Appetizers
Tatsuta Age
$8.00
Bite size bits of lightly fried chicken seasoned Japanese style.
Asari Sake Mushi
$8.95
Clams steamed in a light mixture of sake, ginger and soy.
Ebi Tempura
$8.00
Shrimp and vegetables cooked in a delicate batter served with tempura sauce.
Gyoza
$8.00
Japanese pan steamed dumplings.
Kaki
$6.95
Breaded oysters cooked to a golden perfection.
Ika Kara Age
$6.95
Sweet butter marinated squid breaded to a crunchy finish.
Agadashi Tofu
$7.95
Lightly cooked tofu served in tempura sauce with bonito.
Yakibuta
$6.25
Tender slices of slow marinated pork.
Edamame
3.95
Fresh soy beans steamed and lightly salted.
$Soup
Miso Shiru
$2.50
A delicate seasoned soup made with soy bean paste.
Osuimono
2.50
A clear fish broth with a light unique flavor.
$Salads
Umi No Sachi
$18.00
Fresh tuna, salmon, octopus and white fish on top of gourmet spring mix served with lemon soy and sesame oil.
Tori Kara Age
$9.95
Japanese seasoned crispy chicken on top of mixed greens with hana house dressing.
Hana
$11.00
Avocados and fresh sliced parmesan mixed with greens and hana house dressing.
Gyuniku Tataki
$15.95
Seared USDA choice beef topped w-ginger sauce and served with mixed greens.
Agadashi Tofu
8.95
Premium tofu mixed with gourmet spring mix with sesame dressing.
$Bento Box Lunches
Served with salad, rice and assorted side dishes.Tori Katsi
$11.95
Tender chicken breast covered in crispy bread crumbs served with a fruit and vegetable sauce.
Tori Teriyaki
$11.95
Grilled breast of chicken with a traditional teriyaki sauce.
Tonkatsu
$10.95
Lean let of pork covered in crispy bread crumbs served w-a fruit and vegetable sauce.
Shake Shioyaki
$10.95
Grilled salmon lightly seasoned with sea salt.
Shake Teriyaki
$10.95
Grilled salmon glazed with a traditional teriyaki sauce.
Shigotonin Bento
$8.95
Your choice of teriyaki beef or chicken or ginger pork.
Hana Bento
$16.95
6 pieces of chef's choice sashimi, California roll, shrimp and vegetable tempura. Served w-miso soup.
Maguro Teriyaki
$11.95
Grilled ahi tuna prepared with a traditional teriyaki sauce.
Gyuniku Teriyaki
12.95
Grilled New York steak marinated and topped with traditional teriyaki sauce.
$Entrees
Served with soup, salad and rice.Habachi Gyuniku & Ise Ebi
$50.00
Whole lobster tail served with garlic butter and USDA choice ribeye.
Habachi Gyuniku & Hotate Gai
$27.95
USDA choice ribeye cooked teppan style served w-large tender northern scallops.
Shake
$17.95
Grilled Atlantic salmon glazed with a traditional teriyaki sauce.
Habachi Gyuniku & Ebi
$30.00
USDA choice ribeye cooked teppan style accompanied with a succulent buttered shrimp.
Hana Tempura
$18.95
Lightly battered shrimp, white fish and calamari served with seasonal vegetables and tempura sauce.
Hana Bento
$25.95
9 pieces chef's choice sashimi, California roll shrimp and vegetable tempura.
Maguro
20.95
Fresh ahi tuna marinated in hana's special sauce.
$Noodle Entrees
Served with green salad.Yasai Yaki Udon
$10.95
Pan fried large white Japanese noodles and vegetables.
Yasai Yakisoba
$9.95
Pan fried vegetables rice flour noodles presented on a cast iron hot plate.
Yakibuta Ramen
$12.00
Egg? our noodles topped w-marinated slow cooked pork, bamboo, fish cake and seaweed.
Tempura Udon
$11.50
Large white Japanese noodles in a soy broth with shrimp and vegetables lightly battered on the side.
Ebi Yakisoba
$10.95
Pan fried shrimp, vegetables and noodles presented on a cast iron hot plate.
Tempura Soba
9.25
Thin brown buckwheat noodles in a soy broth with lightly battered shrimp and vegetables on the side.
$Hana Specials
Served with salad, rice and soup.Hana Katsu
$16.95
Golden breaded chicken breast infused with koso butter.
Hana Gyuniku
$18.95
USA choice New York steak w-sweet sauteed onions cooked to order.
Hana Yasai Suki
16.95
Assorted seasonal vegetables, tofu and clear noodles simmered in a sweet Japanese broth.
$Cut Fish
Halibut
$5.00
Crab
$5.00
Masago
$4.50
Tuna
$10.00
Ikura
$5.00
Octopus
$5.00
Scallop
$5.00
Yellowtail
$5.50
Tamago
$5.00
Squid
$5.00
Stripped Bass
$5.00
Freshwater Eel
$5.00
Shrimp
$5.00
Albacore
$6.00
Salmon
$7.00
Red Snapper
$5.50
Flying Fish Egg
5.00
$Rolls
Alaskan
$8.00
California roll draped with raw salmon.
California
$7.00
Crab meat and avocado and cucumber.
Philadelphia
$8.00
Cream cheese and smoked salmon.
Spicy Tuna
$8.50
Tuna seasoned with Asian hot sauce.
Vegas
$11.50
Salmon, avocado and cream cheese.
Cucumber
$6.00
Cucumber and rice wrapped in seaweed.
Shrimp Tempura
$8.50
Panko encrusted butterfly shrimp with cucumber, avocado and rice.
Yellowtail
$8.00
Yellowtail and cucumber in seasoned rice.
Caterpillar
12.00
Crab, cooked eel, avocado and cucumber, draped with avocado and eel sauce.
$Signature Roll
Baked Salmon Roll
$10.00
California roll draped with salmon, then baked to a perfect finish.
Hana Pecha Roll
$11.50
Hana roll with asparagus.
Hana Roll
$11.00
Shrimp, crab and pickled root with tempura flakes.
Volcano Roll
10.00
California roll draped in white fish and a spicy mayo sauce baked to perfection.
$Sashimi Salads
Salmon Skin
$5.95
Broiled salmon skin, mushroom, ginger, bamboo shoots in a soy vinegar glaze.
Octopus
$5.95
Octopus, mushroom, ginger, bamboo shoots in a soy vinegar dressing.
Seaweed
$5.95
Squid
5.95
Squid, mushroom, ginger, bamboo shoots in a soy vinegar dressing.
$Dinner Side Dishes
Gohan
$2.50
Steamed Japanese white rice.
Ao Yasai
3.95
Mixed gourmet greens with your choice of miso, ginger or sesame seed.
$Side Dishes
Ao Yasai
$3.95
Mixed gourmet greens with your choice of miso, ginger or sesame seed.
Gohan
2.50
Steamed Japanese white rice.
$Desserts
Mochi Ice Cream
$4.95
Your choice vanilla, mango, strawberry or green tea ice cream surrounded by a rice flour shell.
Tempura Ice Cream
$6.95
Vanilla ice cream lightly battered and served with a strawberry sauce.
Hana An Mitsu
$6.95
Aloe jello accompanied by mandarin oranges, red bean paste with a cherry on top.
Macha Ice Cream
$4.95
A scoop of delicious green tea ice cream.
Kisetsu No Kudamono
$8.95
A variety of seasonal fresh fruit specially cut by chef kaz.
Cream Filled Tempura
5.95
Cream lightly battered to a golden crunch.
$Beverages
Diet Coke
$1.75
Mr. Pibb
$1.75
Ice Tea
$1.75
Hot Tea
$1.75
UCC Iced Coffee
$2.75
Japanese Orange Juice
$2.50
Minute Maid Light
$1.75
Japanese Soda Pop
$3.50
Coke
$2.50
Japanese Specialty Drinks
$2.75
Sprite
$1.75
UCC Iced Green Tea
$2.75
Menu for Hana Japanese Eatery is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
