River City Grill

River City Grill Menu

(941) 639-9080
131 West Marion Avenue, Punta Gorda, FL 33950

Small Plates


Baked Brie and Exotic Mushroom
$8.95
Duck fat roasted mixed mushrooms, shallots and sweet onions, grilled bread.
Shredded Beef Tacos
$9.95
Mini soft flour tortilla, spiced beef, cheddar, monterey jack, pico, avocado.
The Classic New England Clam Chowder
$4.95
Chopped clams, smoked bacon and potatoes.
Lemon Hummus
$7.95
Chickpea salad, feta, pickled peppers, tomato and onion, crispy pita.
Seared Ahi Tuna Tacos
$10.95
Mini soft flour tortilla, Napa cabbage slaw, sesame-ginger vinaigrette, wasabi-pickled ginger aioli.
"Chico's" North Carolina BBQ Bites
$8.95
Flash fried fresh chicken chunks, tossed with sweet and tangy Barbeque.
Portuguese Calamari
$12.95
Flash fried, chourico, banana peppers, red onion, mustard aioli.
Cauliflower Wings
$7.95
Spicy buffalo sauce, chunky blue cheese dressing.
Cuban Style Quesadilla
8.95
Shredded carnitas, swiss, cured ham, chipotle aioli, chopped pickle-cilantro relish.

$Entree Salads


Southern Caesar
$6.95
Sweet corn, roasted red pepper and grain mustard, croutons, Parmesan.
House Salad
5.95
Tomato, red onion, carrotand cucumber. Dressings: basil-balsamic, honey mustard, buttermilk ranch, chunky bleu cheese, oil and vinegar.

$Sandwiches


Buttermilk Fried Chicken Thigh
10.95
Creole mustard, aged cheddar, broccoli stem, kale and brussels sprout slaw.

$Vegetarian

All entrees are served with appropriate starch, vegetables and your choice of mixed greens or caesar salad. Dressing choices: basil-balsamic, honey mustard, buttermilk ranch, chunky bleu cheese, olive oil and vinegar.
Portobello Burger
$9.95
Roasted red pepper coulis, caramelized onion sauteed broccoli stem, kale and brussels sprout slaw.
Grilled Cauliflower Steak
16.95
Lemon hummus, chickpea salad with feta, tomato, red onionand pickled peppers sauteed broccoli stem, kaleand brussels sprouts slaw, red pepper coulis.

$Rcg Classics

All entrees are served with appropriate starch, vegetables and your choice of mixed greens or caesar salad. Dressing choices: basil-balsamic, honey mustard, buttermilk ranch, chunky bleu cheese, olive oil and vinegar.
"Batali's" Rigatoni Bolognese
$17.95
Milk braised veal, pork and beef with pancetta.
Korean BBQ Chicken
$18.95
Traditional Korean marinade, smoked bacon-vegetable fried rice Napa cabbage slaw with sesame-ginger vinaigrette.
Pork Schnitzel
$20.95
Horseradish-sour cream mash, braised red cabbage, sweet onionand Granny Smith apple Neuske's smoked bacon-mushroom gravy.
RCG Asian Sizzler
$17.95
Sweet and spicy Asian stir fry, smoked bacon-vegetable fried rice.
Sunday Pot Roast
$19.95
Wild mushroom hunter sauce, red skinned mashand vegetables, crispy onions.
Boneless Chicken Breast
$18.95
House brined and grilled.
"Maddonini" Chicken
$19.95
Italian sausage, mushrooms, marinaraand melted mozzarella, Parmesan risotto.
Meatloaf
$17.95
Beef, veal, pancetta, garlic whipped potatoes topped with sauteed spinach.
Beer Battered Fish & Chips
$17.95
New England style, tartar sauce, crunchy backyard cole slaw.
Buttermilk Fried Chicken Thighs
$18.95
Neuske's smoked bacon-mushroom gravy, broccoli stemand brussels sprout slaw, mashed potato.
Sweet & Sour Butterfish
17.95
Pan seared, mango-balsamic glaze, lemon butter sauce, house riceand vegetables.

$House Specialties

All entrees are served with appropriate starch, vegetables and your choice of mixed greens or caesar salad. Dressing choices: basil-balsamic, honey mustard, buttermilk ranch, chunky bleu cheese, olive oil and vinegar.
Honey-Miso Glazed Salmon
$23.95
Napa cabbage slaw with sesame-ginger vinaigrette, smoked bacon-vegetable fried rice.
Tampa Strip
$27.95
"Just a little better than a New York" Cast iron seared, roasted Portobello mushroom rosemary-garlic butter, red skinned mashed and vegetables.
Cod "Nova Scotia"
$21.95
Seafood compote, rich glacage, baked until bubbly, house rice and vegetables.
Phyllo Salmon
$23.95
Shrimp and scallop stuffing, mustard-caper-dill beurre blanc, house rice and vegetables.
Cracker Steak
$27.95
Seasoned and cast iron seared, red skinned mashed and vegetables.
Seared "Dry Pack" Sea Scallops
$24.95
Pan seared, Parmesan risotto, garlic spinach, sriracha butter.
Gulf Shrimp Scampi
$21.95
Fresh spinach and tomato, lemon, garlic, white wine sauce, spaghetti.
Togarashi Seared Tuna Steak
23.95
Napa cabbage slaw, smoked bacon-vegetable fried rice palm sugar soy, wasabi-pickled ginger aioli.

$Simple Grills

All served with your choice of salad and baked potato, house rice, French fries, or red skinned mashed.
Chilean Salmon
$22.95
Lemon pepper seasoned.
New York Strip
26.95
Hand cut USDA choice.

$Just For Kids


Chicken Fingers
$5.95
With French fries.
Spaghetti in Marinara Sauce
$4.95
Cheeseburger
$5.95
With French fries.
Grilled Cheese Sandwich
$3.95
With French fries.
Fish Fingers
5.95
With French fries.

$Accompaniments


Jumbo Gulf Shrimp
$1.75
Cast iron seared.
Roasted Asparagus
$6.95
Lemon butter.
Dry Pack Scallop
$2.95
Cast iron seared.
Sauteed Garlic Mushrooms
2.95
Butter and parsley.

$Sweet Treats


Espresso Panna Cotta
$5.95
Coffee scented egg-less custard, Bailey's Irish cream sauce.
Messy Sundae
$6.95
3 scoops of French vanilla ice cream, chocolate, caramel, caramel and raspberry sauces, whipped cream, pecansand a cherry on top!
Warm Berry Blossom Tart
$5.95
Crispy pastry crust, French vanilla ice cream and aged balsamic vinegar.

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