Appetizers Water
Chilled Seafood Bar
$24.00
Gulf shrimp, compressed melon, jicama slaw lump crab, roasted poblano & papaya chutney west coast oysters, preserved lemon granita chef's ceviche, tuna tartare, oven roasted tomato
West Coast Oysters
$16.00
Cocktail sauce, preserved lemon granite, crispy pancetta
Tuna Tartare
$14.00
Ahi tuna, basil, tomato
Tasting Trio
$16.00
Tuna tartare, beef tenderloin carpaccio, gulf prawn
Grilled Alaskan King Crab
$24.00
Roasted garlic butter, crispy pancetta
Duo of Sea Scallop
$14.00
Grape salad, flat parsley, truffle oil vinaigrette potato & chive mousseline, siberian caviar lobster beurre blanc
Maryland Crab Cake
15.00
Red quinoa, petite greens, lemon aioli cranberry reduction
$Appetizers Earth
Spanish Serrano Ham
$14.00
Compressed asian pear, manchego cheese micro arugula salad, balsamic glaze
Braised Duck Wontons
12.00
Duck confit, asparagus salad, truffle oil
$Entrées Water
Sous Vide
Pan Seared eggplant Gnocchi
Sautéed scarlet pepper, wilted arugula sweet yellow pepper sauce
Red Snapper
$32.00
Caribbean
Kona Perch
$29.00
Pacific rim
Cast Iron Griddled
Caramelized brussel sprouts, baby artichoke jewel peppers, marble potato, cauliflower purée
Salmon
$28.00
Pacific
Gulf Shrimp
$33.00
Gulf coast
Ahi Tuna
$34.00
Atlantic
Hawaiian Selection
$32.00
Unique offerings native to the pacific rim
Yellowtail Snapper
$32.00
Ruskin spinach, kalamata olive, salsify roasted tomato
Pan Seared Sea Scallops
$29.00
Roasted artichokes, wilted greens, purple potatoes charred pepper romesco
King Crab & White Truffle Fagottini
26.00
Beggar's purse' pasta, white asparagus heirloom tomato
$Entrées Earth
Roast Veal Loin
$36.00
Wild mushrooms, petite vegetables, grilled green onion, cabernet paint
Coffee Rubbed Dry Aged New York Strip
$38.00
Roasted onion & potato bread pudding , wild mushrooms, madeira shallot sauce
Grilled Filet Mignon
$39.00
Truffle mashed, candied shallots tomato confit, tawny port glaze
Wood Grilled Rack of Lamb
$44.00
Carrot purée, marble potatoes, granny smith apple salad grain mustard sauce
Roasted Venison Loin
32.00
Butternut squash purée, seasonal mushrooms warm brussel sprouts & haricot vert salad, pancetta chardonnay smoked salt
$Liquid and Leaf
Roasted Cauliflower Bisque
$12.00
Caramelized cauliflower, shaved apple, pancetta
Pear Veloute
$12.00
Toasted almonds, red grapes, port wine reduction
Hearts of Green and Red Romaine
$12.00
Asiago crisp, shaved asiago, caesar dressing
Artisan Green Salad
$12.00
Farm fresh greens, goat cheese, heirloom tomato fennel, radish, herb vinaigrette
Roasted Beet Salad
$13.00
Charred goat cheese, citrus vinaigrette, petite greens
Menu for Maritana Grille at Loews Don CeSar Hotel is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
Check Other Restaurant Menu
Cracker Barrel Old Country Store
American, Southern
Sunshine City Grill
American
El Cap
American
Ringside Cafe
American
Fred Fleming's Famous BBQ
American
Siam Garden Thai Restaurant
Asian, Thai