Ensaladas
Ensalada Cabrales
$13.95
Grilled beef tenderloin, vine-ripe tomatoes, cabrales blue cheese and artichokes with extra virgin olive oil and jerez vinegar
Ensalada Con Queso
$10.95
Roasted pepper salad tossed with olive oil and jerez vinegar, served with baked onions, warm goat cheese and field greens
Ensalada De La Casa
$5.95
Mixed greens, roasted peppers, tomatoes, red onions and olives tossed in a lemon honey vinaigrette
Ensalada Vilafranca
$11.95
Fresh greens with avocado, hearts of palm, artichokes, serrano ham and manchego cheese in lemon vinaigrette
Ensalada Mediterranea
13.95
Grilled salmon, scallops and mussels with olive oil, served over greens with cucumbers, tomatoes, apples, walnuts, roasted red peppers, artichokes and green olives
$Ceviches
Ceviche De La Casa
$9.95
Shrimp, sea scallops, squid and market fish marinated in lime juice and garlic, tomatoes, spanish onions, peppers cilantro and jalapeno.
Ceviche De Pulpo
$10.95
Steamed and chilled octopus, marinated in tossed with lime juice and garlic, tossed with fresh cilantro and onion.
Ceviche De Salmon
$9.95
Fresh salmon marinated in garlic, lime, cilantro, onion and topped with caviar
Ceviche De Gambas
$10.95
Steamed and chilled shrimp, marinated in lime juice and garlic, tossed with fresh cilantro, jalapeno and onion
Ceviche De Atun
$11.95
Sliced sushi-grade tuna marinated in garlic, lime, cilantro, jalapeno and onion
Ceviche A La Rusa
11.95
Seasonal oysters in lime, cilantro, onion and caviar, served with a chilled shot of russian standard vodka
$Cold Tapas
Baba Ganoush
$5.95
Puree of roasted eggplant with tahini, garlic and olive oil, served with crostini
Huevos Rellenos
$3.95
Homemade deviled eggs drizzled with olive oil and cracked pepper
Esparragos
$9.95
Fresh grilled asparagus with field greens and aioli
Jamon Serrano
$9.95
The prized air-dried ham from the mountains of spain, served with figs and sliced fruit
Atun Estilo Tartaro
$11.95
Sushi-grade tuna hand chopped with capers, onions, fresh parsley and sesame oil.
Pa Amb Oli
$8.95
Serrano ham and aged manchego cheese, onions, fresh parsley and sesame oil served on warm bread
Gazpacho Andaluz
$4.95
Fresh andalusian-style cold soup made with extra virgin olive oil, garden peppers, cucumbers and tomatoes
Garbanzo Hummus
$5.95
Traditional puree of garbonzo beans, olive oil and roasted garlic. Served with crostini
Gambas Y Guacamole
$8.95
Tender shrimp mixed with pico de gallo served over house-made guacamole
Champinones Del Monte
$6.95
Four types of roasted and marinated mushrooms with garlic, olive oil, fresh herbs and sherry
Sardinas
$7.95
Spanish sardines with tomato and onion on crostini
Tabla Mixta
$14.95
Chorizo, morcilla and serrano ham with mahon, manchego, cabrales and tetilla cheeses, sliced fruit and figs
Pan Con Tomate
$3.95
Toasted bread with garlic, olive oil and tomato
Tabla De Quesos
$11.95
Aged manchego, mahon, tetilla and cabrales cheeses with sliced fruit
Mejillones Ahumados
$7.95
Smoked spanish mussels with tomato and onion on crostini
Tiradito De Solomillo
$10.95
Thinly sliced raw beef tenderloin, pickled onions, manchego cheese and sherry reduction, served with crostini
Pisto Machego
5.95
Fresh puree of eggplant, tomato, roasted red pepper and sherry vinegar, served with shaved manchego and crostini
$Paellas Y Cazuelas
Paella De Puerco Y Pollo
$24.95
Chicken, roast pork and vegetables slowly simmered in saffron rice
Paella De Vegetales
$21.95
Marinated and grilled vegetables slowly simmered in saffron rice
Paella Valenciana
$32.95
Lobster, scallops, shirmp, squid, chicken and mild chorizo slowly simmered in saffron rice
Paella Negra
34.95
The famous black rice with squid ink, lobster and assorted shellfish, served with aioli on the side
$Tapas Calientes
Mahi-Mahi Al Papel
$9.95
Mahi-Mahi braised in parchment paper with mushrooms, peppers, onions, saffron sauce
Gambas Bravas
$9.95-18.95
Dusted and fried shrimp tossed with spicy homemade aioli
Caracoles A La Vasca
$8.95-16.95
Sauteed escargot, spinach, cream, spanish sherry, vol-au-vent pastry
Cangrejos De La Casa
$13.95
Baked jumbo lump and blue crab cake, saffron sherry sauce
Gambas A La Parilla
$13.95
Jumbo marinated grilled shrimp served with garlic and olive oil
Salmon A La Gaditana
$9.95
Grilled scottish salmon, leeks, saffron sauce
Gambas Al Ajillo
$9.95-18.95
Sauteed shrimp, garlic, parsley, spanish sherry, red pepper flakes
Calamares Fritos
$7.95-14.95
Dusted and fried squid, lemon, paprika aioli
Mahi a La Andaluza
$9.95
Grilled mahi-mahi, peppers, onion, capers, sliced garlic
Almejas El Faro
$8.95-16.95
Sauteed little neck clams, chorizo, tomatoes, flambeed spanish sherry
Calamares Rellenos
$9.95-18.95
Braised squid stuffed with veal and chorizo, piquant tomato sauce, manchego cheese
Ancas De Rana
$9.95
Pan-seared frog legs, tomato sherry butter sauce, field greens
Gambas Romesco
$13.95
Grilled jumbo shrimp with roasted tomato, sweet red peppers, garlic, almonds
Pulpo A La Gallega
$7.95-14.95
Grilled, sliced octopus, extra virgin olive oil, paprika, potatoes
Mahi Mariscada
$10.95
Mahi-mahi, shrimp, mussels and fresh vegetables poached in seafood stock
Bacalao Bilbaina
$12.95
Crispy fried cod, sauteed red peppers, garlic, spicy olive oil, sliced potatoes
Mejillones Catalan
$9.95-18.95
Sauteed mussels, anisette, garlic, touch of cream, parsley
Piquillos Rellenos
$9.95-18.95
Roasted red peppers, stuffed with ground veal and chorizo, sherry cream sauce
Filetito
$13.95
Beef tenderloin, peppers, onions, crumbled blue cheese, toasted bread
Chuletas De Cordero
$12.95
Grilled baby lamb chops, rioja red wine sauce
Croquetas
$7.95-14.95
Chicken, smoked ham and bechamel, panko, deep fried
Morrillo De Cochinillo
$18.95
Roasted pork shank, fresh herbs, rioja red wine sauce, potatoes
Higados De Pollo
$7.94-14.95
Crispy fried chicken livers, mushrooms, smoked bacon, spanish sherry sauce
San Jacobos
$9.95
Pork tenderloin cutlet, serrano ham, mahon cheese, panko, deep fried
Banderillas Mixtas
$10.95-19.95
Assortment of skewered grilled tenderloin, mild chorizo, marinated chicken and vegetables
Rabo De Toro
$10.95-19.95
Braised oxtail, rich red wine sauce, roasted potatoes
Pollo Al Jerez
$8.95-16.95
Grilled and marinated chicken breast topped with pesto, served with a spanish sherry cream sauce
Pollo Al Ajillo
$6.95
Sauteed chicken, garlic, parsley, spanish sherry, red pepper flakes
Albondigas
$7.95-14.95
Veal, chorizo and pork meatballs, piquant tomato sauce
Puerco Salamanca
$9.95-18.95
Grilled pork tenderloin, onions, green olives, potatoes
Chorizo Y Pimientos
$7.95-14.95
Five types of sliced chorizo, roasted tomato and sweet peppers
Churrasco Al Cabrales
$16.95
Beef tenderloin, compote of white leeks and shitake mushrooms, cabrales sauce
Pato A La Parilla
12.95
Grilled duck breast, chocolate port sauce
$Vegetales
Queso De Cabra
$8.95
Baked goat cheese, tomato, fresh basil, extra virgin olive oil
Portobello Relleno
$8.95
Portobello mushroom stuffed with spinach, shallots and manchego cheese, drizzled sherry
Tortilla Espanola
$6.95
Traditional potato and onion omelet, aioli
Champinones De Sevilla
$8.95
Four types of sauteed mushrooms, sherry, goat cheese, toasted bread
Papas Fritas
$5.95
Homemade potato chips, crumbled blue cheese
Patatas Bravas
$4.95-8.95
Fried potatoes tossed with spicy homemade aioli
Espinacas
$6.95
Sauteed spinach, figs, honey, shallots, garlic
Vegetales En Cesta
$8.95
Sauteed vegetables, tortilla basket, topped with manchego cheese
Arroz Con Pimientos
$3.95
Spanish saffron rice, red pepper, peas
Esparragos Tempura
$9.95
Tempura battered asparagus, spicy rocoto aioli
Berenjenas Asadas
$7.95
Grilled eggplant baked with portobello mushrooms, tomato and manchego cheese
Berenjenas Fritas
$5.95
Thinly sliced eggplant fried crispy with honey dip
Vegetales A La Parrilla
$7.95
Grilled squash, eggplant, mushrooms, asparagus and onion, drizzled olive oil
Champinones Al Ajillo
$7.95
Sauteed wild mushrooms, garlic, flambeed spanish sherry
Haricot Verdes
6.95
Sauteed green beans, orange zest, garlic
$Tapas Tuesday Specials - Calientes
Patatas Bravas
$3.95
Fried potatoes tossed with spicy homemade aioli
Papas Fritas
$3.95
Homemade potato chips, crumbled blue cheese
Queso De Cabra
$6.95
Baked goat cheese, tomato, fresh basil, extra virgin olive oil
Mejillones Catalan
$3.95
Sauteed mussels, anisette, garlic, touch of cream, parsley
Haricot Verdes
$3.95
Sauteed green beans, orange zest, garlic
Espinacas
$3.95
Sauteed spinach, figs, honey, shallots, garlic
Champinones Al Ajillo
$3.95
Sauteed wild mushrooms, garlic, flambeed spanish sherry
Calamares Fritos
$3.95
Dusted and fried squid, lemon, paprika aioli
Pollo Al Jerez
$6.95
Grilled and marinated chicken breast topped with pesto, served with a spanish sherry cream sauce
Pollo Al Ajillo
$3.95
Sauteed chicken, garlic, parsley, spanish sherry, red pepper flakes
Albondigas
$3.95
Veal, chorizo and pork meatballs, piquant tomato sauce
Puerco Salamanca
$7.95
Grilled pork tenderloin, onions, green olives, potatoes
Gambas Bravas
$3.95
Dusted and fried shrimp tossed with spicy homemade aioli
Gambas A La Parilla
$9.95
Jumbo marinated grilled shrimp served with garlic and olive oil
Salmon A La Gaditana
$6.95
Grilled scottish salmon, leeks, saffron sauce
Chorizo Al Brandy
$3.95
Grilled sausage, flambeed spanish brandy, potatoes, onions
Rabo De Toro
$8.95
Braised oxtail, rich red wine sauce, roasted potatoes
Almejas El Faro
3.95
Sauteed little neck clams, chorizo, tomatoes, flambeed spanish sherry
$Tapas Tuesday Specials - Frias
Pa Amb Oli
$6.95
Serrano ham and aged manchego cheese, served on warm bread
Pan Con Tomate
$3.95
Toasted bread with garlic, olive oil and tomato
Baba Ganoush
$3.95
Puree of roasted eggplant with tahini, garlic and olive oil, served with crostini
Pisto Manchego
$3.95
Fresh puree of eggplant, tomato, roasted red pepper and sherry vinegar, served with shaved manchego and crostini
Sardinas
$3.95
Spanish sardines with tomato and onion on crostini
Garbanzo Hummus
$3.95
Traditional puree of garbanzo beans, tahini, olive oil and roasted garlic, served with crostini
Champinones Del Monte
$3.95
Four types of roasted and marinated mushrooms with garlic, olive oil, fresh herbs and sherry
Huevos Rellenos
$3.95
Homemade deviled eggs drizzled with olive oil and cracked pepper
Gambas Y Guacamole
$3.95
Tender shrimp mixed with pico de gallo served over house-made guacamole
Gazpacho Andaluz
$3.95
Fresh andalusian-style cold soup made with extra virgin olive oil, garden peppers, cucumbers and tomatoes
Ensalada De La Casa
$3.95
Mixed greens, roasted peppers, tomatoes, red onions and olives tossed in a lemon honey vinaigrette
Mejillones Ahumados
3.95
Smoked spanish mussels with tomato and onion on crostini
$Desserts
Flan
$5.95
A rich, dense version of the popular spanish custard
Tres Leches
$8.95
The famous meringue cake with fresh cream and nutmeg
Trilogia De Chocolates
$9.95
Trilogy of white, milk and dark chocolate mousse with white chocolate rum sauce
Helados Con Frutas
$6.95
Vanilla or coconut ice cream with fresh berries and a crispy waffle wafer
Crema Catalana
$8.95
Traditional spanish creme brulee in a dark chocolate shell
Torta Valenciana
$9.95
Rich chocolate cake served with vanilla cream, raspberry sauce, orange zest and fresh berries
Almendrado
$8.95
Crisp, warm almond pastry served with vanilla ice cream
Pudin De Pan
7.95
Bread pudding with spanish brandy, served with ice cream and a white chocolate sauce
$Cafe Ole
Cafe Ceviche
$8.00
Licor 43, gran torres orange brandy and fresh brewed kana havana blend coffee, topped with whipped cream.
Cafe Espana
$8.00
Spanish brandy, kahlua and fresh brewed kana havana blend coffee, topped with whipped cream.
Cafe Guapo
$8.00
Baileys' irish cream, kahlua, butterscotch liqueur and fresh brewed kana havana blend coffee, topped with whipped cream.
Black Forest
8.00
Godiva chocolate liqueur, raspberry liqueur and fresh brewed kana havana blend coffee, topped with whipped cream.
$Cappuccino Ole
Lavazza Espresso
$2.50-3.50
Lavazza Cappuccino
$3.00
Lavazza Latte
3.00
$Tapas Tuesday Specials - Postres
Flan
$3.95
A rich, dense version of the popular spanish custard
Crema Catalana
$6.95
Traditional spanish crrme brulee in a dark chocolate shell
Classic Brunch
Breakfast Basket
$5.95
Fruit danish, churros muffin, croissant, butter, cream, cheese and select jams
Smoked Platter
$8.95
Smoked salmon pastrami style, scottish and house-cured salmon served with condiments and toasted bagel with philadelphia cream cheese
Spanish Omelet
$5.95
The classic mix of potatoes, onions, chorizo and manchego cheese
French Omelet
$5.95
Choice of two: Additional toppings $.95 ea: Manchego cheese, mushrooms, chorizo, goat cheese, green onions, tomato, peppers and avocado
Classic Eggs Benedict with a Twist
$6.95
Served over a croissant with norwegian smoked salmon topped with hollandaise sauce and crabmeat
Spanish Huevos Revueltos
$5.95
Scrambled eggs with asparagus tips, manchego cheese and fine herbs
Three Eggs Your Way
5.95
$Ceviche Special Selections
Crab Benedict Lord Baltimore
$8.95
Broiled crabmeat served with a grilled tomato and poached egg over sauteed spinach on a toasted croissant, topped with hollandaise sauce
Chef's French Toast
$5.95
Mueslix bread topped with strawberries and bananas in a cinnamon egg batter served with whipped cream and roasted walnut syrup
Bilini Pancakes Four Ways
$5.95
Four small pancakes, chocolate, blueberries, bananas and papaya served with roasted walnut syrup
Barcelona Waffle
5.95
The perfect waffle served with warm chocolate and caramel sauces, whipped cream, cinnamon whipped butter, sliced bananas, blueberries and maple syrup
$Side Orders
Smoked Apple Wood Bacon
$3.95
Sliced Creamed Potatoes
$3.95
Pork Link Sausages (4)
$2.95
Asparagus with Hollandaise
$4.95
Carrots Vichy with Fresh Dill
$2.95
Patatas Bravas
$4.95
Bread Items
$2.50
Fruit danish, churros, muffin, croissant,toasted bagel or toast accompanied with butter, cream cheese and select jams
Ensaladas (Salads)
Ensalada De La Casa
$5.95
Mixed greens, roasted peppers, tomatoes, onions and olives tossed in vinaigrette
Ensalada Mediterranea
$12.95
Grilled salmon, scallops and mussels with olive oil, served over greens with cucumbers, tomatoes, apples, walnuts, roasted peppers, artichokes and green olives
Ensalada Con Queso
$11.95
Field greens, roasted pepper tossed with olive oil and Jerez vinegar served with baked onion topped with warm goat cheese
Ensalada Vilafranca
$11.95
Fresh greens with avocado, hearts of palm, artichokes, Serrano ham and manchego cheese in lemon vinaigrette
Ensalada Cabrales
13.95
Prime beef filet grilled and sliced served with vine ripened tomatoes cabrales blue cheese in extra virgin olive oil and jerez vinegar
$Ceviches
Ceviche De La Casa
$9.95
Shrimp, scallops, squid and fish marinated in lemon lime juice, tossed with fresh tomatoes, onions, peppers and cilantro
Ceviche De Atun
$10.95
Sliced sushi grade tuna marinated in lemon, ime, cilantro, jalapeno and sweet onion
Ceviche De Salmon
$9.95
Fresh salmon marinated in lemon, lime, ilantro, sweet onions and topped with caviar
Ceviche A La Rusa
10.95
Seasonal oysters in lime, lemon, cilantro, sweet onions topped with caviar served with a chilled shot of russian standard vodka
$Pinchos
Pan Con Tomate
$3.50
Toasted bread with garlic, olive oil and tomato
Sardinas
$6.95
Spanish sardines with tomato and sweet onion
Pate De Higado De Pollo
$5.95
Mousse of chicken liver and madeira wine on crostini
Esparragos
$8.95
Grilled fresh asparagus with field greens and aioli
Mejillones Ahumados
$6.95
Smoked spanish mussels with tomato and onion served on crostini Serrano ham and aged manchego cheese on crostini
Pa Amb Oli
$8.95
Serrano ham and aged manchego cheese on crostini
Baba Ganoush
$4.95
Roasted eggplant with tahini, garlic and olive oil on crostini with carrot and celery sticks
Corazones De Alcachofas
6.95
Marinated artichoke hearts, sweet onion, hearts of palm and caper berries
$Tapas Frias
Jamon Serrano
$9.95
The prized air dried ham from the mountains of spain. Served with figs and assorted sliced fruit
Tabla De Quesos
$9.95
Aged manchego cheese, mahon, tetilla and cabrales cheeses with sliced fruit
Tabla Mixta
$12.95
Chorizo, morcilla and serrano ham with a selection of spanish cheeses, sliced fruit and homemade pate
Garbanzo Hummus
$4.95
Traditional puree of garbanzo beans, olive oil and roasted garlic served with crostinis and vegetables
Atun Estilo Tartaro
$10.95
Sushi grade tuna hand chopped with capers, onions, fresh parsley and sesame oil
Huevos Rellenos
$3.95
Homemade deviled eggs drizzled with olive oil and cracked pepper
Ensalada De Calamares
$5.95
Grilled and marinated squid salad with fresh herbs and sweet peppers
Gambas Y Aguacate
$7.95
Creamy shrimp salad with wedge of sliced avocado
Gazpacho Andaluz
5.95
Fresh andalusian-style cold soup made with extra virgin olive oil, garden peppers, cucumbers and tomatoes
$Tapas Caliente
Chorizo Y Pimientos
$7.95
Five types of sliced chorizo sausage with roasted tomatoes, peppers and onions
Albondigas
$6.95
Veal, chorizo & pork meatballs in piquant tomato sauce
Vegetables En Cesta
$5.95
Sauteed vegetables served in a potato basket topped with manchego cheese
Calamares Fritos
$6.95
Tender squid lightly dusted in seasoned flour fried crispy, served with lemon and paprika aioli
Gambas Al Ajillo
$9.95
Tender gulf shrimp served sizzling in garlic & extra virgin olive oil with red pepper flakes
Espinacas
$5.95
Sauteed spinach with figs, honey and garlic
Ensaladas
Ensalada Cabrales
$13.95
Grilled beef tenderloin, vine-ripe tomatoes, cabrales blue cheese and artichockes with extra virgin olive oil and jerez vinegar
Ensalada De Vieiras
$12.95
Sauteed day boat scallops over greens with candied walnuts, cabrales cheese and warm bacon vinaigrette
Ensalada Con Queso
$10.95
Roasted pepper salad tossed with olive oil and Jerez vinegar, served with baked onions, warm goat cheese and field greens
Ensalada Con Atun
$13.95
Sushi-grade tuna seared rare with greens, tomatoes, scallions and sweet soy vinaigrette
Ensalada Mediterranea
$13.95
Grilled salmon, scallops and mussels with olive oil, served over greens with cucumbers, tomatoes, apples, walnuts, roasted peppers, artichokes and green olives
Pipirrana
$6.95
Fabada beans, cucumbers, capers, tomatoes, sweet peppers and onions in jerez vinegar
Ensalada De Pato
$11.95
Baby greens tossed with walnuts, shavedfennel, pears and sliced figs, topped withsmoked duck breast
Ensalada Vilafranca
$11.95
Fresh greens with avocado, hearts of palm, artichokes, serrano ham and manchego cheese in lemon vinaigrette
Ensalada De La Casa
5.95
Mixed greens, roasted peppers, tomatoes, red onions and olives tossed in a lemon honey vinaigrette
$Ceviches
Ceviche De La Casa
$9.95
Shrimp, sea scallops, squid and market fish marinated in lime juice and garlic, tomatoes, spanish onions, peppers cilantro and jalapeno.
Ceviche De Pulpo
$10.95
Steamed and chilled octopus, marinated in tossed with lime juice and garlic, tossed with fresh cilantro and onion.
Ceviche De Salmon
$9.95
Fresh salmon marinated in garlic, lime, cilantro, onion and topped with caviar
Ceviche De Gambas
$10.95
Steamed and chilled shrimp, marinated in lime juice and garlic, tossed with fresh cilantro, jalapeno and onion
Ceviche De Atun
$11.95
Sliced sushi-grade tuna marinated in garlic, lime, cilantro, jalapeno and onion
Ceviche A La Rusa
11.95
Seasonal oysters in lime, cilantro, onion and caviar, served with a chilled shot of russian standard vodka
$Tapas Frias (Cold Tapas)
Baba Ganoush
$5.95
Puree of roasted eggplant with tahini, garlic and olive oil, served with crostini
Huevos Rellenos
$3.95
Homemade deviled eggs drizzled with olive oil and cracked pepper
Esparragos
$9.95
Fresh grilled asparagus with field greens and aioli
Corazones De Alcachofas
$6.95
Marinated artichoke hearts, sweet onion, hearts of palm and caper berries
Aceitunas Y Pimientos
$3.95
Marinated spanish olives and chilled roasted peppers with garlic
Jamon Serrano
$9.95
The prized air-dried ham from the mountains of spain, served with figs and sliced fruit
Tabla De Salmon
$10.95
Smoked norwegian salmon, pastrami-style salmon, capers, red julienne onions and caper berries drizzled with extra virgin olive oil
Garbanzo Hummus
$5.95
Traditional puree of garbanzo beans, olive oil and roasted garlic, served with crostini
Gambas Y Guacamole
$8.95
Smoked spanish mussels with tomato over house-made guacamole
Champinones Del Monte
$6.95
Four types of grilled and marinated mushrooms with garlic, olive oil, fresh herbs and sherry
Tabla Mixta
$14.95
Chorizo, morcilla and serrano ham with mahon, manchego, cabrales and tetilla cheeses, sliced fruit and homemade pate
Tabla De Quesos
$11.95
Aged manchego, mahon, tetilla and cabrales cheeses with sliced fruit
Salmon Con Bonito
9.95
Vodka-cured salmon with pepper crusted sushi-grade tuna
$Paellas Y Cazuelas
Paella De Puerco Y Pollo
$24.95
Chicken, roast pork and vegetables slowly simmered in saffron rice
Paella Negra
$34.95
The famous black rice with squid ink, lobster and assorted shellfish, served with aioli on the side
Cazuela De Sevilla
$24.95
Wild mushrooms, serrano ham and shrimp with garlic, extra virgin olive oil and white wine
Zarzuela
$29.95
A seafood stew with lobster, shrimp, mussels, clams, scallops and white fish in a saffron tomato sauce
Paella De Vegetales
$21.95
Marinated and grilled vegetables slowly simmered in saffron rice
Paella Valenciana
32.95
Lobster, scallops, shrimp, squid, chicken and mild chorizo slowly simmered in saffron rice
$Postres
Crema Catalana
$8.95
Traditional spanish creme brulee in a dark chocolate shell
Flan
$5.95
A rich, dense version of the popular spanish custard
Menu for Cerviche Tapas Bar & Restaurant is provided by findrestaurantmenu.com
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