Breakfast - All Day
Orlando's Best Avocado Toast
$7.95
Vegan, solid. Avocado mash, olde hearth sourdough bread, cherry tomato, local radish, pickled red onion.
Buttermilk Biscuit Basket with House Made Strawberry Jaw
$9.95
Heavensent. Three freshly baked buttermilk and white lily flour biscuits served with our housemade jam.
Wakey Wakey Bowl
$9.95
Vegetarian, gluten-free. Scrambled farm eggs, avocado, shaved local radish, tomato, pickled red onion, cilantro. Served with a side of housemade salsa.
Southwest Hash Bowl
$11.95
Gluten-free. Housemade chorizo, roasted sweet potato, black beans, pickled red onion, queso fresco and chipotle sauce with a scoop of avocado.
Old School Burrito
$9.95
Super delicious. Housemade Berkshire pork chorizo, scrambled farm eggs and queso fresco wrapped up in a flour tortilla then pressed. Served with a side of Haus salsa.
Bacon Biscuit Breakfast Sandwich
9.95
Thick sliced applewood smoked bacon, cheddar and scrambled farm eggs on a freshly baked buttermilk biscuit. Swap the bacon for avocado.
$A la Carte
Farm Egg
$1.50
Biscuit and Jam
$3.95
Bacon (2)
$4.00
Toast
$2.00
Sweet Potato (2 oz.)
$1.00
Chicken Breast (3 oz.)
$3.00
Avocado (2 oz.)
$3.00
Chorizo (2 oz.)
3.00
$Lunch
Lunch Hummus and Crispy Chickpeas with Warm Pita
$5.95
Vegetarian, shareable. Housemade hummus topped with crispy chickpeas and a side of warm pita for dipping.
Lunch Coconut Curry with Fall Root Vegetables and Jasmine Rice
$9.95
Vegan, gluten-free. A light, healthy and nutritious dish packed full of antioxidant-rich spices! Fall root vegetables braised in coconut milk, yellow curry and our special blend of herbs and spices. served with a side of jasmine rice.
Lunch the Whole Burrito
$10.95
Grilled chicken, Haus chorizo. Sweet potato. Black beans, pickled red onion, queso fresco, avocado, and our chipotle sauce wrapped up in a tortilla and pressed. Served with housemade salsa.
Lunch Sesame Noodle Bowl
$9.95
Vegetarian, gluten-free. Rice noodles, shredded local cabbage, organic carrots, and cucumber, shaved local radish, cilantro, crushed peanuts, and our signature sesame peanut sauce.
lunch Mediterranean Bowl
$9.95
Vegetarian, gluten-free. Fresh, organic greens over quinoa, topped with our housemade hummus, crispy chickpeas, organic cucumber, cherry tomatoes, and pickled red onion. Served with a from-scratch tahini dressing.
Lunch Mediterranean Wrap
$9.95
Vegetarian, gluten-free. Fresh, organic greens over quinoa, topped with our housemade hummus, crispy chickpeas, organic cucumber, cherry tomatoes, and pickled red onion. Served with a from-scratch tahini dressing.
Lunch Florida Autumn Salad with a Lemon-Maple Vinaigrette
$9.95
Vegan. Florida radish, pickled beets, shaved carrots, dried fruit, chopped pecans, with a lemon-maple vinaigrette over mixed organic greens.
Lunch Roasted Butternut Squash Soup
5.95
Vegan, gluten-free. A warm delicious soup made using simple, yet rich, flavors of roasted butternut squash soup, herbs and spices.
$Dinner
dinner Hummus and Crispy Chickpeas with Warm Pita
$5.95
Vegetarian, shareable. Housemade hummus topped with crispy chickpeas and a side of warm pita for dipping.
Dinner Coconut Curry with Fall Root Vegetables and Jasmine Rice
$9.95
Vegan, gluten-free. A light, healthy and nutritious dish packed full of antioxidant-rich spices! Fall root vegetables braised in coconut milk, yellow curry and our special blend of herbs and spices. Served with a side of jasmine rice.
Dinner the Whole Burrito
$10.95
Grilled chicken, Haus chorizo. Sweet potato. Black beans, pickled red onion, queso fresco, avocado, and our chipotle sauce wrapped up in a tortilla and pressed. Served with housemade salsa.
Dinner Sesame Noodle Bowl
$9.95
Vegetarian, gluten-free. Rice noodles, shredded local cabbage, organic carrots and cucumber, shaved local radish, cilantro, crushed peanuts, and our signature sesame peanut sauce.
Dinner Mediterranean Bowl
$9.95
Vegetarian, gluten-free. Fresh, organic greens over quinoa, topped with our housemade hummus, crispy chickpeas, organic cucumber, cherry tomatoes, and pickled red onion. Served with a from-scratch tahini dressing.
Dinner Mediterranean Wrap
$9.95
Vegetarian, gluten-free. Fresh, organic greens over quinoa, topped with our housemade hummus, crispy chickpeas, organic cucumber, cherry tomatoes, and pickled red onion. Served with a from-scratch tahini dressing.
Dinner Florida Autumn Salad with A Lemon-Maple Vinaigrette
$9.95
Vegan. Florida radish, pickled beets, shaved carrots, dried fruit, chopped pecans, with a lemon-maple vinaigrette over mixed organic greens.
Dinner Roasted Butternut Squash Soup
$5.95
Vegan, Gluten-Free. a Warm Delicious Soup Made Using Simple, yet Rich, Flavors of Roasted Butternut Squash Soup, Herbs and Spices.
Menu for Farm & Haus is provided by findrestaurantmenu.com
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