Bernini Italian

Bernini Menu

(813) 248-0099
1702 E 7th Ave, Tampa, FL 33605
$$$$$

Lunch Appetizers


Bruschetta Lunch
$9.00
Diced fresh tomatoes, garlic basil, extra virgin olive oil and fresh mozzarella. Served on house made focaccia. Finished with balsamic reduction.
Calamari Lunch
$10.00
Lemon pepper scented flash fried calamari. Served with remoulade, lemon oil and classic tomato sauce.
Bacon Wrapped Shrimp Lunch
$12.00
Jumbo shrimp wrapped in bacon lightly dusted in flour and fried served with hose made cocktail sauce.
Eggplant Rollatini Lunch
$9.00
Chef Moises famous peeled eggplant, Italian seasoned breadcrumbs and ricotta. Served with house made red sauce and topped with grated mozzarella.
Sausage & Peppers Lunch
$10.00
House made Italian sausage, sweet onions, roasted red peppers and spicy tomato sauce.
Beef Carpaccio Lunch
$11.00
Thinly sliced beef filet with capers. Shaved red onions, pecorino Romano and garlic crostini finished with balsamic reduction & white truffle.
Bleu Cheese Mussels Lunch
$11.00
fresh mussels, shallots, garlic, grape tomatoes, pancetta and Gorgonzola cream sauce.
6 Garlic Knots Lunch
6.00
Rolled baked garlic bread.

$Lunch Soup & Salads

Add protein to any salad for an additional charge.
Mista Salad Lunch
Mescal greens, Gorgonzola, dried cranberries, toasted pine nuts, shaved red onions and balsamic vinaigrette.
Caesar Salad Lunch
Classic Caesar with shaved percorino Romano and garlic croutons.
Baratta Caprese Salad Lunch
$13.00
Fresh tomatoes, baratta mozzarella, arugula, garlic infused olive oil, fresh basil and balsamic reduction.
The Cigar City Chop Salad Lunch
$11.00
Romaine, Genoa salami, ham provolone, marinated artichoke, hearts, red onions, asparagus, grape tomatoes, shaved carrots, toasted almonds and Italian vinaigrette.
The 17th Street Salad Lunch
$12.00
Baby arugula, applewood smoked bacon, candied pine nuts, Gorgonzola, fresh tomato and Dijon vinaigrette.
Pear & Arugula Salad Lunch
12.00
Baby arugula, port wine poached pears, goat cheese, toasted almonds and champagne cherry vinaigrette.

$Lunch Sandwiches

Served with choice of french fries, garlic fries or pasta salad.
Caprese Sandwich Lunch
$9.00
Sliced Italian tomato, basil, fresh mozzarella, mescal greens and roasted red pepper hummus with balsamic drizzle. Served on an amoroso roll. Add turkey for an additional charge.
Chicken Parmesan Sandwich Lunch
$9.00
Breaded chicken breast, mozzarella, percorino Romano and classic tomato sauce served on a amoroso roll.
Italian BLT Sandwich Lunch
$10.00
Salami, capicola, lettuce, tomato and bacon served on a amoroso roll with Italian vinaigrette.
YBOR Steak Sandwich Lunch
$12.00
Thinly sliced beef rib-eye, provolone cheese, sweet onions, roasted red pepper and crimini mushrooms served on a amoroso roll.
Bernini Burger Lunch
$10.00
Lettuce, tomato, red onion and blackened tomato mayo. Add cheese and bacon for an additional charge.
Meatball Hero Lunch
$10.00
House made veal meatballs, mozzarella, pecorino Romano and classic tomato sauce served on a amoroso roll.
Shrimp Po'Boy Lunch
$13.00
Sliced Italian tomato, baby arugula, red onion and spicy remoulade. Served on amoroso roll.
Sausage & Peppers Sandwich Lunch
12.00
House made Italian sausage, sweet onion, roasted red peppers and garlic sauteed in olive oil served on a amoroso roll.

$Lunch Pasta & Risotto


Duck Risotto Lunch
$14.00
Maple leaf farm's roasted duck, sweet potatoes, dried cranberries and goat cheese.
Penne de la Grana Lunch
$12.00
Grape tomatoes, fresh garlic, house made mozzarella, olive oil and fresh basil.
Shrimp Orecchiette Lunch
$14.00
Sauteed shrimp, grape tomatoes, spinach and white truffle Alfredo.
Penne Sicilia Lunch
$12.00
House made veal meatballs and Italian sausage, grape tomatoes, hard boiled egg, classic tomato sauce and ricotta impasatta.
Linguine a la Vongole Lunch
$13.00
Fresh littleneck clams, pancetta, roasted fennel and garlic safforn broth.
Veal Lasagna Lunch
$11.00
Ground veal and pork, pancetta, mozzarella, pecorino Romano, basil and classic tomato sauce.
Rigatoni Bolognese Lunch
$12.00
Ground veal and pork, pancetta, carrots, onions, plum tomatoes, mascarpone and red wine.
Shrimp Florentine Florentine Risotto Lunch
$14.00
Spinach, cherry tomatoes, sweet onions, saffron risotto and blackened shromp.
Agnolotti Lunch
11.00
Spinach stuffed agnolotti, grilled chicken, pesto cream sauce and pecorino Romano.

$Lunch Entrees

Served with your choice of a bowl of soup, small mista or Caesar salad.
Crispy Duck Lunch
$14.00
Maple leaf farm's roasted duck, daily vegetables, roasted garlic groat cheese mashed potatoes and dried cherry red wine demi-glaze.
Atlantic Salmon Lunch
$13.00
Blackened Atlantic salmon, seasonal vegetables and white wine lemon butter.
Flat Iron Steak Lunch
$15.00
Pan seared steak, roasted garlic mashed potatoes and asparagus.
Parmesan Lunch
Breaded topped with mozzarella, percorino, Romano, classic red sauce and fresh basil over linguine.
Picatta Lunch
Pan seared in a white wine lemon caper sauce served over seasonal vegetables. Add a side of pasta for an additional charge.

Lunch House Made Pizzas


Margherita Pizza Lunch
$9.00
Garlic infused olive oil, sliced tomato, mozzarella and fresh basil. Add bacon for an additional charge.
Americano Pizza Lunch
$9.00
Plum tomato sauce, pepperoni and mozzarella.
Wild Mushroom Pizza Lunch
$10.00
Basil tomato, crimini mushrooms, goat cheese, pecorino Romano and mozzarella.
Salsiccia Pizza Lunch
$10.00
Plum tomato sauce, Italian sausage, grape tomatoes, pecorino Romano and mozzarella.
Chicken Parmesan Pizza Lunch
$11.00
Plum tomato sauce, breaded chicken breast, grape tomatoes, pecorino Romano and mozzaarella.
New Yorker Pizza Lunch
$12.00
Plum tomato sauce, pepperoni, Italian sausage, crimini mushrooms, sweet onions, pepperoncini and mozzarella.
Caesar Pizza Lunch
$12.00
Caesar dressing, grilled chicken, red onions, percorino Romano and mozzarella topped with a Caesar salad.
Gilroy Pizza Lunch
$11.00
Roasted garlic puree, grilled chicken, marinated artichoke hearts, sweet onions, grape tomatoes, goat cheese and mozzarella.
White Pie Lunch
$11.00
Garlic infused olive oil, spinach, ricotta impasatata and mozzarella.
Di Parma Pizza Lunch
14.00
Plum tomato sauce, proscuitto, grape and fresh mozzarella finished with baby arugula, balsamic reduction and white truffle.

$Lunch Desserts


Gelato Lunch
$6.00
Tahitian vanilla, triple chocolate, salted caramel or raspberry champagne.
Key Lime Pie Lunch
$7.00
Famous mikes pies.
Floures Chocolate Cake Lunch
$7.00
Flourless Belgian chocolate cake. White chocolate ganache and cocoa whipped cream.
Creme Brulee Lunch
$7.00
Served with fresh berries.
Tiramisu Lunch
$7.00
Espresso soaked lady fingers layered with vanilla mascarpone cream.
Aunt Cookies Cassata Cake Lunch
7.00
A classic family recipe of layered pound cake with anise and almond ricotta whipped cream, chocolate chips and maraschino cherries.

$Dinner Appetizers


Bruschetta
$9.00
Diced fresh tomatoes, garlic basil, extra virgin olive oil and fresh mozzarella. Served on house made focaccia. Finished with balsamic reduction.
Calamari
$10.00
Lemon pepper scented flash fried calamari. Served with remoulade, lemon oil and classic tomato sauce.
Bacon Wrapped Shrimp
$12.00
Jumbo shrimp wrapped in bacon lightly dusted in flour and fried served with hose made cocktail sauce.
Eggplant Rollatini
$9.00
Chef Moises famous peeled eggplant, Italian seasoned breadcrumbs and ricotta. Served with house made red sauce and topped with grated mozzarella.
Sausage & Peppers
$10.00
House made Italian sausage, sweet onions, roasted red peppers and spicy tomato sauce.
Beef Carpaccio
$11.00
Thinly sliced beef filet with capers. Shaved red onions, pecorino Romano and garlic crostini finished with balsamic reduction & white truffle.
Bleu Cheese Mussels
$11.00
Fresh mussels, shallots, garlic, grape tomatoes, pancetta and Gorgonzola cream sauce.
Lollipop Lamb
$15.00
Grilled lamb chops, basil pesto and daily hummus.
6 Garlic Knots
6.00
Garlic Knots: Rolled baked garlic bread.

$Dinner Soup & Salads

Add protein to any salad for an additional charge.
Mista Salad
Mescal greens, Gorgonzola, dried cranberries, toasted pine nuts, shaved red onions and balsamic vinaigrette.
Caesar Salad
Classic Caesar with shaved percorino Romano and garlic croutons.
Baratta Caprese Salad
$13.00
Fresh tomatoes, baratta mozzarella, arugula, garlic infused olive oil, fresh basil and balsamic reduction.
The Cigar City Chop Salad
$11.00
Romaine, Genoa salami, ham provolone, marinated artichoke, hearts, red onions, asparagus, grape tomatoes, shaved carrots, toasted almonds and Italian vinaigrette.
The 17th Street Salad
$12.00
Baby arugula, applewood smoked bacon, candied pine nuts, Gorgonzola,fresh tomato and Dijon vinaigrette.
Pear & Arugula Salad
12.00
Baby arugula, port wine poached pears, goat cheese, toasted almonds and champagne cherry vinaigrette.

$Dinner Pasta & Risotto


Tortelloni Carbonara
$25.00
House made Italian sausage, sweet green peas, crispy pancetta and toasted pistachios.
Penne Sicilia
$25.00
House made veal meatballs and Italian sausage, grape tomatoes, hard boiled egg, classic tomato sauce and ricotta impastata.
Rigatoni Bolognese
$22.00
Veal and pork bolognese with carrots, onion, plum tomatoes, pancetta and macarpone cheese finished with a splash of red wine.
Veal Lasagna
$22.00
Ground veal and pork layered with ricotta, mozzarella and classic tomato sauce.
Penne de la Grana
$18.00
Sauteed grape tomatoes, fresh garlic, olive oil, fresh mozzarella and basil.
Shrimp Orecchiett
$26.00
Sauteed shrimp, grape tomatoes and spinach in a white truffle Alfredo sauce.
Cioppino
$28.00
Sauteed shrimp, mussels, fresh little neck clams, fresh fish medallions and spicy sweet vermouth tomato sauce tossed with linguine.
Gnocchi with Beef Ragout
$24.00
Potato gnocchi, braised beef shop rib ragout, Parmesan cheese and olive oil.
Linguine a la Vongole
$26.00
Fresh little-neck clams sauteed in a roasted garlic saffron broth with pancetta, roasted fennel and basil served over linguine.
Shrimp Florentine Risotto
$26.00
Spinach, cherry tomatoes, sweet onions, saffron risotto and blackened shrimp.
Agnolotti
22.00
Spinach stuffed angolotti, grilled chicken, pesto cream sauce and pecorino Romano.

$Dinner Entrees


Chicken Arrosto
$24.00
Herb roasted half chicken, fingerling potatoes, seasonal vegetable and caper-thyme butter sauce.
Atlantic Salmon
$26.00
Blackened Atlantic salmon, seasonal vegetables and white wine lemon butter.
Shrimp Scampi
$26.00
Sauteed in garlic, white wine and butter served with fingerling potatoes and grilled asparagus.
Crispy Duck
$28.00
Maple leaf farm's roasted duck, daily vegetables, roasted garlic groat cheese mashed potatoes and dried cherry red wine demi-glaze.
Parmesan
Breaded topped with mozzarella, percorino, Romano, classic red sauce and fresh basil over linguine.
Picatta
Pan seared in a white wine lemon caper sauce served over seasonal vegettables.
8 oz. Filet
$30.00
Grilled filet mignon, roasted garlic mashed potatoes, seasonal vegetables,fried onions and roasted corn pasta.
Veal Chop
$39.00
Grilled veal chop, prosciutto, fountina, truffle risotto and a mushroom, dill and sherry cream sauce.
Pork Osso Bucco
30.00
Braised pork shank, roasted fennel saffron risotto and natural au jus and a roasted carrot.

$Dinner House Made Pizzas


Margherita Pizza
$11.00
Garlic infused olive oil, sliced tomato, mozzarella and fresh basil. Add bacon for an additional charge.
Americano Pizza
$12.00
Plum tomato sauce, pepperoni and mozzarella.
Wild Mushroom Pizza
$15.00
Basil tomato, crimini mushrooms, goat cheese, pecorino Romano and mozzarella.
Salsiccia Pizza
$14.00
Plum tomato sauce, Italian sausage, grape tomatoes, pecorino Romano and mozzarella.
New Yorker Pizza
$15.00
Plum tomato sauce, pepperoni, Italian sausage, crimini mushrooms, sweet onions, pepperoncini and mozzarella.
Caesar Pizza
$14.00
Caesar dressing, grilled chicken, red onions, percorino Romano and mozzarella topped with a Caesar salad.
White Pie Pizza
$14.00
Garlic infused olive oil, spinach, ricotta impasatata and mozzarella.
Di Parma Pizza
16.00
Plum tomato sauce, proscuitto, grape and fresh mozzarella finished with baby arugula, balsamic reduction and white truffle.

$Dinner Desserts


Gelato
$6.00
Tahitian vanilla, triple chocolate, salted caramel or raspberry champagne.
Key Lime Pie
$7.00
Famous mikes pies.
Floures Chocolate Cake
$7.00
Flourless Belgian chocolate cake. White chocolate ganache and cocoa whipped cream.
Creme Brulee
$7.00
Served with fresh berries.
Tiramisu
$7.00
Espresso soaked lady fingers layered with vanilla mascarpone cream.
Aunt Cookies Cassata Cake
$7.00
A classic family recipe of layered pound cake with anise and almond ricotta whipped cream, chocolate chips and maraschino cherries.

Menu for Bernini is provided by findrestaurantmenu.com

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