Dive Bar Snacks
Tarpon Springs Charred Octopus Greek Salad
$13.00
Pistachio skordalia, red wine tapenade and grilled bread.
Fish and Chips
$15.00
Crispy red snapper, hand-cut fries, bread+butter apple coleslaw and curry tamarind tartare sauce.
Piri Piri-Grilled Jumbo Key West Shrimp (3)
$12.00
Avocado toast, yuzu marmalade and Chile-toasted coconut.
Cracked Conch Fritters (5)
$9.00
Orange blossom honey mustard.
Cracked Conch Chowder
$8.00
Pineapple scotch bonnet pique.
Jerked Grouper Sandwich and Chips
$16.00
Mango escabeche, curry tamarind tartare sauce and hand-cut fries.
Hand-Cut Fries
$5.00
Malt vinegar aioli or edison ketchup.
Menu for Edison's Swigamajig is provided by findrestaurantmenu.com
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