate
Capricciosa
$5.50
Spring mixed salad with mushrooms, tomato with our balsamic vinaigrette.
Caesar
$5.50
Classic caesar salad with croutons, and grated parmesan cheese.
Cuori Di Palma
$6.75
Hearts of palm with our balsamic vinaigrette.
Insalata Tricolore
8.75
Fresh arugula, radicchio, Belgium endive, shaved parmesan with oil and balsamic dressing.
$Pasta
Lasagna Della Nonna
$17.50
Homemade spinach pasta layered with bolognese, bechamel sauce, and parmesan cheese.
Farfalle Alla Salsiccia
$19.95
Bowtie pasta with homemade sausage and marinara sauce.
Penne Con Pollo E Broccoli
$19.95
Penne pasta with grilled chicken, broccoli, olive oil and garlic with a dollop of ricotta infused basil.
Gnocchi Ai Quattro Formaggi
$18.95
Homemade potato dumplings with parmesan, Gorgonzola, mozzarella and fontina.
Capelli D'Angelo Al Granchio
$25.95
Angel hair pasta sauteed with lump crab, olive oil and garlic or a tomato sauce.
Agnolotti Alla Crema
$18.50
Homemade ravioli filled with spinach, ricotta cheese with Alfredo sauce.
Tortellini Boscaiola
$19.17
Homemade pasta filled with cheese sauteed with peas, mushrooms, prosciutto with a pink sauce.
Fettucine Campagnola
$21.95
Homemade pasta sauteed with portobello and peas with a pink sauce.
Farfalle Con Saliccia E Spinaci
$19.95
Bowtie pasta with sausage, spinach, sundried tomatoes with a touch of garlic and olive oil.
Lingine Alle Vongole
21.95
Linguine with fresh clams sauteed with olive oil and garlic or with a tomato sauce.
$Secondi Piatti Di Pollo E Carne
Pollo Alla Siciliana
$19.95
Chicken breast topped with mushrooms, sweet peppers with a tomato sauce and a touch of garlic.
Pollo Forstale
$19.95
Chicken breast topped with mushrooms, spinach with a light demiglace.
Vitello Piccata E Capperi
$22.95
Thinly pounded veal sauteed with capers, white wine, and a touch of butter.
Vitello Saltimbocca
$22.95
Thinly pounded veal with a slice of prosciutto, sage leaf with a demiglace.
Anatra All' Arancio
$22.95
Half young duckling sauteed with a demiglace and a hint of orange flavor.
Pollo Al Rosmarino E Carciofi
$19.95
Chicken breast with artichokes, rosemary with a touch of garlic and white wine sauce.
Vitello Alla Siciliana
$22.95
Thinly pounded veal topped with mushrooms, sweet peppers with a tomato sauce and a touch of garlic.
Vitello Marsala
$22.95
Thinly pounded veal topped with mushrooms with a marsala wine sauce.
Ossobuco Alla Milanese
$29.95
14 oz veal shank cooked with a light demiglace and tomato sauce, served with risotto.
Filetto Di Manzo
29.95
Grilled 8oz fillet either pizzaiola sauce or topped with mushrooms and a light demiglace.
$Pesce
Dentice Livornesse
$22.95
Grilled fresh snapper with capers, black olives, onions, garlic with a light tomato sauce.
Salmone Alla Mostarda
$22.95
Grilled fresh salmon with a light dijon sauce.
Capesante Al Pesto
$22.95
Grilled fresh scallops on a light bed of pesto with a side of angel hair pasta Aglio olio.
Tonno Alla Griglia
$22.95
Grilled fresh sushi-grade yellowfin tuna rubbed with rosemary, sage, oregano, garlic, and olive oil.
Torta Alla Veneto
$22.95
Parmesan-crusted trout are pan-seared with herbs and prosciutto.
Branzino Tirreno
22.95
Grilled fresh Mediterranean sea bass topped with diced tomato, capers, crab meat, and piccata sauce.
$Angolo Vegetariano
Grigliata Di Verdure
$16.95
Grilled tomato, zucchini, eggplant, portobello.
Pasta Primavera
18.50
Pasta sauteed with peas, mushrooms, broccoli, and carrots.
$Contorni
Spinaci (Spinach)
$5.50
Funghi (Mushrooms)
$5.50
Broccoli (Broccoli)
$5.50
Piselli (Peas)
$5.50
Menu for Delizie Restaurant is provided by findrestaurantmenu.com
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