Appetizers
Deviled Crab Stuffed Artichoke
$10.00
Artichoke bottom stuffed with deviled crab, served over sauteed spinach and poached oysters
Baked French Brie For Two
$10.00
Baked brie wheel with apricot pecan jam
Fried Scallops with Pepper Dews
$9.00
Thin sliced scallops lightly breaded, fried and served over a pepper dew, banana pepper, caramelized onion and cilantro salad
Escargot
$9.00
Tender snails sauteed with mushrooms & cognac cream sauce
Prosciutto Wrapped Shrimp
9.00
Five large shrimp wrapped with basil and prosciutto then grilled; served with a garlic mustard dipping sauce
$Salads
Warmed Goat Cheese Salad
$9.00
Macadamia encrusted goat cheese, artichokes, croutons & tomatoes in a browned butter cider vinaigrette
Spinach Salad
$8.00
Baby spinach with a shallot and raspberry vinaigrette, crumbled blue cheese and water chestnuts
Caesar Salad
$6.00
Crisp romaine lettuce tossed with a traditional caesar dressing (contains raw egg), croutons & parmigiano reggiano
Collage House Salad
$5.00
Mesclun greens, carrots, tomatoes with a tangy cider and roasted garlic vinaigrette
Collage House Salad w/ Crumbled Blue Cheese
6.00
$Soups Du Jour
Two Daily Creations by the Chef
3.00-5.00
$Dinner Entrees
Lobster Ravioli
$28.00
Ravioli stuffed with lobster, spinach & ricotta cheese sauteed with shrimp in a pesto cream sauce & topped with a 3oz. Lobster tail
Chicken Cordon Bleu
$24.00
Roulade of chicken with prosciutto ham, spinach & havarti cheese finished with a bearnaise sauce & roasted garlic mashers
Veal Orleans
$26.00
Scaloppini of veal tenderloin dipped in egg and sauteed with sherry and demi-glace; finished in a burred blank with two shrimp and an artichoke heart
New Zealand Rack of Lamb
$32.00
Grilled rack of lamb with a dijon pistachio crust, roasted garlic mashed potatoes, cabernet demi, & topped with mint aioli
Pork Tenderloin
26.00
Tender pork loin rubbed with a sweet chili guava barbeque glaze and served with mashed sweet potato & topped with a mango coulis & candied pecans
$Seafood
Ask about our daily specialsFlorida Bouillabaisse
$36.00
An arrangement of little neck clams, mussels, whitefish, scallops, shrimp & a 6 oz lobster tail simmered in a saffron period broth with crispy toast points
Seared Ahi Tuna Napoleon
$27.00
Sushi grade tuna stacked with an asian wasabi slaw and crisp gyros chips
Salmon with Hot Datil Pepper Jam
26.00
Broiled salmon topped with a spicy detail pepper and red onion jam
$Hand Cut USDA Choice Steaks
Tenderloin 8 OZ.
$31.00
N. Y. Strip 12 OZ
$27.00
Try any one of the following preparations (or have it just plain
Vidalia Onion and Gorgonzola Sauce
Char grilled steak is topped with a sweet onion, blue cheese and prosciutto ham sauce
Black Pepper and Molasses Glaze
Char grilled steak is finished with a black pepper and molasses glaze
Bacon Bourbon Sauce
Char grilled steak is topped with a bacon and bourbon steak sauce
Rockefeller
Char grilled steak with rockefeller style spinach, bacon and poached oysters (add $2 to price of steak)
Tarragon Butter
Char grilled steak topped with a tarragon compound butter
Homemade Desserts
For your convenience parties of five or more 20% gratuity will be added split charges apply to split items consuming raw or undercooked foods may increase your risk of food-borne illness.Homemade Texas Brownie
$8.00
Big & bold dark chocolate brownie warmed & served homemade coconut ice cream
Upside Down Banana Cake
$7.00
Served with homemade vanilla bean ice cream and a caramel sauce
Sinful Chocolate Cake
$7.50
Two layers of chocolate cake with dark chocolate mousse & berries in the center topped with chocolate ganache
Cheesecake Du Jour
$6.25
Ask your server about our daily creations
Creme Brulee Du Jour
$7.00
Ask your server about our daily creations
Butter Rum Cake
$6.00
Served warm with whipped topping
Signature Homemade Ice Creams
$6.00
Coconut or bailey's irish cream
Appetizers
Stuffed Pepper Dew Peppers
$6.95
Stuffed with smoked salmon, cream cheese, capers and a touch of hot datil pepper sauce
Suppli Di Riso
$5.95
Fresh mozzarella bocconcini surrounded by rice, flashed fried and served with a spicy tomato dipping sauce
Prosciutto Wrapped Shrimp
$6.95
Five large shrimp wrapped with a basil leaf and prosciutto then grilled and served with a garlic mustard dipping sauce
Fried Calamari
7.50
Served with a spicy remoulade sauce
$Just Salads
Caesar
$5.00
Bite size romaine tossed with our own caesar dressing (contains egg) and topped with shaved parmesan and garlic-pepper croutons
Spinach Salad
$6.00
Baby spinach with a shallot and raspberry vinaigrette, crumbled blue cheese and water chestnuts
Collage House Salad
$5.00
Mesclun greens, carrots, tomatoes with a tangy cider and roasted garlic vinaigrette
Collage House Salad with Crumbled Blue Cheese
$6.00
Add Grilled Chicken to a Salad
$4.00
Add Grilled Shrimp to a Salad
5.00
$Soups
Two Daily Creations by the Chef
3.00-5.00
$Entrees
Served with a small house saladChicken Brandy
$12.50
Breast sauteed with portobello & shitake mushrooms and finished with a brandy cream sauce
Grilled Chicken Breast
$11.00
Served with mixed vegetables
Ny Strip with Black Pepper & Molasses Glaze
13.50
Charbroiled 8 oz. USDA choice NY strip with a black pepper and molasses glaze
$Pasta
Served with a small house saladLinguini with Artichokes & Sun-Dried Tomatoes
$9.00
Tossed with olive oil & garlic
Linguini with Shrimp
$14.00
Linguini Alla Siciliana
$7.50
Linguni tossed in a hearty meat sauce with eggplant and roasted bell peppers
Seafood Cannelloni
14.00
Homemade pasta stuffed with shrimp and bechamel and topped with a white wine crab cream sauce
$Panini
Served with a small mixed green salad and zucchini sticks) all condiments are on the sideEnoteca Panino
$9.50
Rustic grilled bread with prosciutto, arugula, poached egg, shaved parmesan and truffle oil
Collage Grilled Cheese
$7.00
Rustic grilled bread with grilled tomato, gruyere
Chicken Panino
9.50
Rustic grilled bread with chicken breast, blue cheese, tomato and baby greens
$Seafood
Ask about our fresh seafood specials (served with a small house saladFresh Catch of the Day
Ask server for details
Fresh Flounder Filet
$13.00
Potato crusted, topped with a buerre blanc
Salmon with Hot Datil Pepper Jam
$3.00
Broiled salmon topped with a spicy datil pepper and red onion jam
Potato Crusted Shrimp
12.00
Six large shrimp crusted with potatoes and fried; served with a spicy remoulade dipping sauce
$Eggs & Such
Three Cheese Tomato Tart
$8.50
Served with mixed greens and a cup of soup
Artichoke Pie
$8.50
Artichoke hearts, turkey and cheese in a pie crust, served with mixed greens and a cup of soup
Eggs Collage
$8.50
Creamy scrambled eggs with cream cheese, chives, crispy bacon bits and a grilled tomato sliced served with zucchini sticks and rustic toast
Crispy Baked Round of Bread
7.50
Topped with fresh basil, mozzarella and roasted garlic.
$Specialty Salads
Served with a small soupProsciutto Wrapped Shrimp Salad
$12.50
Prosciutto wrapped shrimp, mixed greens, roma tomatoes, and a warm brown butter and vanilla bean vinaigrette
Salmon SaladGrilled salmon, tomatoes, red onion, calamata olive, tossed with a creamy feta cheese & cucumber-dill dressing
$11.50
Collage House Salad With Lobster
16.00
Grilled 6 oz lobster tail on a salad of romaine, blue cheese, roasted pecans and a slightly sweet cider & roasted garlic vinaigrette
$Homemade Desserts
For your convenience parties of five or more 20% gratuity will be added split charges apply to split items consuming raw or undercooked foods may increase your risk of food-borne illness.Homemade Texas Brownie
$8.00
Big & bold dark chocolate brownie warmed & served homemade coconut ice cream
Upside Down Banana Cake
$7.00
Served with homemade vanilla bean ice cream and a caramel sauce
Sinful Chocolate Cake
$7.50
Two layers of chocolate cake with dark chocolate mousse & berries in the center topped with chocolate ganache
Cheesecake Du Jour
$6.25
Ask your server about our daily creations
Creme Brulee Du Jour
$7.00
Ask your server about our daily creations
Butter Rum Cake
$6.00
Served warm with whipped topping
Signature Homemade Ice Creams
$6.00
Coconut or bailey's irish cream
Menu for Collage Artful Global Dining is provided by findrestaurantmenu.com
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