Appetizers
Served with choice of two vegetablesChorizo, Serrano Ham & Provolone Cheese
$4.25
Spanish Potatoes
$3.50
Cheese Potatoes
$3.75
Ham Croquettes
$3.75
Chicken Croquettes
$3.75
Stuffed Jalapenos
$4.25
Stuffed with monterray jack cheese
Broccoli & Cheese Puffs
$3.75
Black Bean Dip
$3.75
Mariquitas al Centro
$3.50
Crispy green plantain chips smothered in garlic, onions and parsley
Sardines
$3.50
Portugal's finest nuri with cuban crackers
Mejillones Asturiana
$5.25
Shrimp al Ajillo
$6.25
Bollitos
$4.25
Fried Pork Chunks
$5.25
Filet Medallions
$6.75
Tortilla (Mini Omelet)
3.75
$Salads
Fiesta Salad
$4.75
Ham, cheese, salami, tomatoes, olives and parmesan cheese on a bed of greens
Latam Salad
$4.75
Asparagus, olives and feta cheese on a bed of romaine, garnished with hard-boiled egg and served with house dressing
Blackened Chicken Salad
5.75
Boneless breast of chicken blackened and sliced, served over a bed of greens with salad garnishes and house dressing
$Soups
Soup half a cuban served with choice of a cup of spanish bean soup or house salad $4.25Spanish Bean
$1.50-2.50
Caldo Gallego
1.50-2.50
$Entrees
Paella
$16.00
Florida lobster, shrimp, grouper, mussels, stone crab, chicken, fresh pork baked with yellow rice, onions, peppers, asparagus tips and pimento. For two or more
Fresh Stuffed Whole Key West Lobster
Served with two vegetables
Lobster Malaguena
$13.50
Lobster meat diced and backed in a special tomato sauce with chopped onions, peppers, ham, chorizo, shrimp and wine, garnished with pimento. Served with two vegetables
Lobster Enchilado
$12.25
Served with two vegetables
Shrimp Creole
$9.75
Sauce, with onions and peppers. Served with two vegetables
Shrimp Enchilado
$9.75
Shrimp sauteed in a spicy tomato sauce with chopped onions and peppers. Served with two vegetables
Shrimp al Ajillo
$9.75
Shrimp sauteed in olive oil and white wine, garnished with parsley and onions. Served with two vegetables
Shrimp Latam
$9.75
Shrimp sauteed in olive oil, garlic, fresh mushrooms and tomatoes. Served with two vegetables
Fried Shrimp
$8.75
Served with two vegetables
Stuffed Shrimp
$11.25
Jumbo shrimp butterflied and baked on a bed of bechamel stuffing. Served with two vegetables
Broiled Grouper (Plain or Blackened)
$9.25
Served with two vegetables
Stuffed Grouper
$11.25
Grouper Filet stuffed with our own bechamel stuffing and broiled to a golden perfection. Served with two vegetables
Grouper, Russian-Style or Picatta-Style
$10.25
Boneless filet of grouper dipped in special batter, baked to golden perfection and garnished with a mild butter dressing. Served with two vegetables
Trout, Russian-Style (Filet of Sea Trout)
$7.75
Boneless filet of trout dipped in special batter, baked to golden perfection and garnished with a mild butter dressing. Served with two vegetables
Yellow Tail Snapper When Available
Grilled whole and smothered with onions and garlic. Served with two vegetables
Yellow Rice & Chicken
$5.50
Yellow Rice & Chicken Valencia
$8.75
One half chicken baked with yellow rice, ham and chorizo
Lemon Chicken
$8.25
Lightly breaded chicken breast filet sauteed in olive oil, garlic, basil and fresh lemon. Served with two vegetables
Chicken Creole
$9.75
Chicken sauteed in a wine sauce, with onions, peppers, and tomatoes. Served with two vegetables
Chicken Parmigiana
$8.25
Served with two vegetables
Chicken Picatta
$8.25
Lightly breaded breast filet sauteed with olive oil, garlic, capers, lemon and white wine. Served with two vegetables
Picadillo (Ground Meat Creole)
$5.50
Served with two vegetables
Ropa Vieja (Shreds of Meat)
$6.25
Served with two vegetables
Lechon (Roast Pork)
$5.75
Marinated cuban-style pork. Served with two vegetables
Spanish Beef Stew
$5.75
Served with two vegetables
10 Ounce Choice Filet
$14.75
Served with two vegetables
Chateaubriand (For One)
$17.00
14 onces. Served with two vegetables
Chateaubriand Medallions
$15.25
Medallions of tenderloin on cuban toast points with garlic, garnished with parsley and onions. Served with two vegetables
Twin Peaks
$16.50
Two 4 ounce filets garnished with spinach, sun dried tomatoes and monterrey jack cheese, sauteed in olive oil, garlic and wine
Agiano Steak
$10.75
10-Ounce filet pounded, breaded and deep fried then covered with parsley, onions, peas and pimento. Served with two vegetables
Steak a la David
$11.75
10-Ounce filet pounded, breaded and deep fried then covered with swiss cheese, parsley, onions, peas and pimento. Served with two vegetables
Steak Latam
$16.75
14-Ounce tenderloin, pounded, breaded, garnished with mushrooms, swiss cheese, catalana sauce, parsley, onions and peas. Served with two vegetables
Filet Milanesa Steak
$6.95
Breaded tenderloin deep fried, covered with catalana sauce and peas. Served with two vegetables
Filete Salteados (Tenderloin Tips)
8.25
Beef tenderloin tips sauteed with onions, peppers, mushrooms and potatoes in a wine sauce. Served with two vegetables
$Vegetables
Yellow Rice
$1.50
White
$1.50
Linguine
$2.50
French Fries
$1.50
Plantains
$1.75
Yuca Con Mojo
$1.75
Fried Yuca
$2.00
Green Beans
$1.25
Peas
$1.25
Dinner Salad
$1.25
Black Beans
1.50-2.50
$Sandwichs
Sandwich half a cuban served with choice of a cup of spanish bean soup or house salad $4.25Cuban
$3.25
Lechon
$3.75
Chicken
$2.50
Steak
$4.75
Grouper
4.75
$Daily Lunch Specials
Lamb
$4.95
Monday roasted lamb shanks smothered in al light gravy
Lemon Chicken
$4.95
Tuesday chicken breast sauteed in olive oil, garlic, basil, & lemon
Oven-baked Grouper
$4.95
Wednesday grouper baked with fresh tomato, peppers & onions
Tamal en Cazuela
$4.95
Thursday fresh ground corn and corn meal sauteed with onions, peppers and lean pork chop chunks
Marscada
4.95
Friday yellow rice & seafood
$Desserts
Flan
$1.75
Coconut Ice Cream
$2.75
Guava Shells w/Cream Cheese
$1.75
Specialty Pies
2.75
$Beverages
American Coffee
$3.25
Cafe Con Leche
$1.50
Espresso
$1.50
Soft Drinks & Ice Tea
$1.25
Menu for Latam at the Centro Ybor City is provided by findrestaurantmenu.com
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