Jack's Steak House American

Jack's Steak House Menu

(407) 896-2688
4868 New Broad St, Orlando, FL 32814
$$$$$

Starters


Garlic Bread
$8.00
French bread, hand-rubbed with roasted garlic butter and parmesan cheese
House-smoked Wings
$8.00
Eight wings with your choice of sauce sriracha nectar, hot, hot garlic, sweet chili honey mustard or BBQ
Cheese Puffs
$8.00
Lightly fried pillows, filled with fontina cheese and crispy pancetta
Steak Street Tacos
$10.00
Onions, cilantro, cotija cheese and cilantro pesto
Smoked Salmon
$12.00
House smoked with lavash chips and pesto aioli
Shrimp & Calamari
$12.00
Tempura fried then tossed with spicy honey aioli and topped with candied walnuts
Sage Gnocchi
$12.00
Bacon, brown butter with parmesan cheese and fried sage
Roasted Garlic Board
$12.00
Whole roasted garlic bulb, saga blue cheese, diced tomatoes, wildflower honey served with crostinis
Tuna Tartare
$16.00
Avocado, pickled cucumbers, micro greens, wonton chips, sweet soy and citrus ponzu
Fried Brussel Caesar Salad
$8.00
Lightly fried and tossed in caesar dressing with parmesan cheese and herb croutons or regular caesar salad with romaine lettuce.
Arugula and Beet Salad Clover
$8.00
Candied walnuts, honey goat cheese, roasted red beets, and arugula tossed in a white balsamic vinaigrette
Burrata Caprese
10.00
Sliced tomatoes, fresh basil, burrata cheese, lemon oil, and pesto

$Appetizers


Garlic Bread
$4.00
French bread, hand-rubbed with roasted garlic butter and parmesan cheese
House Smoked Wings
$4.00
Eight wings with your choice of sauce sriracha nectar, hot, hot garlic, sweet chili honey mustard or BBQ
Cheese Puffs
$4.00
Lightly fried pillows, filled with fontina cheese and crispy pancetta
Carmelized Onion and Smoked Gouda Quesadilla
$5.00
Fresh salsa, smoked tomato sour cream
Smoked Salmon
$6.00
House smoked with lavash chips and pesto aioli
Shrimp and Calamari
$6.00
Tempura fried then tossed with spicy honey aioli and topped with candied walnuts
Sage Gnocchi
$6.00
Bacon, brown butter with parmesan cheese and fried sage
Brussel Caesar Salad
$4.00
Lightly fried and tossed in caesar dressing with parmesan cheese and herb croutons
Roasted Garlic Board
$6.00
Whole roasted garlic bulb, saga blue cheese, diced tomatoes, wildflower honey served with crostinis
B&B Salad
5.00
Fresh burrata cheese, roasted beets, candied walnuts, lavender honey and beet oil

$Entrees


Buffalo Chicken Wrap
$12.00
Fried chicken tossed in buffalo sauce with lettuce, tomato, onionand bleu cheese crumbles, wrapped in lavash and served with fries
Crispy Pork Belly Kimchi Bowl
$20.00
Crispy pork belly served over sushi rice, kimchi, fried egg and avocado
Fish and Chips
$14.00
Tender pieces of fresh cod, beer battered and fried to a golden brown served with fries and basil aioli
Market Fish
Chefs special fish of the day served with grilled asparagus and roasted red potatoes. Choice of lemon beurre blanc, puttanesca, or lobster cream sauce
Braised Beef Ravioli
$18.00
Braised beef ravioli with madeira wine, veal stock, mushrooms, garlic, parmesan cheese and truffle oil
Seafood Stew
$28.00
Clams, mussels, scallops, jumbo lump crab meat and lobster in a rich tomato broth with grilled ciabata
Pan Roasted Chicken Breast
$22.00
Over linguine tossed in extra virgin olive oil, tomatoes, garlic, basil and fresh mozzarella
Ribeye Steak
$32.00
Grilled 12oz ribeye served with potato wedges and garlic herb butter
Grilled 8oz filet
$40.00
Served with wild mushroom bread pudding, saute´ed brocollini and rosemary and roasted garlic demi-glace
Steak Burger
15.00
House-ground and served on a ciabatta bun with lettuce, tomato and onion with your choice of cheese, served with fries

$Housemade Desserts


Smores Strudel
$8.00
Fried Banana Cheesecake
$8.00
Soft banana cheesecake filling, wrapped in a flour tortilla, fried until golden brown, covered in cinnamon sugar and caramel sauce
Lemon Curd and Blackberry Napoleon
$8.00
Lemon curd and blackberries layered between sheets of crispy rice paper
Peanut butter pie
10.00
Graham cracker crust, chocolate mousse, peanut butter mousse, chocolate ganache, carmel sauce

$Happy Hour Drinks


Wells
$4.00
Calls
$5.00
House Wines
$4.00
Specialty Cocktails
$2.00

Mein Menu


California Omelette
$10.00
Avocado, tomato, and honey goat cheese
The Veg Omelette
$10.00
Broccolini, tomatoes, onions, peppers and potatoes
The Oscar Omelette
$10.00
Asparagus and crab meat topped with hollandaise
The Meat Lovers Omelette
$10.00
Ham, bacon, sausage, your choice of cheese
Build Your Own Omelette
$8.00
Each addition $0.50: Onion, peppers, tomatoes, avocado, salsa. Each addition (1): sausage, ham, bacon, cheese
Breakfast Burrito
$10.00
Two eggs scrambled, home fries, smoked gouda, caramelized onion, roasted tomato topped with chipotle sour cream and salsa
Rice Bowl
$12.00
Chicken, beef or pork rice, eggs, hawaiian sweet roll and wonton chips
Granola and Fresh Fruit
$8.00
Granola and fresh fruit, served with yogurt
Country Fried Steak
$18.00
Served with gravy and eggs
Eggs Benedict
Poached eggs, served on an english muffin topped with hollandaise and your choice of: canadian bacon eggs benedict (12), housemade cajun sausage eggs benedict (14), jumbo lump crab meat eggs benedict(18)
Steak Burger
$15.00
Served with pickle, lettuce, tomato, onion and your choice of cheese
Steak And Eggs
$22.00
4oz filet with two eggs your way and home fries
Shrimp And Grits
$16.00
Cheese grits, shrimp, green peppers and mushrooms
Ham and Cheese Turnover
$12.00
Puff pastry stuffed with ham and swiss, fried to a golden brown and served with fries
Smoked Salmon Mousse
$12.00
served with sliced tomatoes, hard boiled egg, capers and bagel chips
Truffled Eggs
$14.00
Two fried eggs, oven-toasted ciabatta bread with asparagus, crispy pancetta and truffle oil
Belgian Waffle or French Toast
10.00
Your choice of granny smith apples with caramel, fresh strawberries with whip cream, peanut butter, banana and honey

$Brunch Specials


Strata
$12.00
A savory egg bread pudding similar to a quiche or frittat with sausage, onions, peppers, mushrooms, and fontina cheese
Prime Rib
$28.00
Served with creamed horseradish, au jus, garlic mashed potatoes
6 Oysters
$18.00
On the half shell, cocktail sauce, 3 pepper mignonette
1lb Snow Crab
$32.00
Served with drawn butter and lemon
Seafood Stew
$28.00
Clams, mussels, scallops, jumbo lump crab meat and lobster in a rich tomato broth with grilled ciabata
Pork Shank
$22.00
Braised served over soft goat cheese polenta, with roasted garlic and onion gravy

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