Starters for Sharing
She Crab Bisque
$8.00
Award-winning.
Baked Onion Soup
$10.00
French style soup with a suspicion of sherry, a mounded cheesy crouton and crispy onion rings.
Michael's House Salad
$8.00
Fresh arugula lettuce, shaved radish, cranberries, fresh marinated hearts of palm and feta with a mustard vinaigrette.
Caesar Salad
$8.00
Crunchy romaine lettuce, house Caesar dressing, shaved Parmesan and herb croutons.
Crispy Battered Gulf Shrimp
$15.00
Key lime dill remoulade and a crunchy napa slaw.
Spicy Fish Dip
$8.00
Served with house crispy tortillas.
Escargot Burgundy
$12.00
Baked in a mushroom cap, burgundy garlic wine sauce topped with puff pastry.
Chef's Egg Rolls
$8.00
Made daily.
Crab Cakes
$19.00
Voted #1. Pan-seared to perfection served with a crunchy napa slaw and house tartar sauce.
Wasabi Crusted Tuna
$18.00
Lightly crusted and pan-seared, soy ginger sauce.
Crispy Calamari
$15.00
Sweet chili sauce, key lime remoulade and napa slaw.
Crispy Fried Zucchini
$8.00
Served with a horseradish cream.
Crab Stuffed Mushrooms
$12.00
Ginger lime butter.
Bubble Bread
$8.00
Cheesy French bread topped with Gorgonzola oozing with flavor, served with Chef's red sauce.
Jeff's Fried Brie
$10.00
Strawberry habanero sauce.
Shrimp New Orleans
15.00
Comes with gulf shrimp in Chef's zesty New Orleans BBQ.
$Lunch Specialties
Sandwiches are served with your choice of potato salad, fries, fruit or slaw.Quiche of the Day
$13.00
Served with fresh fruit.
Chicken Avocado Salad
$17.00
Mixed artisan lettuce, tomatoes, cheddar cheese topped with blacked chicken and house ranch dressing.
City Slicker Salad
$17.00
Romaine lettuce, grilled chicken, bacon, Gorgonzola, tomatoes, and avocado with our house vinaigrette.
Strawberry Fields Salad
$19.00
Scottish salmon, artisan greens, tomatoes, pineapple, caramelized onions, apples, almonds with a strawberry vinaigrette.
Grilled Chicken House Salad
$17.00
Arugula salad with shaved radish, cranberries, feta, fresh marinated hearts of palm and a mustard vinaigrette, topped with grilled all-natural chicken.
Gulf Shrimp Pesto Pasta
$18.00
Linguini with a white wine pesto cream sauce, wild gulf shrimp, shaved Parmesan.
Southern Stride Burger
$18.00
1/2 lb. juicy burger, house pimento cheese, smoked bacon, sliced red onion with Bourbon mustard on a griddled bun.
The Yankee
$15.00
House roast beef on a warm hoagie, sauteed mushrooms and onions, Michael's famous red sauce topped with melted provolone.
Monte Cristo
$13.00
Ham, turkey, Swiss cheese on brioche bread, buttered dipped and browned.
The Mikey
$14.00
Grilled all-natural chicken, sun-dried tomatoes, provolone and pesto on a warm bun.
The Miami Ruben
$15.00
A tasty version of a ruben with corned beef, Swiss, and provolone, Thousand Island, crunchy slaw on grilled rye.
Eiffel Tower
$15.00
House roast beef served on French bread, au jus and horseradish for dipping.
Chicken Julie
$14.00
Marinatefd all-natural chicken topped with our famous fried brie and pear chutney on a warm bun with honey mustard for dipping.
No Gluten Baby
$12.00
Chef's gluten-free bread, sliced turkey, lettuce, tomato, Swiss, and basil mayo.
Bistro Club Wrap
14.00
Grilled chicken, smoked bacon, lettuce, tomato, banana peppers, and honey mustard for dipping.
$Entrees
Bolognese
$20.00
Chef Michael's hearty red meat sauce, sausage penne pasta and a touch of ricotta.
Gulf Shrimp Pesto Pasta
$24.00
Linguine with a white wine pesto cream sauce and wild gulf shrimp. Shaved Parmesan.
Chicken House Salad
$17.00
Our fresh new arugula salad with shaved radish, cranberries, fresh marinated hearts of palm, feta, and a mustard vinaigrette.
Chicken Summer Bowl
$18.00
Noodles of carrots, summer squash, and zucchini over Chef's basil spinach rice, topped with grilled all-natural chicken and a ginger lime butter.
Honey Bourbon Salmon
$24.00
Honey and Bourbon glazed salmon over a roasted corn risotto, wilted spinach, finished with a key lime dill remoulade.
Southern Stride Burger
$18.00
1/2 lb. juicy burger, house pimento cheese, smoked bacon, sliced red onion with Bourbon mustard on a griddled bun, served with seasoned fries.
Island Pork Chop
$24.00
Grilled to perfection over a tropical wild rice, fresh corn salsa, island rum cream sauce and seasonal veggies.
Sunshine Salmon
$24.00
Blackened Scottish salmon on a warm bed of lemony spinach, finished with a house-made pesto mousse and crispy and creamy Parmesan potato bites.
Whiskey Chicken
$20.00
Grilled all-natural chicken, zesty whiskey butter, garlic mashed potatoes, and seasonal veggies topped with crispy onion rings.
Petite Filet Mignon
$24.00
Grilled to your liking with a peach bacon jam, French bordelaise, garlic mashed potatoes, and seasonal veggies.
Crispy Duck Breast
$32.00
Crispy pan-seared with a champagne pineapple glazed served with tropical wild rice and veggies.
Steak au Poivre
$32.00
Peppercorn crushed filet mignon flamed in brandy with our zesty cream sauce topped with crispy onion rings, garlic masked potatoes and veggies.
Wasabi Crusted Tuna
$36.00
Lightly crusted pan-seared, soy ginger sauce over basil spinach rice and seasonal veggies.
Menu for Michael's Grill is provided by findrestaurantmenu.com
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