Bowls Lunch Specials
All specials Include house salad, miso soup and a fountain drink. All substitutions kindly declined.Salmon and Avocado Bowl Lunch
$9.00
Salmon, avocado, krab, tobiko, asparagus, cucumber, seaweed salad, and house poke sauce. Raw or undercooked. Gluten free.
Shrimp and Tuna Bowl Lunch
$9.00
Tempura shrimp, seaweed salad, masago, spicy tuna, krab, pineapple and house poke sauce. Spicy. Raw or undercooked.
Unagi and Avocado Bowl Lunch
$9.00
Fresh water eel, avocado, masago, krab, cucumber, crunchy tempura bits and eel sauce.
Fiery Udon Bowl Lunch
$8.00
Vegetables, spicy garlic sauce, choice of chicken, beef or tofu. Spicy. Plant based.
Teriyaki Bowl Lunch
$8.00
Steamed vegetables, sweet sake infused soy, choice of chicken, beef or tofu. Plant based.
Thai Salad Bowl Lunch
$8.00
Romaine, carrot, onion, cucumber, radish sprouts, asparagus and spicy peanut dressing, choice of fried chicken or tofu. Spicy. Plant based.
Midori Salad Bowl Lunch
8.00
Romaine, carrot, onion, cucumber, mint, radish sprouts, roasted rice, shallot, spicy ginger dressing, peanuts, choice of chicken or tofu. Spicy. Gluten free. Plant based.
$Sushi Burrito Lunch Special
All specials Include house salad, miso soup and a fountain drink. All substitutions kindly declined. Add protein for an additional charge. Make it soy paper wrapped for an additional charge.Salmon Samba Sushi Burrito Lunch
$9.00
Salmon, lemon, sriracha, avocado, shredded seaweed, onion, radish sprouts, krab, and cucumber. Gluten free. Spicy. Raw or undercooked.
Crunch Sumo Sushi Burrito Lunch
$9.00
Krab, tempura shrimp, cucumber, avocado, shallots, tempura bits, eel sauce, and masago.
Aloha Sushi Burrito Lunch
$8.00
Tuna, furikake, asparagus, edamame, green onion, avocado, spicy mayo, and sesame shoyu. Spicy. Raw or undercooked.
Zen Sushi Burrito Lunch
$9.00
Tofu, asparagus, carrot, onion, shallot, avocado, seaweed salad, veganaise, and furikake. Plant based.
Raka Sushi Burrito Lunch
$9.00
Yellowtail, furikake, jalapeno, edamame, cucumber, carrot, sriracha, onion, and romaine. Spicy. Raw or undercooked.
Buddha Belly Sushi Burrito Lunch
$9.00
Shitake & shimeji mushroom, asparagus, avocado, carrot, tofu, romaine, green onion, and garlic. Plant based.
The Flock Sushi Burrito Lunch
9.00
Teriyaki chicken, shallots, romaine, carrot, cucumber, furikake, avocado, and ginger. Gluten free. Spicy. Plant based.
$Izakaya Lunch
Kara-age Roll
$8.00
Fried tender chicken bites, seaweed, and sea salt.
Niku Ishiyaki
$9.00
Sear it yourself, lemongrass marinated Angus beef, and miso butter. Gluten free.
Hama Chili
$9.00
Yellowtail, citrus, ponzu, and jalapeno. Raw or undercooked. Gluten free. Spicy.
Sichuan Garlic Edamame
$6.50
Soy beans, spicy garlic sauce, tempura flakes, and lemon. Spicy.
Ahi Tuna Spring Roll
$8.00
Asparagus, carrot, cucumber, vermicelli, shallot, and spicy peanut dip. Raw or undercooked. Gluten free.
Salmon Cannoli Roll
$8.00
Seaweed, avocado rolled in fresh salmon. Raw or undercooked. Gluten free.
Edamame Roll
$4.50
Soy beans, sea salt, and lemon. Gluten free. Plant based.
Moira Wings
$8.00
Tossed in soy caramel.
Hama Kama Roll
$13.00
Crispy yellowtail collar, spicy mint, and ginger sauce.
Crackling Calamari Roll
$8.00
Bell pepper, carrot, mushroom, onion, cabbage, and shitake soy. Raw or undercooked. Plant based. Gluten free. Spicy.
Crispy Rice Roll
$9.00
Spicy tuna, shiso, and eel drizzle. Raw or undercooked. Spicy.
Mozzarella Tempura Roll
$7.00
Shiso marinara.
Cucumber Salad Roll
$5.00
Cucumber, onion, carrot, and sweet rice vinaigrette. Gluten free. Plant based.
Ika Sansai Roll
$5.00
Wild squid, mushroom, bamboo, and sweet rice vinaigrette. Gluten free.
Seaweed Salad Roll
$5.00
Goma wakame and sesame seaweed. Gluten free.
Pork Gyoza Roll
$7.00
Pork, vegetables, and ginger ponzu.
Edamame Dumpling Roll
7.00
Green beans, carrots, red bell, soy beans, and la yu chili shoyu.
$Rolls Lunch
California Roll
$7.00
Krab mix, cucumber, and avocado. Gluten free.
Spicy Tuna Roll
$7.00
Tuna, Sriracha, and cucumber. Raw or undercooked. Gluten free. Spicy.
Spicy Yellowtail Roll
$7.00
Yellowtail, Sriracha, cucumber, and scallions. Raw or undercooked. Gluten free. Spicy.
Spicy Salmon Roll
$7.00
Salmon, Sriracha, and cucumber. Raw or undercooked. Gluten free. Spicy.
Shrimp Tempura Roll
$7.00
Tempura shrimp, cucumber, and avocado.
Eel & Cucumber Roll
$7.00
Eel, cucumber, and eel sauce.
Kani Crunch Roll
$7.00
Krab, cucumber, tempura bits, and eel sauce.
Philly Roll
$7.00
Smoked salmon, cream cheese, and cucumber. Raw or undercooked. Gluten free.
Vegas Roll
10.00
Krab, salmon, avocado, cream cheese, flash fried, and eel sauce. Raw or undercooked.
$Dinner Izakaya
Kara-Age Roll
$8.00
Fried tender chicken bites, seaweed and sea salt.
Niku Ishiyaki Roll
$9.00
Sear it yourself, lemongrass marinated Angus beef and miso butter. Gluten free.
Hama Chili Roll
$9.00
Yellowtail, citrus, ponzu, and jalapeno. Raw or undercooked. Gluten free. Spicy.
Sichuan Garlic Edamame Roll
$6.50
Soy beans, spicy garlic sauce, tempura flakes, and lemon. Spicy.
Ahi Tuna Spring Roll
$8.00
Asparagus, carrot, cucumber, vermicelli, shallot, and spicy peanut dip. Raw or undercooked. Gluten free.
Salmon Cannoli Roll
$8.00
Seaweed, avocado rolled in fresh salmon. Raw or undercooked. Gluten free.
Edamame Roll
$4.50
Soy beans, sea salt, and lemon. Plant based. Gluten free.
Moira Wings
$8.00
Tossed in soy caramel.
Hama Kama Roll
$13.00
Crispy yellowtail collar, spicy mint, and ginger sauce.
Crackling Calamari Roll
$8.00
Bell pepper, carrot, mushroom, onion, cabbage, and shitake soy. Raw or undercooked. Plant based. Gluten free. Spicy.
Crispy Rice Roll
$9.00
Spicy tuna, shiso and eel drizzle. Raw or undercooked. Spicy.
Mozzarella Tempura Roll
$7.00
Shiso marinara.
Cucumber Salad
$5.00
Cucumber, onion, carrot, sweet rice vinaigrette. Plant based. Gluten free.
Ika Sansai Roll
$5.00
Wild squid, mushroom, bamboo, and sweet rice vinaigrette. Gluten free.
Seaweed Salad
$5.00
Goma wakame and sesame seaweed. Gluten free.
Pork Gyoza
$7.00
Pork, vegetables, and ginger ponzu.
Edamame Dumpling
7.00
Green beans, carrots, red bell, soy beans, and la yu chili shoyu.
$Dinner Soup and Salad
Add chicken or tofu to any soup for an additional charge.Miso Soup
$3.00
Seaweed, tofu, scallion, and sesame seeds. Plant based.
Udon Noodle Soup
$8.00
Carrots, broccoli, shallots, bok choy, scallions, sesame oil, and shoyu. Pant based.
Spicy Cucumber Soup
$7.00
Mushroom, carrot, shallot, onion, and ginger. Plant based. Gluten free. Spicy.
Spicy Lemongrass Soup
$7.00
Tamarind, mushroom, onion, carrot, pineapple, and cabbage. Plant based.
Cucumber Salad
$5.00
Cucumber, onion, carrot and sweet rice vinaigrette. Plant based. Gluten free.
Ika Sansai Salad
$5.00
Wild squid, mushrooms, bamboo, and sweet rice vinaigrette. Gluten free.
Seaweed Salad
$5.00
Goma wakame and sesame seaweed. Gluten free.
Tuna Poke
$10.00
Cucumber, onion, avocado, greens, masago, and aioli. Raw or undercooked. Gluten free.
House Salad
6.00
Greens, onions, avocado, carrots, cucumber, and ginger daikon dressing. Plant based. Gluten free.
$Dinner Makimono
Tiger Makimono
$16.00
Crab mix, cucumber, avocado, fried shallots, coconut shrimp, sweet Thai chili, and aioli.
Sunshine Makimono
$14.00
Spicy salmon, cucumber, fresh salmon, and lemon. Raw or undercooked. Gluten free. Spicy.
Dragon Makimono
$15.00
Avocado, crab mix, cucumber, unagi, roasted seaweed and eel sauce drizzle.
Pina San Makimono
$15.00
Tempura shrimp, spicy tuna, cream cheese, pineapple, tempura bits, spicy mayo, and eel sauce. Raw or undercooked. Spicy.
Albacore Box Makimono
$14.00
Seared albacore, avocado, tobiko, nori, wasabi mayo and Sriracha. Raw or undercooked. Gluten free.
Rising Sun Makimono
$13.50
Tempura shrimp, crab mix, sprouts, cucumber, avocado, ebi shrimp, and sweet thai chili.
Sun Devil Makimono
$15.00
Tempura shrimp, crab mix, avocado, cucumber, spicy tuna, jalapeno, eel sauce, and aioli. Raw or undercooked. Spicy.
Konbo Makimono
$14.00
Yellowtail, tuna, tobiko, yamagobo, salmon, avocado and shiso. Raw or undercooked. Gluten free.
Reiko Makimono
$13.50
Asparagus, eel, smoked salmon, cream cheese, scallions, sriracha, and eel sauce. Spicy.
Sensei Makimono
$15.50
Lobster, avocado, seared Angus beef, shitake mushroom, spicy mayo, and truffle oil. Raw or undercooked. Gluten free.
Spicy Hana Makimono
$13.00
Eel, tempura shrimp, cream cheese, masago, wasabi mayo, and sriracha. Spicy.
Jade Makimono
$13.50
Soft shell crab roll, sprouts, crab mix, cucumber, avocado, sweet Thai chili and eel sauce.
Rainforest Makimono
$13.00
Yamagobo, tofu, asparagus, lotus, cucumber, avocado, scallions, and sprouts. Plant based. Gluten free.
Sakura Makimono
$13.00
Eel, crab mix, spicy tuna, avocado in soy paper and eel sauce. Raw or undercooked. Spicy.
Oishii Makimono
$16.00
Garlic prawns, crab mix, shallots, cream cheese, masago and sriracha. Gluten free. Spicy.
Nichi Makimono
$13.00
Asparagus, shitake mushroom, carrot, fried shallot, shiso, and toasted rice powder. Plant based. Gluten free.
Pizza Makimono
14.00
Crispy rice, smoked salmon, mozzarella, sun dried tomatoes, shiso, and balsamic glaze. (allow 8-minutes).
$Dinner Hot Kitchen
Choice of chicken, beef or tofu. Shrimp or scallop for an additional charge.Kata
$12.00
Vegetable medley, shitake garlic gravy and crispy egg noodles.
HK Black Bean
$12.00
Wok'd vegetables, fragrant umami black bean sauce. Plant based.
Sichuan Udon
$13.00
Spicy brown garlic gravy, onions, sesame seeds, and shitake mushroom. Pant based. Spicy.
Chahan
$10.00
Japanese fried rice with vegetables.
Golden Curry
$12.00
Yellow curry, corn, carrot, mushroom, onion, lemongrass and coconut milk. Plant based. Gluten free.
Shirataki
$13.50
Angel hair "tofu" noodle, carrot, corn, onion, broccoli and sweet citrus sauce. Plant based.
Yakisoba
$12.00
Carrot, corn, broccoli, cabbage, bell pepper, onion and ginger garlic sauce.
Mapo
12.00
Soy chorizo, onion, carrot, sichuan pepper, baby corn, mushroom and spicy garlic gravy. Plant based. Spicy.
$Dinner Sushi and Sashimi
Add fresh wasabi for an additional charge.Maguro
$6.00-10.00
Tuna. Raw or undercooked. Gluten free.
Sake
$6.00-10.00
Salmon. Raw or undercooked. Gluten free.
Hamachi
$6.00-10.00
Yellowtail. Raw or undercooked. Gluten free.
Ika
$6.00-10.00
Squid. Raw or undercooked. Gluten free.
Unagi
$6.00-10.00
Freshwater eel.
Tobiko
$6.00-10.00
Flying fish roe. Raw or undercooked. Gluten free.
Hotate
$6.00-10.00
Scallop. Raw or undercooked. Gluten free.
Escolar
$6.00-10.00
White tuna. Raw or undercooked. Gluten free.
Seared
$6.00-10.00
Albacore. Raw or undercooked. Gluten free.
Bluefin
$8.00-12.00
Tuna. Raw or undercooked. Gluten free.
5 Piece Inari Sashimi
$5.00
Tofu. Plant based.
Saba
$6.00-10.00
Mackerel. Gluten free.
Smoked Salmon
$6.00-10.00
Gluten free.
Ebi
$6.00-10.00
Shrimp. Gluten free.
Tako
$6.00-10.00
Octopus. Gluten free.
Ikura
$6.00-10.00
Salmon roe. Raw or undercooked.
Ahi Tataki
$6.00-10.00
Seared tuna. Raw or undercooked. Gluten free.
Hamachi Toro
$8.00-12.00
Yellowtail belly. Raw or undercooked. Gluten free.
Amaebi
$8.00-13.00
Sweet shrimp. Raw or undercooked. Gluten free.
Hokkigai
$7.00-13.00
Surf clam. Gluten free. Add fresh wasabi for an additional charge.
Menu for Moira Sushi Bar and Kitchen is provided by findrestaurantmenu.com
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