Appetizers (Lunch & Dinner)
Shrimp Scampi or Cocktail
$10.00
Fried Calamari
$8.00
With a touch of garlic and marinara sauce.
Combo Appetizer
$11.00
2 jumbo shrimp scampi, calamari and tortellini cardinal.
Homemade Meatballs
$8.00
Over penne marinara.
Melanzane Alexi
$7.00
Grilled eggplant with a touch of garlic and roasted red peppers.
Chardonnay Steamed Mussels
$10.00
With ginger, green onions or marinara.
Provolone Fritta
$7.00
Panfried cheese and marinara sauce.
Caprese
8.00
$Salads (Dinner)
Greek Salad
$10.00
Mixed greens with tomatoes, peppers, cucumbers, calamata olives, onions, feta cheese and greek dressing.
Alexi's Caesar Salad
$10.00
With garlic croutons, parmesan cheese and homemade caesar dressing.
Grilled Chicken Caesar Salad
12.00
$Salads (Lunch)
Grilled Chicken Caesar Salad
$11.00
Spinach Salad
$9.00
With mushrooms, tomatoes, bacon and red onions.
Alexi's Caesar Salad
$8.00
With garlic croutons, parmesan cheese and homemade caesar dressing.
Steak Salad
$10.00
Tomatoes, onions, poblano peppers, gorgonzola over greens.
Greek Salad
9.00
Mixed greens with tomatoes, peppers, cucumbers, calamata olives, onions, feta cheese and greek dressing.
$Pasta (Dinner)
All pastas served with soup or salad.Italian Sausage
$13.00
Tomatoes, bell peppers over penne.
Fettucine Alfredo
$14.00
Sirloin Pasta
$15.00
In a tomatillo, gorgonzola, red wine sauce served over penne.
Eggplant Parmigiana
$16.00
Served with linguini marinara.
Desert Canneloni
$14.00
Crepe filled with spinach and veal in a light tomato jalapeno or alfredo sauce.
Capellini Pomodoro
$13.00
Angel hair with tomato, garlic and basil, olive oil.
Linguini
$18.00
With red or white clam sauce.
Smoked Salmon Fettucine Alfredo
$16.00
Vodka Tortellini
$15.00
With chicken in alfredo jalapeno sauce and black beans.
Grilled Vegetable Pasta
13.00
Assorted vegetables marinated and grilled served over penne with garlic and pesto.
$Pita Sandwiches ( Lunch)
All items served with fries or salad.Grilled Chicken Pita Sandwich
$7.50
With fresh tomatoes, poblano peppers, red onions, cheese.
Sirloin Pita Sandwich
$8.00
With garlic cilantro, peppers, jalapeno and gorgonzola.
Veggie Pita Sandwich
$7.00
With artichoke hearts, peppers, broccoli, mushrooms, eggplant and tomato sauce.
Italian Sausage Pita Sandwich
$7.50
Bell peppers, tomatoes, feta cheese.
Grilled Eggplant Pita Sandwich
$7.50
With cheese, tomato and red onions.
Gyro Pita Sandwich
7.50
With fresh tomatoes, onions, parsley, feta cheeseand yogurt tjatjeekee sauce.
$Parmigiana (Lunch)
Served with pasta marinara, soup or salad.Eggplant Parmigiana
$9.00
Shrimp Parmigiana
$10.00
Chicken Parmigiana
9.00
$Entrees (Dinner)
All entrees served with soup or salad.Pork Loin
$16.00
Topped with sauteed mushrooms in a garlic marsala wine sauce, served with potatoes and vegetable.
Grilled Salmon Genovesse
$18.00
Lemon white wine sauce, artichoke heart and mushrooms, served with potatoes and vegetable.
Chicken Marsala Southwest
$15.00
Cilantro, peppers, jalapeno and gorgonzola served with potatoes and vegetable.
New York Steak
$25.00
Served with potatoes and vegetable.
Shrimp Feta
$19.00
Angel hair with shrimp, feta cheese, tomato, garlic, basil, olive oil.
Eggplant Parmigiana
$13.00
Served with linguini marinara.
Chicken Piccata
$15.00
In a lemon white wine sauce with capers and mushrooms, served with potatoes and vegetable.
Calamari Steak
$15.00
Tomatoes, capers, olives, basil or lemon sauce, served with potatoes and vegetable.
Shrimp Fradiavalo
$20.00
Prepared in a spicy tomato sauce with crushed red pepper.
Trout Almondine
$16.00
Roasted almonds, lemon white wine sauce, served with potatoes and vegetable.
Chicken Pallard
$14.00
Grilled chicken breast with lemon and herbs, served with potatoes and vegetable.
Chicken Bolognese
$15.00
Breast of chicken topped with ham and cheese in marsala wine sauce and mushrooms, served with potato and vegetable.
Chicken Zingarella
$15.00
Chicken breast with sausage, mushrooms, bell peppers and tomatoes, served with penne pasta.
Filet Mignon
28.00
Served with potatoes and vegetable.
$Pastas (Lunch)
All pastas served with soup or salad.Capellini Pomodoro Penne
$9.00
Angel hair with tomato, garlic and basil, olive oil.
Italian Sausage
$9.00
With tomatoes, bell peppers over penne.
Desert Canneloni
$9.00
Crepe filled with spinach and veal in a light tomato jalapeno or alfredo sauce.
Fettucine Alfredo
$11.00
Vodka Tortellini
$11.00
With chicken in alfredo jalapeno sauce and black beans.
Grilled Vegetable Pasta
$9.00
Assorted vegetables marinated and grilled served over penne with garlic and pesto.
Linguini or Penne Marinara
$9.00
Sirloin Pasta
$10.00
In a tomatillo, gorgonzola, red wine sauce served over penne.
Linguini
12.00
With red or white clam sauce.
$Dessert
Vanilla Ice Cream
$5.50
Triple Layer Chocolate Cake
$6.00
Spumoni Ice Cream
$5.50
Chocolate Mousse
$5.50
Key Lime Pie
$6.00
New York Style Cheesecake
$6.00
With strawberry sauce.
Flan
$5.50
Tiramisu
6.00
$Entrees (Lunch)
All entrees served with soup or salad.Shrimp Feta
$12.00
Angel hair with shrimp, feta cheese, tomato, garlic, basil, olive oil.
Chicken Marsala Southwest
$10.00
With cilantro, peppers, jalapeno and gorgonzola served with potatoes and vegetable.
Chicken Francese
$9.00
In a lemon white wine sauce and mushrooms served with potatoes and vegetable.
Filet Mignon
$16.00
Served with potatoes and vegetable.
Shrimp Scampi
$12.00
Served over angel hair.
Calamari Steak
$10.00
With tomatoes, capers, olives, basil or lemon sauce, served with potatoes and vegetable.
New York Steak
$14.00
Served with potatoes and vegetable.
Trout Almondine
$11.00
With roasted almonds, lemon white wine sauce, served with potatoes and vegetable.
Chicken Cacciatore
$10.00
With peppers, mushrooms, onions, sherry sauce, served over linguini.
Chicken Piccata
9.00
In a lemon white wine sauce, capers and mushrooms served with potatoes and vegetable.
$Specialties
Lamb Shank
$23.00
Braised inits own juices, topped with a brown demi glazed sauce, served with fettucini noodles.
Halibut Athenian
$23.00
Grilled steak is topped with feta cheese, sliced tomato and lemon garlic sauce. Served with potatoes and vegetables.
Portofino
$23.00
Assorted fresh fish, shrimp and mussels sauteed with white wine, tomato and fresh herbs. Served over angel hair pasta.
Veal Chop
$28.00
Generous cut, broiled on the bone with a lemon garlic sauce. Served with potatoes and vegetables.
Roast Duck
$23.00
In an orange grande marnier sauce or green peppercorn sauce. Served with potatoes and vegetables.
Poached Salmon
$23.00
Prepared in a lemon dill sauce. Served with potatoes and vegetables.
Rack of Lamb
$28.00
4 bone lamb rack roasted to perfection with lemon garlic sauce. Served with potatoes and vegetables.
Menu for Alexis Grill is provided by findrestaurantmenu.com
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