The Chef Thai Sushi Bar

The Chef Thai Sushi Bar Menu

(941) 883-6800
2150 Tamiami Trail, Port Charlotte, FL 33948

Appetizers


Edamame
$6.50
Steamed soy bean.
Age Tofu
$6.95
Deep fried tofu with tempura sauce.
Vegetable Spring Roll
$7.25
3 pieces. Sweet Japanese egg roll.
Gyoza
$7.95
6 pieces. Fried-fried or steamed dumplings with pork and vegetables.
Vegetable Tempura
$8.95
Vegetable lightly deep-fired in thin butter and served with tempura sauce.
Chicken Tempura
$11.95
3 pieces. Chicken and vegetable lightly deep fried in thin butter and served with tempura sauce.
Shrimp Tempura
$14.50
4 pieces. Shrimp and vegetables are lightly deep-fried in thin butter and served with tempura sauce.
Fried Calamari
$12.50
Squid.
Hamachi Kama
$15.95
Grilled yellowtail collar served with ponzu sauce.
Steamed Dumplings
$8.95
Filled with lean ground pork, shrimp. Served with soy chili dip.
Chicken Satay
$11.95
4 pieces. Grilled skewered chicken marinated in Thai spices. Served with peanut sauce and cucumber sauce.
Bangkok Shrimp
$10.95
6 pieces. Breaded shrimp lightly fried and glazed with a tangy sauce.
Krab Rangoon
$8.95
Golden fried wantons filled with krab stick and cream cheese. Served with sweet and sour sauce.
Onion Rings
$6.95
10 pieces. Fried battered onion.
Mushrooms
$8.95
12 pieces. Fried mushrooms served with ranch dressing or spicy dipping sauce.
Fried Mozzarella
$7.95
6 pieces. Served with marinara sauce.
Chicken Quesadilla
$11.95
Grilled flour tortilla stuffed with chicken and cheddar cheese. Served with salsa and sour cream.
Chicken Wings
Your choice of Buffalo, BBQ, teriyaki and sweet Thai chili.
Chips and Salsa
$4.95
Basket of tortilla chips and salsa.
Coconut Shrimp
$10.95
6 pieces. Fried shrimp that has been rolled in coconut.
Chicken Nugget
8.95
8 pieces. Breaded or battered crispy chicken.

$From Sushi Bar Appetizers


Squid Salad
$9.95
Cooked. Squid salad on a bed of cucumbers topped with Japanese seaweed salad.
Seaweed Salad
$7.95
Cooked. Japanese seaweed salad.
Kani-Su Salad
$7.95
Cooked. Krab sticks on bed of cucumber with ponzu.
Spicy Krab Salad
$7.95
Cooked. Spicy crab salad on a bed of cucumber with spicy mayo.
Sunomono
$14.95
Cooked. Krab stick, shrimp, octopus dressed with cucumbers, and tosazu sauce.
Tuna Tataki
$14.95
Raw. Seared tuna Japanese style with ponzu, and scallions, togarashi.
Tuna Tartare
$15.95
Raw. Tuna, avocado, red onions, cucumbers, crispy chips, sesame seed, sesame oil, yuzu sauce, and Sriracha sauce.
Hamachi Carpaccio
$15.95
Raw. Thinly sliced fresh yellowtail, jalapeno with ponzu sauce.
Salmon Ceviche
$14.95
Raw. Salmon, micro greens, yuzu tobiko served with ponzu sauce.
Jalapeno Popper
16.95
Raw. Spicy tuna, cream cheese wrapped with jalapeno entirely tempura fried and topped with eel sauce, and scallion.

$Soups


Miso Soup
$3.95
Soup that is made from miso paste.
Lemongrass Soup
Rtom yum. A spicy lemongrass soup with fresh mushrooms.
Coconut Soup
Tom Kha. A creamy smooth spicy coconut broth with herbs and fresh mushroom.
New England Clam Chowder
$6.95
A thick creamy soup.
Lobster Bisque
$6.95
Thick and creamy soup.
French Onion Soup
6.95
Soup that is made with stock, onions, and covered with either cheese, bread, or croutons.

$Salads


House Salad
$6.95
Fresh greens, tomatoes, cucumber, croutons and red onion.
Caesar Salad
$7.95
Crispy romaine tossed with our creamy Caesar dressing, Parmesan cheese and croutons.
Grilled Chicken Caesar Salad
$13.95
Green salad with Caesar dressing and cheese.
Fried Chicken Caesar Salad
$13.95
Green salad with Caesar dressing and cheese.
Shrimp Caesar Salad
15.95
4 pieces. Green salad with Caesar dressing and cheese.

$From Sushi Bar Traditional Rolls

Extra sauce for an additional charge.
Alaska Roll
$8.50
Raw. Salmon, cucumber and avocado topped with smelt roe.
Asparagus Roll
$6.50
Cooked. Tempura asparagus.
Avocado Roll
$6.50
Cooked. Avocado.
Avocado Cucumber Roll
$7.50
Cooked. Avocado, cucumber.
California Roll
$7.95
Cooked. Krab stick, avocado, cucumber topped with smelt roe and sesame seed.
Cucumber Roll
$6.95
Cooked. Cucumber.
Crunchy Krab Roll
$7.95
Cooked. Mayo, tempura flake, avocado and krab stick topped with tempura flake and eel sauce.
Eel and Cucumber Roll
$8.50
Cooked. BBQ eel and cucumber.
2 Friends Rolls
$8.95
Raw. Tuna, salmon topped with tempura flake and spicy mayo.
Jalapeno Roll
$8.95
Raw. Tempura jalapeno, salmon, avocado, cucumber topped with spicy mayo and smelt roe.
Mango Roll
$8.95
Raw. Tuna and mango.
Mexican Roll
$9.50
Cooked. Tempura shrimp, mayo, avocado topped with eel sauce, spicy mayo smelt roe and sesame seed.
Negihama Roll
$7.95
Raw. Yellowtain with scallion.
Philly Roll
$8.95
Raw. Smoked salmon, cream cheese and cucumber.
Oshinko Roll
$6.50
Cooked. Cucumbers, pickled radish, pickled carrots kanpyo.
Salmon Roll
$7.95
Raw. Salmon.
Salmon Avocado Roll
$8.95
Raw. Salmon, avocado.
Spicy Yellowtail Roll
$7.95
Raw. Spicy yellowtail with cucumbers.
Spicy Salmon Roll
$7.50
Raw. Spicy salmon with cucumber.
Spicy Tuna Roll
$7.95
Raw. Spicy tuna with cucumbers.
Spicy Krab Roll
$7.95
Cooked. Spicy mixed krab with cucumbers.
Sweet Potato Roll
$7.50
Cooked. Tempura sweet potato.
Tampa Roll
$7.95
Cooked. Mayo, red onion, tempura grouper topped with spicy mayo.
Tuna Roll
$7.95
Raw. Mild and tender fish.
Tuna Avocado Roll
$8.95
Raw. Mild and tender fish.
Vegetable Roll
$7.95
Cooked. Cucumber, avocado and asparagus.
White Tuna Roll
$7.95
Raw. White tuna.
Spider Roll
13.95
Cooked. Mayo, smelt roe, cucumber, avocado, krab stick tempura soft shell crab topped with eel sauce.

$From Sushi Bar Special Rolls

Extra sauce for an additional charge.
Bahama Roll
$17.95
Raw. Tuna, white tuna wrapped with avocado, topped with sweet and spicy glaze, smelt roe scallion and sesame seed.
Baba Roll
$18.95
Cooked. Tempura shrimp, cream cheese, asparagus topped with steamed shrimp and eel sauce.
Beauty and Beast Roll
$19.95
Raw. Tempura shrimp, cream cheese cucumber, wrapped with tuna, BBQ eel and avocado topped with eel sauce and tempura flake.
Black Sea Roll
$19.95
Raw. Tuna, white tuna, salmon krab stick, topped with spicy mayo, scallion, sesame seed.
Cajun Salmon Roll
$19.95
Raw. Spicy salmon, cream cheese, and asparagus topped with spicy salmon.
Citrus Roll
$18.95
Raw. Tempura shrimp, avocado, cucumber topped with salmon, and thin sliced lemon.
Dragon Roll
$19.95
Cooked. Softshell crab, krab stick, cucumber, mayo. Wrapped with BBQ eel, avocado topped with eel sauce and sesame seed.
Fire Cracker Roll
$15.95
Raw. Spicy tuna, cucumber wrapped with tempura flake topped with spicy mayo, scallion, sesame seed, and tobiko.
4 Seasons Roll
$19.95
Raw. Tuna, salmon, white tuna, krab stick, scallion topped with eel sauce, smelt roe, scallion, and fried onion.
Fuji Roll
$18.95
Raw. Entirely fried roll, spicy tuna, spicy salmon. Topped with eel sauce, spicy mayo, and scallion.
Garden Roll
$13.95
Cooked. Green, mix, asparagus, shiitake, kanpyo, and cucumber wrapped with avocado.
Cape Coral Maki
$19.95
Raw. Tuna, salmon, cream cheese, avocado wrapped with cucumber. Topped with scallion, and masago. Served with ponzu sauce.
Hot Bagel Roll
$15.95
Raw. Salmon, krab stick, cream cheese, asparagus, and entirely fried roll. Topped with eel sauce, spicy mayo, and scallion.
Hurricane Roll
$18.95
Raw. Spicy salmon, cucumber topped with tuna, salmon, yellowtail, and avocado.
Honey Roll
$20.95
Raw. Krab mix, mango, avocado wrapped with thin sliced tuna. Served with sweet, and spicy glaze.
Kamikaze Roll
$17.95
Raw. Spicy tuna, cucumber topped with white tuna, scallion, masago, and sriracha point.
Lobster Roll
$39.95
Cooked. Lobster, spring mix, avocado, cucumber. Topped with lobster, tempura flake, eel sauce, spicy mayo, smelt roe, and scallion.
Maryland Roll
$19.95
Cooked. Cream cheese, krab stick, sushi shrimp, avocado wrapped with soy green paper. Served with ponzu sauce.
Ocean Roll
$17.95
Raw. Tempura shrimp, mayo avocado, krab stick topped with spicy salmon.
Rainbow Roll
$17.95
Raw. Krab stick, avocado, and cucumber topped with 3 kinds of fish, and masago.
Red Dragon Roll
$18.95
Raw. Tempura shrimp, avocado topped with tuna, avocado, and spicy mayo.
Rose Roll
$20.95
Raw. Krab stick, cream cheese, salmon wrapped with avocado. Served with tuna rose flower topped with eel sauce, and spicy mayo.
Salmon Aburi Roll
$18.95
Raw. Spicy salmon, avocado topped with torched salmon, and spicy mayo.
Tuna Aburi Roll
$18.95
Raw. Krab salad, avocado topped with torched tuna, and spicy mayo.
Seafood Tempura Roll
$13.95
Cooked. Entirely tempura, sushi shrimp, krab stick, avocado, cucumber, asparagus, smelt roe topped with eel sauce, and spicy mayo.
Scallop Volcano Roll
$19.95
Raw. Salmon, tempura shrimp, asparagus, cucumber, scallion. Topped with scallop, torched krab mix and eel sauce, mayo, tempura flake, and smelt roe.
Emperor Roll
$14.95
Cooked. Tempura shrimp, cream cheese asparagus topped with avocado and eel sauce.
Gozilla Roll
$19.95
Raw. Entirely tempura fried, spicy tuna and spicy salmon, cream cheese, and avocado. Topped with spicy krab meat and eel sauce
Super Dragon Roll
$19.95
Raw. White tuna, krab stick, avocado, cucumber topped with tempura eel, eel sauce, and spicy mayo.
Tuna Lover Roll
$17.95
Raw. Spicy tuna, cucumber topped with tuna and spicy mayo.
Temaki Roll
$9.95
Raw. Cone-shaped hand roll, tuna, salmon, salmon skin or yellowtail, and cucumber.
White Dragon Roll
$18.95
Raw. White tuna, avocado, asparagus, krab stick, and topped spicy crab.
Beauty and Breast Roll
15.95
Tempura shrimp, cream cheese asparagus topped with steamed shrimp and eel sauce.

$From Sushi Bar Nigiri and Sashimi

2 pieces. Qual egg topping for an additional charge.
Tuna
$6.95
Raw. Mild and tender fish.
Yellowtail
$7.55
Raw. Buttery mild fish.
Escolar
$6.55
Raw. White tuna.
Salmon
$6.25
Raw.
Smoked Salmon
$6.95
Raw.
Salmon Roe
$6.95
Raw. Fish egg.
Krab Stick
$5.50
Cooked. Imitation crab.
Qual Egg
$4.00
Raw.
Egg
$4.95
Cooked.
Shrimp
$6.25
Cooked.
Eel
$6.25
Cooked. Unagi.
Octopus
$6.95
Cooked.
Scallop
$6.95
Raw. Sweet, buttery and delicate.
Smelt Roe
$7.25
Raw. Masago.
Flying Fish Roe
$7.25
Raw. Red tobiko.
Saba
$5.95
Raw. Mackerel.
Squid
6.25
Raw. Ika.

$Thai Grill Japanese Entrees

Includes your choice of white rice, mashed potato or steam vegetables.
Chicken Teriyaki
$18.95
Marinated or glazed in a soy based sauce.
Salmon Teriyaki
$19.95
Marinated or glazed in a soy based sauce.
Shrimp Teriyaki
$23.95
Marinated or glazed in a soy based sauce.
Steak Teriayki
$23.95
Seafood Teriyaki
28.95
Shrimp, scallop and calamari.

$American Grill Sandwiches

All sandwiches are served with chips, coleslaw, fries or white rice.
The Chef's Burger
$13.95
Grilled hamburger with lettuce, tomato and onion on a grilled bun. Add cheese and bacon for an additional charge.
Grilled Chicken Sandwich
$14.95
Marinated grilled chicken breast with lettuce and tomato on roll. Also available Buffalo style.
The Club House Sandwich
$14.95
Turkey, ham, cheese, bacon, lettuce, tomato and mayonnaise on toasted white bread.
B.L.T Sandwich
$14.95
Classic bacon, lettuce and tomato on toasted bread.
Philly Cheese Steak Sandwich
$14.95
Shaved steak grilled with green peppers and onions, topped with cheese on roll.
Fish Sandwich
$11.95
Filet of white fish grilled, blackened or fried with lettuce and tomato on a grilled bun.
Roast Beef Sandwich
11.95
Premium roast, beef, American cheese served hot on bun.

$American Grill Wraps

All sandwiches are served with chips, coleslaw, fries or white rice.
Grilled Chicken Wrap
$13.95
Marinated grilled chicken, cheddar Jack cheese, bacon, mayonnaise, lettuce and tomato wrapped in a grilled tortilla.
Buffalo Chicken Wrap
$13.95
Crispy fried chicken tossed in spicy Buffalo sauce with lettuce and tomato wrapped in a grilled tortilla.
Baja Shrimp Wrap
$14.95
Crunchy bite-sized shrimp, coleslaw, tomato, cheddar Jack cheese and spicy dipping sauce wrapped in a grilled tortilla.
The Chef's Club Wrap
14.95
Sliced ham and turkey combined with smoked bacon, cheddar Jack cheese, lettuce, tomato and mayonnaise wrapped in a grilled tortilla.

$American Grill Mains

All mains are served with steamed vegetables and your choice of mashed potato, rice, coleslaw, or french fries.
Grilled Salmon
$20.95
Served with teriyaki sauce on the side.
Steak and Shrimp
$29.95
Sauteed steak and shrimp and sherry wine sauce.
Pepper Steak
$27.95
Grilled steak, stir-fried with mixed vegetables, sweet basil leaves, and plum tomatoes.
Chicken Lemon
$18.95
Boneless chicken breast sauteed in garlic, white wine, fresh tomatoes, spinach and basil.
Crispy Duck
$29.95
Deep fried boneless duck breast with panang curry sauce on the side.
Seafood Platter
$29.95
Scallops, shrimp and calamari fried or grilled, served with cocktail or tartar sauce.
Fish and Chips
$16.95
No side. Beer battered North Atlantic cod fried and served with french fries, coleslaw, and tartar sauce.
The Chef's Strip
$25.95
9 oz. Grilled seasoned New York strip.
Sauteed Scallops
$24.95
Fresh scallops sauteed in garlic butter sauce.
Filet Your Way
$19.95
Basa filet grilled, blackened, fried or with sweet chili sauce.
Shrimp Scampi
21.95
Jumbo shrimp sauteed with garlic sauce, white wine, herbs and lemon butter.

$Sides


French Fries
$3.95
Fried potatoes.
Sweet Potato Fries
$3.95
Fried sweet potatoes.
Mashed Potatoes
$3.00
Potatoes that have been mashed and mixed with milk, butter, and seasoning.
Mixed Steam Vegetables
$3.95
White Rice
$2.00
Brown Rice
$2.50
Steamed Noodle
$2.95
Cooked using moist heat.
Peanut Sauce
$3.50
Curry Sauce
$4.50
Lemon Slice
$2.00
Sushi Rice
$3.50
Extra Condiments
1.00

$Dinner from Sushi Bar Entrees

Extra sauce for an additional charge.
Hawaiian Tuna Poke
$22.95
Raw. Island-style seasoned tuna with pineapple mango. Served with sushi rice, spring mix, cucumber, tomatoes, red onion, soybean, house-made dressing, and topped with beetroot and diced avocado.
Salmon Poke
$21.95
Raw. Island-style seasoned tuna with pineapple mango. Served with sushi rice, spring mix, cucumber, tomatoes, red onion, soybean, house-made dressing, and topped with beetroot and diced avocado.
Tofu Poke
$19.95
Cooked. Island-style seasoned tofu with mango. Served with sushi rice, spring mix, cucumber, tomatoes, red onion, soybean, house-made dressing, and topped with beetroot, and diced avocado.
Eel Poke
$22.95
Raw. Japanese style BBQ eel topped with eel sauce and diced avocado. Served with sushi rice, spring mix, cucumbers, tomatoes, and housemade dressing topped with beetroot.
Combo A
$19.95
Raw. California roll with 5 pieces of chef's choice of fresh nigiri.
Combo B
$24.95
Raw. Kamikaze roll with 5 pieces of chef's choice of fresh nigiri.
Sashimi Assortment
$29.95
Raw. 12 pieces of chef's choice of fresh sashimi.
Sashimi Special
$39.95
Raw. Chef's selects and positions our most exotic seafood selections on a beautifully arranged platter.
Nigiri A
$23.95
Raw. 10 pieces of chef's selection of gourmet fresh nigiri.
Nigiri B
$25.95
Raw. 12 piece of chef's selection of fresh nigiri.
Chef's Pick Combo
$39.95
Raw. Combination of chef's selections of 6 pieces nigiri, 9 pieces of sashimi, and tuna roll.
Combination for 2
$75.95
Raw. Chef's choice of 8 pieces nigiri, 8 pieces of sashimi, and your choice of 2 traditional rolls which are remarked.
Combination for 3
$95.95
Raw. Chef's choice of 12 pieces nigiri, 12 pieces of sashimi, and your choice of 2 traditional rolls which are remarked.
Combination for 4
$119.95
Raw. Chef's choice of 12 pieces nigiri, 12 pieces of sashimi, and your choice of 3 traditional rolls which are remarked.
Unagi Don
$23.95
Cooked. Japanese-style BBQ eel on sushi rice served with eel sauce.
Chirashi
$27.95
Raw. Chef selects and positions our most exotic seafood selections in beautiful arrangement with sushi rice.
Tofu Poke Lunch
8.00
Island style seasoned salmon or tofu with mango, topped with kaiso salad. Served with sushi rice, spring mix, cucumber, tomatoes, red onion, edamame, house made dressing and topped with ourly beetroot and diced avocado.

$Dinner Thai Grill Popularities


Kra Pow
Sauteed with fresh chili peppers, bell peppers, garlic, onion and fresh basil leaves.
Phra Ram
Steamed broccoli with a savory peanut sauce, and ginger.
Pad Prik King
Steamed with garlic, string bean, bell peppers, and hot ginger curry paste.
Cashew Nuts
Cashew nuts, scallions, bell pepper onion, carrot, water chestnut, and celery sauteed in a savory sauce.
Ginger Delight
Stir-fried fresh ginger with onion, bell pepper carrot, celery, green onion, shiitake mushroom, and mushroom in a savory sauce.
Chef's Garden
Stir-fried broccoli, carrot, snow pea, cabbage, baby corn, green bean, and mushroom in a light garlic sauce.
Sweet and Sour Sauce
Sauteed with tomatoes, onion, pineapple, cucumber, bell peppers, carrot, green onion in tomato sauce.
Garlic Lover
Stir-fried with garlic and white pepper sauce. Served with broccoli.
Pad Phed Pha
Sauteed eggplant, bell pepper, basil leaves, baby corn, bamboo, carrot, broccoli snow pea, cabbage, green bean, and Thai herbs with hot chili sauce.
Chicken Volcano
14.95
Marinated chicken breast with exotic herbs and Thai spices grilled to perfection. Served with sweet chili sauce.

$Dinner Thai Grill Curry


Red Curry
Simmered in a traditional red curry coconut sauce with bamboo shoots, eggplant, bell pepper, green bean, and basil leaves.
Green Curry
Simmered in a traditional red curry coconut sauce with bamboo shoots, eggplant, bell pepper, green bean, and basil leaves.
Massaman Curry
Simmered in a traditional yellow coconut curry sauce with roasted peanuts, onion and potatoes.
Panang Curry
Fresh basil, broccoli, shredded lime leaves topped with special curry peanut sauce.
Gang Pha
Medley of vegetables and Thai herbs with country style curry coconut milk.

Dinner Thai Grill Noodle and Fried Rice


Pad Thai
Thai national noodle dish, thin rice noodle stir fried with egg, beansprouts, scallions topped with crushed peanuts.
Drunken Noodle
Wide rice noodles sauteed with chili, garlic, basil leaves, bell peppers, onion and tomatoes.
Pad See Ew
Wide rice noodles stir-fried with broccoli, egg and Thai soy suace.
Lava Fried Rice
Stir-fried jasmine rice with chef's spicy sauce, onion, bell peppers, garlic, chili and basil leaves.
Chef's Fried Rice
Stir-fried jasmine rice with chef's spicy sauce, pineapple, egg, onion, tomatoes and cashew nuts.
Crab Fried Rice
28.95
Stir-fried jasmine rice with crab meat, onion and egg.

$Dinner Hibachi

Your choice of hot griddle with bite sized sliced meat or succulent seafood, freshly broccoli, carrot, green bean, onion, zucchini. Served with rice or fried rice. Served with our special dipping sauce. Add protein for an additional charge.
Hibachi Chicken
$19.95
Chicken cooked on a hibachi grill.
Hibachi Vegetavle
$17.95
Vegetables cooked on a hibachi grill.
Hibachi Salmom
$24.95
Salmon cooked on a hibachi grill.
Hibachi Steak
$26.95
Steak cooked on a hibachi grill.
Hibachi Shrimp
$24.95
Shrimp cooked on a hibachi grill.
Hibachi Scallop
$29.95
Scallop cooked on a hibachi grill.
Hibachi Lobster
$39.95
Lobster cooked on a hibachi grill.
Triple Delight Hibachi
$38.95
Chicken, steak, shrimp cooked on a hibachi grill.
Seafood Delight Hibachi
48.95
Shrimp, scallop, lobster cooked on a hibachi grill.

$Desserts


Ice Cream
$3.95
Vanilla with chocolate syrup
Fried Banana
$4.95
Fried Banana with Ice Cream
$6.95
Mochi Ice Cream
$5.95
Key Lime Pie
$4.95
Tiramisu
4.95
Coffee soaked cake with chocolate and mascarpone cheese.

$Beverages


Soda
$2.95
Coffee
$3.95
Juice
$3.95
Pellegrino
$3.95
Bottle Water
$3.95
Milk
$3.95
Thai Iced Coffee
Thai Iced Tea
Brown Sugar Latte
$5.50
Add boba tapioca for an additional charge.
Green Tea Matcha
$5.50
Add boba tapioca for an additional charge.
Jasmine Tea
$5.50
Add boba tapioca for an additional charge.
Fresh Lemon Tea
$5.50
Add boba tapioca for an additional charge.
Passion Fruit Tea
$5.50
Add boba tapioca for an additional charge.
Mango Tea
$5.50
Add boba tapioca for an additional charge.
Black Milk Tea
$5.50
Add boba tapioca for an additional charge.
Taro Tea
$5.50
Add boba tapioca for an additional charge.
Tea
2.50
Sweet or unsweet.

$Lunch Sushi Entrees (Archived)

Served with your choice of miso soup or house salad.
Hawaiian Tuna Poke
$10.00
Island style seasoned tuna with pineapple mango, topped with orshownut and kaiso salad. Served with sushi rice, spring mix, cucumber, tomatoes, red onion, edamame, house made dressing and topped with overly beetroot and diced avocado.
Eel Poke
$10.00
Japanese style BBQ eel topped with eel sauce and diced avocado. Served with sushi rice, spring mix, cucumbers, tomatoes, kaiso salad, house dressing topped with ourly beetroot.
Salmon Poke
$10.00
Island style seasoned salmon or tofu with mango, topped with kaiso salad. Served with sushi rice, spring mix, cucumber, tomatoes, red onion, edamame, house made dressing and topped with ourly beetroot and diced avocado.
Pick 2 Lunch Only
$9.00
Your choice of 2 rolls which are remarried.
Pick 3 Lunch Only
9.00
Your choice of 3 rolls which are remarried.

$Lunch Thai Grill Popularlties (Archived)


Kra Pow
Sauteed with fresh chili peppers, bell peppers, garlic, onion and fresh basil leaves.
Phra Ram
Steamed broccoli with a savory peanut sauce.
Pad Prik King
Steamed with garlic, string bean and hot ginger curry paste.
Cashew Nuts
Cashew nuts, scallions and a medley of vegetables sauteed in a savory sauce.
Ginger Delight
Stir-fried fresh ginger with onion and shiitake mushrooms in a savory sauce.
Chef's Garden
Medley of vegetables stir-fried in a light garlic sauce.
Sweet and Sour Sauce
Sauteed with tomatoes onion, pineapple, cucumber bell peppers and tomato sauce.
Garlic Lover
Stir-fried with garlic and white pepper sauce. Served with broccoli.
Pad Phed Pha
Sauteed eggplant, bell pepper, basil leaves, young baby corn, peppercorn and Thai herbs with hot chili paste.

Lunch Thai Grill Curry (Archived)


Red Curry
Simmered in a traditional red curry sauce with bamboo shoots, eggplant, bell pepper, green bean, and basil leaves.
Green Curry
Simmered in a traditional green curry coconut curry sauce with bamboo shoots, eggplant and basil leaves.
Massaman Curry
Simmered in a traditional yellow coconut curry sauce with roasted peanuts, onion and potatoes.
Panang Curry
Fresh basil, broccoli, shredded lime leaves topped with special curry peanut sauce.
Gang Pha
Medley of vegetables and Thai herbs with country style curry coconut milk.

Lunch Thai Grill Noodle and Fried Rice (Archived)


Pad Thai
Thai national noodle dish, thin rice noodle stir fried with egg. beansprouts, scallions topped with crushed peanuts.
Drunken Noodle
Wide rice noodles sauteed with chili, garlic, basil leaves, bell peppers, onion and tomatoes.
Pad See Ew
Wide rice noodles stir-fried with broccoli, egg and Thai soy suace.
Lava Fried Rice
Stir-fried jasmine rice with chef's spicy sauce, onion, bell peppers, garlic, chili and basil leaves.
Chef's Fried Rice
Stir-fried jasmine rice with chef's spicy sauce, pineapple, egg, onion, tomatoes and cashew nuts.

Thai Grill Bento Box (Archived)

Served with house salad with ginger dressing, 4 piece of California roll, 2 gyoza and white rice.
Teriyaki Chicken Lunch Bento Box
$11.95
Marinated or glazed in a soy based sauce.
Teriyaki Shrimp Lunch Bento Box
$12.95
Marinated or glazed in a soy based sauce.
Teriyaki Salmon Lunch Bento Box
$12.95
Marinated or glazed in a soy based sauce.
Teriyaki Steak Lunch Bento Box
12.95
Marinated or glazed in a soy based sauce.

$Thai Grill Kids Menu (Archived)

Includes coleslaw, white rice, steamed vegetables or fries.
Kids Hot Dog
$6.95
Kids Cheese Burger
$6.95
Kids Grilled Cheese
$6.95
Kids Chicken Nugget
6.95

$American Grill Spaghetti (Archived)


Spaghetti Meat Sauce
$16.95
Tomato sauce.
Chicken Alfredo
$16.95
Seafood Alfredo
$22.95

Menu for The Chef Thai Sushi Bar is provided by findrestaurantmenu.com

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