From The Garden
Parsnip Soup
$13.00
Mangalitsa pancetta, crispy iitoi, granny smith apples, parship chips
Roast Beet Semi Salad
$14.00
Smokey blue cheese dressing, golden, red beets, sunchoke, chips, arugula, apple, hazelnuts
Maya's Foraged Garden
$14.00
A daily offering from maya's garden of seasonal vegetables
Quinoa & Carrot Semi Salad
14.00
Baby carrots, radishes, pheasant egg, mangalitsa bacon, carrot sauce, chives
$Desserts
Chocolate Hazelnut Pie
$10.00
Hazelnut ice cream, strawberry coulis, candied hazenuts
Brioche Bread Pudding
$10.00
Vanilla ice cream, razz cherries, dried cranberrries, almonds & dulce de leche
Dazeisen Honey Panna Cotta
$11.00
Seasonal fruits, sobet and nectar
Chocolate Cannolis
$12.00
Peanuts butter chantilly, poached fig reduction, banana ice cream, candied peanuts
Seasonal Housemade Sorbet & Ice Cream
$9.00
Chocolate Hazelnut Pie
$10.00
Hazelnut ice cream, strawberry coulis, candied hazelnuts
Brioche Bread Pudding
$10.00
Vanilla ice cream, razz cherries, dried, cranberries, almonds, & dulce de leche
Danzeisen Honey Panna Cotta
$11.00
Seasonal fruits, sorbet and nectar
Choclate Cannolis
$12.00
Peanuts butter chantilly, poached fig reduction, banana ice cream, candied peanuts
Seasonal Housemade Sorbet & Ice Cream
9.00
$Hand Crafted Pastas
Potato Gnocchi
$28.00
Guinea hen confit, mascarpone, rainbow chard, portabella, tomato, fried sage
Fettuccine Carbonara
28.00
Turkey egg, guanciale, black pepper, parmean, parsley
$Farm Spreads
Served family styleArtisan & Farmstead Fromage Board
$9.00
Local cheese, brick oven baked aritisan loaves, seasonal pestos and jams. Per person
Charcuterie
$12.00
Cured meats, pates, marinated vegetables, artisan bread. Per person
Pork Belly & Maple Macarpone
$14.00
Dates, almonds, tart cherry, portabella mushroom, honey gastrique, mint
Artisan Bread Basket
14.00
House baked breads wit accutrements
$Raw Sea & Land
Hamachi Crudo
$16.00
Citrus salsa verde, citrus caviar, garlic chives, garlic chips
Aged Wagyu Carpaccio
18.00
Garden, green, parmesan, blue cheese, aioli, tempura herbs, pickled ramps, bread spoons
$Main Course
Wild Black Cod
$42.00
Sweet potato, fumet, eggplant chips, poached tomatoes, chive creme fraiche, braised greens, baby beet tops
Guinea Hen Roulade
$42.00
Crimson lentil,s celery, kohlrabi salad, walnuts, caramelized apples
Aged New York Strip
$45.00
Iitoi puree, fingerling potato chips, butternut squash, grilled broccolini, chimichurri
Menu for Quiessence Restaurant & Wine Bar is provided by findrestaurantmenu.com
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