Latin Quarter at Universal CityWalk

Latin Quarter at Universal CityWalk Menu

(407) 224-3663
6000 Universal Boulevard Suite 709, Orlando, FL 32819
$$$$$

Appetizers


Tres Amigos
$13.99
A combination platter of bacon wrapped shrimp stuffed with jalapeno jack cheese with guava mustard, tostones topped with pulled chicken and shredded beef empanadas over a red pepper sauce
Fried Calamari
$8.99
Golden fried calamari with a tomatillo sauce and red pepper sauce
Tostones Con Polio
$7.99
Tostones topped with pulled chicken, cheddar cheese, jack cheese, tomatoes and red onions
Queso FundidoMelted mild Latino white cheese fondue lightly spiced served in an iron skillet with crispy corn tortillas. Topped with chorizo sausage
$7.99
Shrimp 6 Corvina Ceviche
$9.99
Marinated in fresh?? squeezed lemon, lime and orange juice. Served chilled with jalapeno, tomato, sweet red onion. Cilantro, and green olive
Macho Nachos
$9.99
Choice of shredded beef or pulled chicken with corn tortilla and plantain chips topped with monterey jack and cheddar cheese, tomatoes, red onions and jalapeno peppers
Chicken Quesadilla
$8.99
Grilled flour tortillas stuffed with chicken, portobello mushrooms, cheddar and jack cheese, roasted peppers and corn, served with pico de gallo, shredded lettuce, sour cream and guacamole
Trio Empanadas
$8.99
Latin turnovers stuffed with shredded beef, pulled chicken and blue crab meat over roasted red pepper, green tomato and cilantro white wine sauce
Coconut Shrimp
$9.99
Coconut battered shrimp with mango mustard sauce
Carne Frita
$8.99
Fried pork shoulder marinated with adobo, lime and cilantro topped with a red onion mojo. Served with tostones and chimichurri sauce
Chefs Guacamole
13.99
Fresh avocado, lime, tomato, garlic, red onion, green olives and cilantro. Made table side

$Salads


Latin Quarter Ensalada
$4.99
Mixed greens with?? vine ripe tomatoes, black beans, roasted corn, and red onions. Served with a cilantro lime dressing
Caesar Ensalada
$4.99-8.99
Crisp whole romaine hearts with a caesar dressing, herb croutons and parmesan cheese. Add grilled chicken for $3.99.
Grilled Chicken Ensalada
$10.99
Cumin marinated grilled chicken breast served over mixed greens with whole roasted garlic, tomatoes, black beans, roasted corn and a mango dressing
Chilean Salmon Ensalada
15.99
Filet of chilean salmon served over mixed greens, fresh avocado, sweet orange and mango dressing.

$Soups


Soup of the Day
$3.99
Prepared daily according to the whims of cheers
Black Bean Soup
3.99
A classic latin soup topped with guacamole, red onions and pico de gallo

$Entrees


Four Cheese Chicken Pasta
$15.99
Grilled chicken and chorizo sausage tossed with chimichurri and penne pasta in a four cheese sauce
Roasted Pork Loin
$15.99
Slow roasted and basted in our cilantro mojo. Served with boniato mash, black beans and a mango puree
Carne Frita
$15.99
Fried pork shoulder marinated with adobo, lime and cilantro topped with a red onion mojo. Served with tostones and chimichurri sauce
Stuffed Breast of Chicken
$15.99
Bone in chicken breast stuffed and roasted with sweet plantains, bacon and garlic. Served with yellow rice and a red wine sauce topped with a mango salsa
Grilled Chicken and Beef Skewers
$15.99
Beef and chicken kabobs marinated in cilantro, garlic and lime juice, grilled and served with yellow rice and a red wine sauce
Arroz Con Pollo
$14.99
A traditional spanish dish. A half chicken, cooked with yellow rice and served with sweet plantains
Churrasco Skirt Steak
$19.99
Grilled marinated skirt steak served with chimichurri sauce over a chorizo garbanzo frito
The Cuban Sandwich
$9.99
The classic favorite with bolo ham, roasted pork, and swiss cheese. Served with pickles, mustard, black beans and white rice
Twin Filet Mignons
$28.99
Twin filet mignons grilled and served with boniato mash, grilled vegetables and a red wine sauce
Ribeye Steak
$28.99
A 16 oz ribeye steak, char-grilled to perfection. Served with boniato mash, and grilled vegetables topped with a chimichurri butter and fried onions
Chef's Special
Prepared daily by our talented chefs

Seafood


Smoky Salmon
$17.99
Barbecue salmon basted with a guava BBQ sauce, topped with fried shrimp. Served over boniato mash and asparagus topped with a coconut corn polenta
Caribbean Crusted Mahi Mahi
$19.99
Freshly blackened with seared scallops, roasted red pepper sauce and served with yellow rice
Coconut Tilapia
$14.99
Crispy fried tilapia in coconut batter, over yellow rice and a mango cream sauce
Caribbean Shrimp
$22.99
Bacon wrapped shrimp stuffed with pepper jack cheese served over yellow rice and tostones, topped with a cilantro wine sauce and guava mustard
Chilean Sea Bass
$26.99
Seared sea bass served with skewered shrimp over yellow rice and asparagus, topped with red onion mojo and sliced avocado
Chorizo Corvina
19.99
Pan seared corvina topped with thinly sliced chorizo sausage and a cilantro wine sauce, with yellow rice and asparagus

$Paella


Latin Quarter Paella Vegetariano
$12.99
Roasted red peppers, yellow squash, garbanzo beans, zucchini, sugar peas, fresh asparagus, black beans, roasted corn and red onions all slowly cooked with white rice
Paella De Latin Quarter
$23.99
Chorizo, scallops, shrimp, mussels, clams, squid, green peas, and roasted red peppers, all slowly cooked with spanish rice
Paella De Pollo
17.00
Grilled chicken breast and mixed vegetables all slowly cooked with spanish rice

$Fajitas Latin Quarter

Served sizzling hot on cast iron skillet, complimented with yellow rice, black beans, cheese, sour cream, homemade pico de gallo and warm flour tortillas
Grilled Chicken Breast
$14.99
Tender slices of?? chicken breast, open flamed with cumin and garlic served with onions and peppers
Grilled Churrasco Steak
$16.99
Imagine our signature steak cut into a generous portion of strips, marinated in olive oil, cilantro, garlic, and jalapeno tossed on a cast iron skillet with sweet onions and roasted peppers
Grilled Chicken/Churrasco Steak Combo
15.99
The combo platter makes it easy; two distinct flavors on one skillet

$Sides


Tostones
$2.99
Black Beans
$2.99
Fried Yucca
$2.99
Garbanzo Frito Yellow Rice
$2.99
Boniato Mash
$2.99
White Rice
$2.99
Sweet Plantains
$2.99
Potato Fries
$2.99
Guacamole
$2.99
Mariquitas
2.99

$Desserts


Cheese Flan
$5.99
Spanish caramel custard
Caramelized Banana
$5.99
Latin quarter version of creme brulee
Chocolate Guava Cake
$5.99
Rich cake made with guava and chocolate.
Tres Leches
$5.99
Traditional white Latin cake soaked in whole, condensed and evaporated milk topped with merengue
Cinnamon Apple Empanada
$6.99
Hot apple empanada coated with cinnamon sugar, served on caramel sauce and vanilla ice cream.

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