Roy's American

Roy's Menu

(813) 873-7697
4342 W Boy Scout Blvd, Tampa, FL 33607

Starters - Cold


Wedge Salad
$10.00
Gluten free. Heirloom tomatoes, red onion, egg applewood bacon, blue cheese.
Fresh Local Greens Salad
$11.00
Shaved carrot, daikon, heirloom tomatoes, onion, shoyu vinaigrette.
Grilled Caesar Salad
$8.00
Brioche croutons, Parmesan cheese, creamy togarashi, garlic dressing.
Sashimi Sampler
$33.00
Maguro, shake, hamachi, tako, tamago, ebi.
Ahi Tuna Poke
$17.00
Avocado, tomato, cucumber, kukui nut jus.
Poke Bowl
17.00
Ahi poke, Lomi Lomi salmon, hamachi tartare namasu, crispy onions.

$Starters - Hot


Lobster Bisque
$13.00
Maine lobster, Thai aromatics, hint of red curry coconut milk.
Szechuan Spiced Pork Ribs
$13.00
Smoked and glazed in Roy's original mongolian sauce.
Canoe For 2
29.00
Szechuan ribs, spicy tuna roll, lobster potstickers filet yakitori, chicken satay.

$Chef'S Tasting Menu


Chef's Tasting Menu
36.00
Enjoy all 3 courses - starter: watermelon salad (pickled red onion ? mache ? burrata ? meyer lemon vinaigrette); entree: rosemary crusted grilled ahi (shaved brussels sprouts ? crispy pork belly swarnadwipa ginger emulsion); dessert: molasses tart (vanilla ice cream ? almond praline).

$Meat & Poultry - Main Course


Braised Short Ribs of Beef
$35.00
Gluten free. Natural braising sauce, honey mustard, Yukon mash, broccolini.
Hand Carved Filet Mignon - 8 oz.
50.50
Gluten free. Vadouvan roasted carrots, truffle onion miso yaki, demi-glace.

$Mixed Plates - Main Course


Grilled Filet Mignon & Butter Roasted Maine Lobster Tail
59.00
Gluten free. Truffle onion miso yaki demi-glace, scampi butter sauce.

$Fish & Shellfish - Main Course


Misoyaki "Butterfish"
$41.00
Gluten free. Alaskan black cod, baby bok choy, furikake rice.
Roasted Macadamia Nut Crusted Mahi Mahi
$42.00
Lobster cream sauce.
Blackened Island Ahi
$40.00
Spicy soy mustard butter sauce.
Jumbo Tiger Prawns
$34.00
Garlic shoyu udon noodles, shiitake mushrooms, cilantro.
Butter Seared Georges Bank Sea Scallops
$34.00
Creamy coconut black rice, lobster essence.
Kung Pao Calamari
$12.00
Walkfire Shrimp
12.00

$Sides


Sauteed Bok Choy
$9.00
Ginger, garlic.
Parmesan Fries
$7.00
House made ketchup.
Asparagus
$9.00
Gluten free. Beurre blanc.
Sauteed Mushrooms
$9.00
Gluten free. Garlic, shiso, lemon.
Truffle Bacon Mac & Cheese
10.00
Panko herb crust.

$Desserts


Roy's Melting Hot Chocolate Souffle
$13.00
Please allow 20 minutes preparation time. Flourless chocolate cake, molten hot center raspberry coulis, vanilla bean ice cream.
Kaffir Lime Tart
$12.00
Graham cracker crust, whipped cream creme Anglaise.
Pineapple Upside Down Cake
$12.00
Please allow 20 minutes preparation time. Caramelized pineapple baked with brown sugar pound cake a la mode.

Menu for Roy's is provided by findrestaurantmenu.com

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