Beverages
Arnold Palmer
$3.95-4.50
TeBella brewed black tea with house-crafted lemonade.
Belvoir Elderflower Soda
$6.50
Evian Water
$3.75-6.50
TeaBella Iced Tea
$3.25-3.95
Hand-crafted.
Lemonade
$2.75-3.95
Hand-crafted.
Orange Juice
$3.75-7.50
Fresh Florida orange juice.
Soda
$1.65
Dakin Farms Milk
$2.50-3.50
Cee Bee's Farm Fresh Juice
$3.50-4.50
Perrier
3.00-6.50
French sparkling natural mineral water.
$Espresso and Tea Bar
Cafe Americano
$2.50
Cafe con Leche
$3.25-4.50
Cappuccino
$3.25-4.50
Cortado
$2.50
Espresso with 2 oz. milk.
Espresso
$1.95
Flat White
$3.25-4.95
Hot Chocolate
$3.50-4.25
Iced Coffee
$4.50-5.50
Iced Latte
$4.50-5.50
Latte
$3.95-4.95
Macchiato
$2.25-5.50
Regular Coffee
$2.25-2.95
TeBella Tea - Blueberry Pomegranate
$3.25-4.50
Green.
TeBella Tea - Key Lime Ginger
$3.25-4.50
White, rooibos, and naturally caffeine-free.
TeBella Tea - Earl Grey Lavender
$3.25-4.50
Black.
TeBella Tea - Chai
$3.25-4.50
Black.
TeBella Tea - Ceylon
$3.25-4.50
Black.
TeBella Tea - Kiwi Coconut Cherry
$5.25-6.50
Herbal.
TeBella Tea - London Fog
$3.95-5.25
TeBella Tea - Chai Tea Latte
3.95-5.25
$Breakfast Benedicts
Smoked Salmon Benedict
$16.00
2 poached eggs, smoked salmon, hand-crafted lemon-thyme scone, hollandaise and a gremolata of fresh tomato, red onion, capers, lemon zest and dill.
Short Ribs Benedict
16.00
Braised short ribs, red wine demi, hand-crafted scone, crispy leeks, chipotle hollandaise.
$Signature Breakfast
Banana Bread French Toast
$6.50-12.00
Fresh bananas, Chantilly cream and maple syrup.
Crepes
$13.00-12.00
Hand-crafted, slightly sweet crepes - ham and gruyere with bechamel or sweet nutella, fresh bananas and strawberries.
Granola
$7.25-12.00
Hand-crafted granola, triple-strained Greek yogurt, honey, seasonal fruit. Vegetarian.
Quiche du Jour
$9.00-49.50
Please contact restuarant for today's selection. Traditional or vegetarian and gluten free.
Duck and Waffles
$17.00
Hand-crafted lemon and thyme waffles, Southern fried duck confit, house crafted maple syrup and fire in your mouf' hot sauce.
Waffle and Strawberries
7.50-14.50
$Breakfast Omelets
Chorizo and Goat Cheese Omelet
$12.00
Cantimpalo chorizo, goat cheese, organic cilantro, caramelized shallots.
Roasted Vegetable Omelet
$11.00
Butternut squash, zucchini, red pepper, tomato, eggplant and leeks, aged Gruyere. Vegetarian.
Le Chef Omelet
$12.00
Applewood bacon, sausage, cantimpalo chorizo, ham, fontina.
Pork Belly and Gouda Omelet
$13.00
Niman ranch pork belly and smoked Gouda. Topped with fresh herb chimichurri.
Power Omelet
12.00
Egg whites, turkey bacon, roasted tomato, and cheddar.
$Breakfast Sandwiches
Bacon Croissant
$8.00-11.00
Bacon, egg and cheese.
Bacon Baguette Sandwich
$8.00-11.00
Bacon, egg and cheese on baguette.
Ham Croissant
$8.00-11.00
Black forest ham, egg and cheese on croissant.
Croque Madame Sandwich
$13.00
Black forest ham, gruyere, bechamel, and fried over easy egg.
Power Sandwich
11.00
Regular.
$Breakfast Tartines
Steak and Eggs Tartine
$10.00
Seared roast beef, mushroom sauce, Gruyere and challah. Topped with fried over easy cage free egg. Open faced sandwich.
Roasted Vegetable Tartine
$11.00
Zucchini, red pepper, tomato, eggplant and leeks on challah. Topped with Gruyere and fried over easy egg.
Mademoiselle Tartine
$8.00
Black forest ham, Gruyere and caramelized onions on multigrain. Topped with Bechamel and fresh thyme. Open faced sandwich.
Le Chef Tartine
$12.00
Scrambled eggs with Applewood bacon, Cantimpalo chorizo, ham, fontina, cilantro pesto, and multi-grain toast.
Avocado Toast
11.00
Sliced avocado, extra virgin olive oil, red pepper flakes, fried over-easy egg, and multi-grain bread.
$Breakfast Cotes
Sliced Avocado
$4.00
Turkey Bacon
$5.25
Applewood Bacon
$5.25
Thick cut smoked bacon.
Eggs Any Style
$2.50
Three Egg Scramble
$7.50
Fruit du Jour
$5.00-8.00
Breakfast Potatoes
$5.00
Toast and Hand-Crafted Jam
$3.00
Toast
$3.75
Yogurt with Granola and Fruit
$5.00
Hand-crafted granola, triple-strained Greek yogurt, honey, seasonal fruit.
Piquant Breakfast Sausage
$6.00
Crispy Pork Belly
7.00
$Les Aperitifs
Creme du Potage et Lardon Soup
$4.50-6.00
Cream of potato and bacon.
Soup Du Jour
$4.50-6.00
Please call restaurant for today's selection.
Croquettes de Jambon
$10.00
Ham croquettes, roasted red pepper aioli.
Boules de Fromage Frites
$12.00
Fried smoked Gouda cheese balls, spicy aioli. Vegetarian.
Moules et Frites
$14.00
Mussels with leeks, white wine and cream. Finished with Pernod, garlic, butter and lemon. Served with pommes frites.
Broiled Oysters Mariniere
$9.00
Seasonal oysters topped with Pernod, cream, leeks, garlic and thyme. Broiled with a layer of Gruyere cheese.
Huitres-Oysters
$8.00-14.00
Raw seasonal oysters, cucumber mignonette, cocktail sauce, hot sauce.
Croquettes de Yucca
$10.00
Yucca and bacon croquettes, fresh cilantro aioli.
Bord de Charcuterie au Fromages
$12.00-19.00
Imported seasonal cheese and cured meats. Served with hand-crafted salmon, smoked pork rillettes, pickled garnitures, local honey, crusty bread assortment.
La Monique
$15.00
Sushi grade tuna tartare, sea salt and capers. Served with root vegetable chips.
Les Mac and Cheese
5.00-7.00
$Salads
Power Salad
$14.00
Organic purple spinach, brown rice, avocado, feta, local grape tomatoes, pulled chicken, chickpeas, roasted red peppers, Dijon mustard vinaigrette.
Fresh Catch and Quinoa Salad
$17.00
Florida fresh catch in season, nicoise coquillo olives, English cucumber, local grape tomatoes, feta and salad of organic black kale, scarlett kale and wild arugula. Tossed with avocado vinaigrette.
Roasted Butternut Squash Salad
$11.00-14.00
Locally grown heirloom spring, cranberries, blue cheese, candied pecans, smoked chicken, raspberry vinaigrette.
Ahi Tuna Salad
18.00
Mustard and sesame seed crusted ahi tuna (served cold), salad of heirloom spring, julienne carrots & cucumbers, avocados, soy mustard vinaigrette.
$Signature Entrees
Rib Eye Poutine
$25.00
A French-Canadian classic with a twist. Seared Niman Ranch grass fed rib eye, demi glace over crispy potatoes. Topped with Gruyere cheese gratin.
Duck and Waffles
$17.00
Hand-crafted lemon and thyme waffles, southern fried duck confit, house crafted maple syrup and fire in your mouf' hot sauce.
Steak and Frites
$27.00
Niman Ranch signature steak, duck fat confit potatoes, red wine sauce .
Organic Chicken
$23.00
Organic chicken breast, vin blanc sauce, crispy brussel sprouts, duck fat confit potatoes.
Quiche and Salad
12.00-13.00
Classic egg custard quiche served with petit salad.
$Tartes
Asiago Flatbread
$13.00
Asiago cheese, bechamel, local tomato, cremini mushrooms, balsamic glaze, opal basil micro green. French traditional thin pizza. Vegetarian.
Roasted Vegetable Flatbread
$13.00
Locally grown vegetables: butternut squash, zucchini, tomato, eggplant and leeks. Topped with arugula, port reduction and Parmigiano Reggiano. French traditional thin pizza. Vegetarian.
Tomato and Pepperoni Flatbread
$12.00
House roasted tomato, pepperoni, smoked mozzarella, micro green. French traditional thin pizza.
Chorizo and Goat Cheese Flatbread
15.00
Cantimpalo chorizo, cilantro pesto, goat cheese, balsamic glaze. French traditional thin pizza.
$Les Burgers
Piquant Burger
$18.00
Angus burger, red wine onion confit, beefsteak tomato, gruyere, and challah bun. Burger is cooked medium.
Duex Burger
$16.00
2 hand crafted burger patties, aged white cheddar, Applewood bacon, hand crafted challah bun. Served with Piquant's root vegetable chips or pomme frites.
American Burger
16.00
Angus burger, aged cheddar, applewood bacon, challah bun, side of beefsteak tomato, arugula, and house-made pickles. Burger is cooked medium.
$Sandwiches
Smoked Chicken Salad Sandwich
$11.00
All natural chicken, apple, fontina, avocado, hand-crafted croissant. Served with Piquant's root vegetable chips or pomme frites.
French Tuna Melt
$13.00
Hand-crafted tuna salad, fontina, organic arugula, local beefsteak tomato, hand-crafted Pullman. Served with Piquant's root vegetable chips or pomme frites.
French Cuban Sandwich
$13.00
Roast pork, ham, Gruyere, pickled onions, chardonnay mustard, roasted garlic bread. Pressed.
Adult Grilled Cheese
$13.00-3.00
Aged cheddar, organic arugula and local tomato on challah. Choice of niman ranch applewood bacon of or duck confit. Served with Piquant's root vegetable chips or pomme frites.
Porchetta Sandwich
$17.00
Seasoned Niman Ranch pork belly, cracklin, cilantro aioli, arugula, baguette. Served with Piquant's root vegetable chips or pomme frites.
Roasted Turkey Sandwich
13.00
House roasted turkey, tomato jam, Gruyere, avocados, arugula, multigrain bread. Pressed. Served with Piquant's root vegetable chips or pomme frites.
$Tartines
Steak and Eggs Tartine
$10.00
Seared roast beef, mushroom sauce, Gruyere and challah. Topped with fried OE cage free egg.
Le Chef Tartine
$12.00
Scrambled eggs with Applewood bacon, sausage, Cantimpalo chorizo, ham, fontina, cilantro pesto, multigrain toast.
Roasted Vegetable Tartine
$9.00
Butternut squash, zucchini, red pepper, tomato, eggplant and leeks on challah. Topped with Gruyere and fried OE cage free egg.
Mademoiselle tartine
12.00
Black Forest ham, Gruyere and caramelized shallots on multigrain. Topped with bechamel and fried OE cage free egg.
$Lunch Quick Bites
Lunch Empanadas
$4.00
Lunch Ham Croquettes
$1.25
Each.
Lunch Mac and Cheese
$5.50-8.75
Lunch Potato and Bacon Soup
3.50-6.00
Soupe potage et lardon.
$Lunch Salads
Lunch Smoked Chicken Salad Bowl
$8.00-12.00
Smoked chicken salad, arugula, sliced apple, extra virgin olive oil, and balsamic vinegar.
Lunch Power Salad
12.00-15.50
Baby spinach, brown rice, avocado, feta, local grape tomatoes, all natural pulled chicken, chickpeas, roasted red peppers, and dijon mustard vinaigrette.
$Lunch Burgers
Lunch Piquant Burger
$14.25
Angus burger, red wine onion confit, beefsteak tomato, gruyere, and challah bun. Burger is cooked medium.
Lunch American Burger
$14.25
Angus burger, aged cheddar, applewood bacon, challah bun, side of beefsteak tomato, arugula, and house-made pickles. Burger is cooked medium.
Lunch Cheeseburger
13.00
Anus burger, aged cheddar, and challah bun. Burger is cooked medium.
$Lunch Sandwiches
Lunch Smoked Chicken Salad Sandwich
$10.75
Smoked chicken salad, croissant, fontina, avocado, and apple.
Lunch French Cuban Sandwich
$11.00
Petit piquant Cuban. Roast pork, ham, Swiss, pickled onions, sweet chardonnay mustard, roasted garlic bread. Pressed.
Lunch Adult Grilled Cheese Sandwich
$10.75-12.00
Aged cheeses, arugula and tomato and challah bread.
Lunch Tuna Melt
$10.75
Tuna salad, white pullman bread, gruyere, arugula, and tomatoes. Pressed.
Lunch Turkey and Bacon Sandwich
11.00
Roasted turkey, Swiss, bacon, arugula, tomato, and multigrain bread.
$Lunch Sides
Lunch French Fries
$3.50
Lunch Truffle Parmesan French Fries
$6.00
Truffle oil and Parmesan cheese.
Lunch Side Salad
$4.50-8.50
Lunch Root Vegetable Chips
1.95
$Kids Petit Dejeuner
Kids Crepes
$5.00-6.00
Hand-crafted crepes with choice of powdered sugar or Nutella.
Kids Greek Yogurt, Honey and Fruit
$5.00
Triple-strained yogurt, fresh fruit, local honey.
Kids PB and Jam Sandwich
$5.00
Natural peanut butter, hand-crafted jam, challah.
Kids Egg Scramble
$4.00
Natural, 2 whole egg scramble.
Kids Petit Quiche du Jour
$4.00
Please call restaurant for today's selection. Vegetarian and meat option.
Kids Nutella and Banana Sandwich
5.00
Served on challah.
$Kids Dejeuner
Kids Cheese Flatbread Lunch
$9.00
Kids Grilled Cheese Lunch
$6.00
Aged cheddar, challah.
Kids Petit Burger with Cheddar Lunch
$9.00
Niman Ranch grass fed patty burger, aged cheddar, challah bun. Served with pommes frites.
Kids Gluten-Friendly Chicken Tenders Lunch
11.00
Gluten-free crusted, organic chicken tenders, Piquant signature seasonings, pommes frites.
$Kids Le Diner
Kids Cheese Flatbread
$9.00
Kids Grilled Cheese
$6.00
Aged cheddar, challah. Tomato added by request.
Kids Petit Burger with Cheddar
$9.00
Niman Ranch grass fed patty burger, aged cheddar, challah bun. Served with pommes frites.
Kids Gluten-Friendly Chicken Tenders
$11.00
Gluten-free crusted, organic chicken tenders, Piquant signature seasonings, pommes frites.
Kids Crepes
5.00-6.00
Hand-crafted crepes with choice of powdered sugar or Nutella.
$Kids Desserts
Kids Ice Cream
$3.50
1 scoop, choice of vanilla bean, chocolate or flavor du jour.
Kids Chocolate Chip Cookie
$1.25
Kids Almond Sugar Cookie
1.25
$Le Pooch Entrees
Pomme et Beurre de Cacahauete
$6.00
Thinly sliced apple slices and peanut butter.
Oeuf Dur
$2.50
Hard-boiled egg sliced.
Poulet et Chicken and Brown Rice
11.00
Poached pulled chicken and steamed green beans.
$Signature Desserts
Fresh Berries and Warm Vanilla Gateau
$11.00
Warm vanilla sponge cake served with raspberry coulis, strawberries, raspberries and blackberries.
Banana Cake à la Mode
$11.00
Piquant signature banana cake, bourbon caramel sauce, banana brulee, salted caramel gelato.
Valrhona Chocolate Cherry Croissant Bread Pudding
$13.00
Warm bread pudding served with vanilla gelato, bourbon caramel sauce.
Pear Tart Tatine with Salted Caramel Gelato
$12.00
Almond frangipane, Anjou pears baked in caramel, salted caramel gelato and macadamia nut crust.
Deux Gelato
$9.00
Please call restaurant for today's selection. Served with raspberry coulis.
Croissant Donut Beignets
11.00
Warm crunchy croyant donut beignets accompanied with sweet sauces to dip.
$Patisserie and Bakery
Baguette
$3.50
Freshly baked traditional Parisian-style baguette.
Bread Boule
$6.75
Round, large artisinal bread.
Challah Loaf
$6.00
Traditional challah recipe in load form.
Pan Sobao
$3.75
Slightly sweet and tender loaf bread.
Multi-Grain Bread
$6.50
Multi-grain wheat bread with sesame, pumpkin, and flaxseed.
Brownies
$2.50
Triple chocolate brownies.
Cinnamon Bun
$4.50
Cinnamon bun with side of cream cheese icing.
Cookies
$1.25-1.50
Macarons
$7.50
Traditional almond macarons. 3 per bag.
Parisienne
$3.95
Round sugar cookie with fondant sugar decoration.
Bag of Cookies
$7.50
Assorted bag of 6.
Croissants
$3.50-4.25
Croissant Donuts
$3.95
Muffin
$2.75
Roasted Coffee Beans
$16.00
Piquant's roasted coffee beans. Locally roasted and curated by our chefs.
Menu for Petit Piquant is provided by findrestaurantmenu.com
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