Santhino's Peruvian

Santhino's Menu

(941) 833-0380
615 Cross St, Punta Gorda, FL 33950

Appetizers


Fried Calamari
$7.95
served with marinara sauce
Shrimp Cocktail
$8.95
chilled shrimp served with cocktail sauce
Mozzarella Sticks
$6.95
served with marinara sauce
Shrimp Basket
8.95
golden fried shrimp served with cocktail sauce

$Peruvian Appetizers


Choritos a La Chalaca
$8.95
traditional appetizer from callao in lima; mussels on a half shell with yellow Peruvian pepper, onions, cilantro, corn, lemon, and olive oil
Ceviche
$8.95-15.95
grouper prepared in lemon juice, salt, garlic, pepper, cilantro, topped with fresh onions
Ceviche Mixto
$10.95-18.95
grouper, shrimp, calimari, and scallops prepared in lemon juice, salt, garlic, pepper, cilantro, topped with fresh onions
Papa/Yuca a La Huancaina
$7.95
boiled potato or yuca with a delicious creamy cheese and yellow pepper sauce
Anticuchos de Puerco
$8.95
pork marinated in Peruvian spices
Parihuela de Mariscos
0.00
upon request only

$Pollo Chicken


Chicken Marsala
$15.95
chicken breast sauteed with garlic, mushrooms, and marsala wine
Chicken Francaise
$15.95
chicken breast sauteed with butter, lemon, and chablis wine
Chicken Piccatta
$15.95
sauteed breast of chicken in chablis wine and lemon juice with garlic, capers, and fresh parsley
Chicken Alfredo
15.95
tender chicken breast sauteed in creamy Alfredo sauce, served over fettucini

$Mariscos Seafood


Shrimp Scampi
$17.95
shrimp sauteed in chablis wine, lemon and garlic served over linguini
Seafood Fradiavolo
$19.95
scallops, mussels, shrimps, and clams, sauteed in spicy marinara sauce, served over linguini
Grouper Piccatta
$16.95
grouper, lightly floured, sauteed in lemon, butter, garlic, capers and chablis wine
Grilled Salmon
$15.95
delicious filet of salmon, grilled and served with your choice of lemon-butter sauce or tropical sauce
Shrimp Alfredo
$17.95
grilled shrimp and creamy Alfredo sauce over fettucini
Grouper Wisconsin
18.95
grouper sauteed with wine, garlic, butter, shrimp, scallops, and melted cheese

$Ternera Veal


Veal Marsala
$17.95
veal sauteed with fresh mushrooms and marsala wine
Veal Piccatta
$17.95
veal sauteed with chablis wine, butter, garlic, and capers
Veal Oscar
19.95
tender veal, shrimp, and scallops; sauteed with wine butter, garlic, Hollandaise sause, and white asparagus

$Carne Beef


Filet Mignon
$19.95
8 oz aged beef tenderloin, cooked to your choice
New York Strip Steak
$19.95
10 oz New York strip, cooked to your choice
Surf and Turf
$22.99
filet mignon with grilled shrimp
Steak Diane
20.95
twin medallions of fillet mignon, pan seared deglazed with brandy, mushrooms, and scallions

$Peruvian Entrees


Picante de Mariscos
$18.95
filet of grouper on a creamy mild red pepper sauce, topped with shrimp, scallops, and a touch of brandy, served with rice and vegetables
Jalea
$19.95
scallops, calamari, shrimp, and pieces of fish; fried and topped with onions, cilantro, tomato and lemon juice
Pescado a Lo Macho
$19.95
filet of grouper sauteed with onions, garlic, pepper, tomato, and topped with shrimp, scallops, mussels, and clams
Medalliones al Vino
$22.95
twin medallions of filet mignon, prepared in a Peruvian demi-glaze and wine
Camarones Inti
$19.95
eight to ten jumbo shrimp prepared on a mild yellow Peruvian pepper sauce and coconut milk, served with rice and white asparagus
Arroz con Mariscos
$19.95
rice, grouper, shrimp, mussels, scallops, and clams sauteed in garlic, beer, and wine
Mar y Tierra
21.95
churrasco (New York strip Peruvian style), complemented with marinated seafood sauteed in garlic and wine sauce

$Desserts


Caramel Custard Flan
$5.95
Tres Leches
$5.95
three milk cake
Lucuma Icecream
$5.95
Chocolate Brownie a La Mode
$5.95

Menu for Santhino's is provided by findrestaurantmenu.com

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