Cooks Kitchen

Cooks Kitchen Menu

(813) 832-2665
2902 West Gandy Boulevard, Tampa, FL 33611

Breakfast

All served with a fresh seasonal fruit salad as a side.
Warm Croissant
$9.95
With ham and swiss cheese.
Bagel
$6.50
With cream cheese.
Greek Yogurt
$6.95
With apple, honey, granola and fruit.
Fresh Fruit Salad
$6.95
With a selection of seasonal fruits.
Homemade Pancakes
$9.95
With a selection of toppings.
Bacon & Egg
9.95

$Soups

Served with homemade croutons; bread and butter available on request.
Parsnip & Apple
$4.50
Broccoli & Cheese Soup
$4.50
Bowl size.
Carrot with Ginger
$4.50
Tomato Basil
$4.50
Zuchinni & Bacon Soup
$4.50
Bowl size.
Cauliflower Cheese Soup
$4.50
Sweet Potato Soup
$4.50
Cream of Mushroom
$4.50
Chilled Gazpacho
4.50

$Salads

All salads served with mixed greens and house dressing (creamy garlic Dijon or balsamic vinaigrette). All salads served with either coleslaw, potato salad or pasta salad.
Coronation Chicken Salad
$10.95
Mild creamy curry with apricots.
Mozzarella, Tomato, Basil
$9.50
Roquette Salad
$9.95
With blue cheese and apple.
Roast Beef
$9.50
Salad Nicoise
$10.95
Feta & Cranberry
$9.50
With sunflower seeds.
Roast Ham
$9.50
Goats Cheese
$9.50
With tomato and croutons.
Chicken Salad
10.95
With tarragon and grapes.

$Sandwiches

All sandwiches served with either coleslaw, potato salad or pasta salad.
Egg Salad
$9.50
With arugula.
Roast Turkey
$9.95
With Swiss cheese.
Smoked Salmon
$11.50
With cream cheese.
English - Roast Beef
$9.95
Roast beef, tomato, onion.
Roast Ham
$9.50
Roast ham with Swiss cheese.
BLT
$9.50
Bacon, lettuce, tomato.
Ploughman's
$10.95
With sharp cheddar and branston pickle.
Shrimp
$9.95
With seafood dressing.
Brie
9.50
With cranberry.

$Specials


Scones with Cream & Jam
$6.95
Something sweet.
Meringue Fruit & Cream
$6.95
Something sweet.
Chicken Liver Pate
$10.95
Crumble, Apple & Blueberry
$6.95
Something sweet.
Lemon Curd Cake
$5.50
Something sweet.
Chocolate Tart
$6.95
Something sweet.
Prosciutto & Melon with Salad
$10.95
Sticky Toffee Pudding
6.95
Something sweet.

$Dinners To Go

All served with salad.
Casserole of Beef & Red Wine
$12.95
With thyme and bacon and mashed potatoes.
Pork Tenderloin
$12.50
With mushroom sauce and rice.
Chicken with Rosemary & Garlic
$12.50
Over ratatouille.
Spaghetti Bolognese
$11.95
Chicken Stuffed with Boursin
$12.50
Wrapped in bacon.
Shrimp & Lemon
$12.50
With sun-dried tomato angel hair.
Cottage Pie
$12.50
Lasagne with Beef
$12.50
Spinach and cottage cheese.

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