Appetizers
Gambas al Ajillo
$9.50
Sauteed Shrimps in Olive Oil with Finely Chopped Garlic and Paprika.
Ceviche Tostada
$6.00
Octopus, shrimp, calamari and tilapia all mixed with pico de gallo, served on a flat crispy shell topped with fresh sliced avocado.
Queso Fundido
$9.00
Melted mozzarella and chihuahua cheese topped with chorizo, served with your choice of flour or corn tortillas.
Ground Beef Nachos
$9.50
Fried corn tortilla chips covered with refried beans, ground beef and melted cheese and topped with pico de gallo, sour cream, jalapeno and guacamole.
Empanada de Res
$5.50
Two empanadas stuffed with beef and potato.
Empanadas
$5.50
Two empanadas stuffed with beef and potato.
Guacamole
7.50
House guacamole fresh made to order with or without jalapeño pepper, served with tortilla chips.
$Items Worth Indulging On
Customers can't get enough of these dishes, we think you'll love them tooMolcajete
$20.00
In a molcajete bowl with grilled chicken breast, steak, cecina, roasted cheese, chorizo, cactus, shrimp, in a tortilla soup accompanied with rice, beans and flour or corn tortillas.
Enchiladas
$13.50
Choose your 4 enchiladas: cheese, chicken, beef, or vegetarian in red or green sauce, melted cheese, sour cream served rice, beans and salad.
Scallops & Shrimp Enchiladas
$18.00
3 enchiladas of shrimp and scallops in a creamy chipotle sauce served with rice, beans and salad.
Fajitas
$15.00
Your choice of favorite protein grilled with sauteed onions, green, red and yellow bell peppers. A house salad with guacamole, sour cream, rice, beans and flour tortillas.
Skirt Steak
$18.50
House cut skirt steak served with rice, beans and salad.
Pollo a la Mexicana
15.50
Chicken Breast Salted with Tomato, Onions, Jalapeno and sprinkled with Cilantro served with Rice, Beans.
$Dinner Soup
Chicken Soup (Large)
$8.00
Two hard shell tacos with choice of meat: steak, ground beef, shredded beef, or chicken. Topped with lettuce, pico de gallo, sour cream, jack cheese and guacamole. Served with rice and beans.
Seven Seas (Seafood Food)
$12.50
Tortilla Soup (Large)
8.00
$Dinner Salads
Taco Salad
$10.00
A flour tortilla bow filled with ground beef, shredded chicken or beef refried beans, lettuce, pico de gallo, sour cream, tomatoes, guacamoleand cucumbers.
Avocado Salad (Grilled Chicken Breast)
$10.75
Fresh cut avocado, cherry tomatoes, onions, cilantro, lime juice, drizzle of balsamic glazed.
Spinach Salad (Chicken)
$11.00
A bed of spinach, caramelized red onions, goat cheese, chipotle dressing. Topped with grilled chicken or shrimp.
Mexican Salad
11.50
Marinated grilled chicken breast, mixed lettuce, corn, black beans, read bell peppers and cucumber.
$Dinner Tortas
Breaded Chicken
$13.00
A Mexican baguette with mayonnaise, refried beans, lettuce, tomato, jalapeno, avocado, melted cheese served with French fries.
Cemita Poblana
$11.50
Grilled chicken breast in a torta bread with mayo, shredded oaxaca cheese, chipotle sauce, lettuce, avocado and baby arugula. Served with French fries.
Breaded Asada
10.00
A Mexican baguette with mayonnaise, refried beans, lettuce, tomato, jalapeno, avocado, melted cheese served with French fries.
$Dinner Tacos
Zocalo Tacos
$12.50
3 flour tortilla tacos. Topped with lettuce, pico de gallo, sour cream, jack cheese, guacamole. Served with rice and beans.
Mexican Tacos
$10.50
3 soft corn tortilla tacos. Topped with cilantro and onions. Served with rice and beans.
Hard Shell Tacos
$11.00
3 hard shell tacos with choice of meat: steak, ground beef, shredded beef, or chicken. Topped with lettuce, pico de gallo, sour cream, jack cheese and guacamole. Served with rice and beans.
Flautas
12.50
4 flautas topped with green or red sauce, lettuce, pico de gallo, grated cheese, sour cream and guacamole. Served with rice and beans.
$Chef'S Favorite Dishes
Tostadas Trio
$10.50
3 flat crispy corn tortillas smothered with beans and topped with steak or chicken, lettuce, pico de gallo, grated cheese, avocadoand guajillo sauce.
Fajitas
$15.00
Your choice of favorite protein grilled with sauteed onions, green, red and yellow bell peppers. A house salad with guacamole, sour cream, rice, beans and flour tortillas.
Eggplant Chile Relleno
$16.00
Roasted crispy Poblano Pepper covered with Cornmeal, filled with sauteed Shrimp, Eggplant, Manchego Cheese, Roasted Bell Pepper Sauce, served Rice and Beans.
Grilled Chicken Breast
$13.00
Marinated grilled chicken breast served with, sauteed vegetables and rice.
Chiles Rellenos
$13.50
Two poblano peppers stuffed with cheese, egg battered topped with red sauce, melted cheeseand sour cream served with rice, beans and salad.
Skirt Steak
$18.50
House cut skirt steak served with rice, beans and salad.
Chiles en Nogada
$16.00
Egg battered poblano peppers stuffed with mixed pork and beef cooked with almonds, apple, raisingsand pinions. Bathed in walnut goat cheese sauce, topped with pomegranate seeds and served with rice.
Molcajete
$20.00
In a molcajete bowl with grilled chicken breast, steak, cecina, roasted cheese, chorizo, cactus, shrimp, in a tortilla soup accompanied with rice, beans and flour or corn tortillas.
Pollo a la Mexicana
$15.50
Chicken Breast Salted with Tomato, Onions, Jalapeno and sprinkled with Cilantro served with Rice, Beans.
Puebla's Burrito
$12.00
Homemade flour tortilla filled with Chile relleno, black beansand rice, covered in tomato sauce, melted cheese, sour creamand salad.
Quesadilla
$10.50
Flour tortilla filled with refried beans, melted cheese with your choice of steak or grilled chicken served with salad and rice.
Enchiladas
$13.50
Choose your 4 enchiladas: cheese, chicken, beef, or vegetarian in red or green sauce, melted cheese, sour cream served rice, beans and salad.
Chimichanga
$11.00
Flour tortilla filled with your choice of: steak, chicken, pastor, or ground beef. Dip fried covered with cheese sauce. Served with pico de gallo, guacamole and salad.
Zocalo Burrito
11.00
Flour tortilla filled with choice of chicken, vegetarian, pastor, or steak, rice, and beans, topped with red sauce, melted cheese, sour cream served with salad.
$Delicious Seafood
Grilled Salmon
$16.00
Grilled salmon served with sauteed vegetables, pablano gratian and salad.
Mojarra Frita
$13.50
Fried whole tilapia marinated with garlic. Served with tostones, rice and salad.
Camarones a la Tequila
$15.00
8 fried shrimp enrolled with bacon and cheese, sauteed mushrooms and Chile de arbol, flamed with tequila served with rice and beans.
Salmon in Coconut Sauce
$17.00
Salmon sauteed green and red bell peppers with creamy coconut sauce and roasted asparagus served with rice and tostones.
Tilapia a la Plancha
$12.00
Grilled tilapia accompanied with sauteed vegetables, rice and salad.
Camarones a la Diabla
$12.00
8 shrimps in our signature homemade spicy sauce served with rice and beans.
Scallops & Shrimp Enchiladas
18.00
3 enchiladas of shrimp and scallops in a creamy chipotle sauce served with rice, beans and salad.
$Sides
Esquite
$2.50
Refried Beans
$2.00
Rice
$2.00
Sauteed Vegetables
$3.50
House Salad
$2.00
Guacamole
$2.00
Flour Tortillas
$1.00
Corn Tortillas
$1.00
Black Beans
$2.00
French Fries
$2.50
Queso Dip
6.50
$A La Carte
Hard Shell Taco
$2.50
Fish Taco
$3.25
Zocalo Taco
$3.00
Enchilada
$2.50
Mexican Taco
$2.50
Shrimp Taco
$3.25
Chile Relleno
$5.00
Tamale
2.50
$Desserts
Flan
$4.00
Coconut Ice Cream
$4.00
Fried Cheesecake
$5.00
Sopapillas
$4.00
Churros
$4.00
Menu for El Zocalo Mexican Restaurant is provided by findrestaurantmenu.com
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