High & Rye Southern Kitchen & Bar

High & Rye Southern Kitchen & Bar Menu

(480) 634-4143
5310 E High St #100, Phoenix, AZ 85054

Shareables

Share some food with your friends.
Smoked Chicken Wings
$12.50
Grilled with a choice of Nashville hot, bourbon BBQ, dry rub and point Reyes blue cheese.
Fried Green Tomatoes
$9.50
Corn flakes and green goddess dressing.
Smoked Trout Deviled Eggs
$8.50
Pickled peppers and crispy bacon.
Beer Battered Cheese Curds
$9.50
Wisconsin cheese curds and buttermilk ranch.
Blue Crab Hushpuppies
$10.50
Lump blue crab, pickled peppers and creole aioli.
House Assorted Pickle Plate
6.50

$For the Rabbits

But seriously.
Farmhouse
$11.50
Crispy kale, spring greens, green goddess dressing, heirloom cherry tomatoes, pickled red onions and a crispy soft boiled egg.
Fried Chicken Wedge
$13.50
Red onions, crispy bacon, cucumbers, heirloom cherry tomatoes, point Reyes blue cheese and buttermilk ranch dressing.
Strawberry and Fennel
12.50
Strawberries, shaved fennel, spring greens, goat cheese, red onion, toasted pecans and citrus vinaigrette.

$Sides

Little additions for your dinner.
Mac n Cheese
$6.50
Beer Battered French Fries
$5.50
Roasted Garlic Mashed Potatoes
$4.50
Crispy Fried Brussels Sprouts
$5.50
Southern Cheesy Grits
$5.50
Country Coleslaw
$3.50
Jalapeno Cornbread
$2.50
Buttermilk Biscuit
2.50

$The Meats

Just meat no sides, mode daily and served until gone.
Buttermilk Fried Chicken
$11.50-19.50
Smoked Pork Shoulder
$11.50-19.50
Hickory Smoked Beef Brisket
$12.50-20.50
St Louis BBQ Ribs
13.50-22.50

$Entrees

In case you wanted something all to your self.
Shrimp and Grits
$14.50
Housemade Texas hotlink, creole sofritto, roasted tomato and cheesy grits.
Brisket Mac n Cheese
$14.50
House chopped brisket, from scratch cheese sauce topped with just a touch of Nashville hot sauce trust us.
Pappardelle Jambalaya
$15.50
Housemade Texas hotlink, creole shrimp, from scratch pasta, peppers, green onions and roasted tomato.
Southern Summer Succotash
12.50
Your pick of the garden. Corn, lima beans, Cauliflower, parsley, garlic and much more.

$Sandwiches

All sandwiches served with BBQ chips. Add beer battered fries for an additional charge.
Rollie Burger
$12.50
Classic double cheese burger.
Crispy Buttermilk Fried Chicken Sandwich
$12.50
Mayo, onion, lettuce, chow chow and Nashville hot sauce.
Chopped Brisket Sandwich
$12.50
House made B and B pickles, onions and bourbon BBQ sauce.
Smoked Pulled Pork Sandwich
$12.50
Country coleslaw, bacon pepper jam and BBQ mop sauce.
Fried Green Tomato BLT Sandwich
$12.50
Creole aioli, lettuce and Neuskes bacon on Texas toast.

Menu for High & Rye Southern Kitchen & Bar is provided by findrestaurantmenu.com

DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.

Check Other Restaurant Menu