Vegetarian Appetizers
2 Piece Vegetable Samosa
$3.99
A pastry stuffed with spiced potatoes and green peas.
Vegetable Pakoda
$3.99
Crispy light fritters made of seasonal vegetables.
Lasuni Gobi
3.99
Cauliflower florets tossed with garlic, tomato sauce and green herbs.
$Non-Vegetarian Appetizers
2 Piece Chicken Samosa
$5.99
Crisp pastries filled with spiced ground chicken.
Chicken 65
$6.99
Rice battered crispy chicken spiced with green chillies and curry leaves.
Chicken Lollipop
$6.99
Battered chicken wings in a hot and sour chili sauce.
Garlic Shrimp
$8.99
Shrimp sauteed with garlic and spices.
Masala Grill Fish
6.99
Tilapia fillet marinated in lemon juice and spices and grilled to perfection.
$Chaat Corner
Street snacks.Tamarind Eggplant
$3.99
Crispy eggplant with onion, chickpeas, yogurt and tamarind.
Ragada
$3.99
Spiced potato patties layered with chickpeas & herbs topped with yogurt, mint and tamarind chutney.
Samosa Chaat
4.99
Vegetable samosa layered with chickpeas and herbs & topped with yogurt, mint and tamarind.
$South Indian Specialties
Served with sambar, tomato chutney and coconut chutney.Masala Dosa
$7.99
Paper thin crepe made of rice and lentils, stuffed with mildly spiced potatoes.
Plain Dosa
$6.99
Rice and lentil crepe.
Chicken Tikka Dosa
$8.99
Rice and lentil crepe filled with spiced roasted chicken.
Spinach Dosa
$8.99
Rice and lentil crepe filled with spinach.
Mysore Masala Dosa
$9.99
Rice and lentil crepe brushed with hot chutney stuffed with spiced potatoes.
Rava Dosa
$10.99
Crepe made of rice and cream of with spiced potatoes.
Cheese Dosa
$8.99
Crepe made of rice and lentils with mozzarella cheese inside.
Uthappam
$9.99
Thick pancake made of rice and lentils topped with vegetables.
2 Piece Medhu Vada
$4.99
Fried rice and lentil doughnuts.
Iddli
4.99
Steam cooked rice and lentil cake.
$Salads and Soups
Chickpea Salad
$5.99
Cucumber, tomato, red onion and greens tossed in tamarind, mint and yogurt dressing.
Tomato Rasam
$3.99
Tomato and lentil soup, flavored with black pepper, garlic and curry leaves.
Mulligatawny Soup
4.99
Soup made with lentil and vegetables.
$Sides
Basmati Rice
$2.99
Raita
$2.25
Mango Chutney
$2.99
Pappad
$1.99
Hot Pickle Chutney
$1.99
Masala Sauce
3.99
$Freshly Baked Bread
Naan
$1.99
Light and fluffy authentic Indian bread baked in a clay oven.
Garlic Naan
$2.99
Naan bread stuffed with fresh chopped garlic and cilantro.
Keema Naan
$4.99
Naan bread stuffed with spiced ground lamb.
Peshawari Naan
$4.99
Naan stuffed with raisins, nuts and cheese.
Chicken Tikka Naan
$3.99
Naan stuffed with chicken tikka.
Onion Kulcha
$2.99
Naan stuffed with lightly spiced onions and cilantro.
Aloo Paratha
$2.99
Whole wheat bread stuffed with mildly spiced potatoes.
Tandoori Roti
$1.99
Whole wheat bread.
Paneer Kulcha
$2.99
Naan stuffed with lightly spiced homemade cottage cheese.
Chili Naan
$1.99
Naan layered with chilies.
Poori
$2.99
Puffed deep fried bread.
Paratha
$2.99
Multi-layered whole wheat bread.
Gobi Paratha
2.99
Whole wheat bread stuffed with mildly spiced cauliflower.
$Indo-Chinese
Chili Chicken
$10.99
Battered chicken cooked in a classic hot and tangy soy chili sauce.
Gobi Manchurian
$8.99
Mini cauliflower florets tossed with tomato, onions, bell pepper, garlic & herbs.
Chili Paneer
$9.99
Stir fried paneer in onion, bell pepper, soy sauce and chilies.
Chili Baby Corn
$8.99
Battered fried baby corn with garlic, onion, bell pepper, soy sauce and chillies.
Chili Garlic Shrimp
$11.99
Battered fried shrimp in a hot and tangy sauce.
Chili Mushroom
$10.99
Batter fried mushroom in a hot and tangy sauce.
Vegetable Fried Rice
$7.99
Egg Fried Rice
$8.99
Chicken Fried Rice
$9.99
Shrimp Fried Rice
10.99
$Tandoori Specialties
Served with a side of lentils, rice and grilled vegetables.Paneer Tikka
$10.99
Paneer marinated with spices and yogurt.
Tandoori Chicken
$11.99-17.99
Chicken Tikka
$11.99
Boneless pieces of chicken marinated with yogurt and spices.
Chicken Malai Kebab
$12.99
Chicken marinated with yogurt, ginger, white pepper with a dash of saffron.
Chicken Hariyali Kebab
$12.99
Chicken marinated in yogurt and caraway seeds and grilled in tandoor.
Tandoori Mixed Grill
$17.99
Chicken tikka, tandoori chicken, chicken hariyali, lamb kebab and tandoori shrimp.
Seekh Kebab
$13.99
Skewered tender rolls of spiced minced lamb cooked in a clay oven.
Kashmiri Lamb Chops Kebab
$14.99
Lamb chops marinated with herbs and spices cooked in tandoor.
Tandoori Shrimp
14.99
Shrimp marinated in yogurt and caraway seeds.
$Seafood Specialities
Served with a side of basmati rice.Shrimp Pappas
$12.99
Shrimp sauteed with dry red chili, curry leaves & coriander in a tomato coconut sauce.
Shrimp Vindaloo
$12.99
Shrimp in a very hot goan red chili sauce with potatoes.
Shrimp Kebab Masala
$12.99
Grilled shrimp cooked in creamy tomato sauce.
Shrimp Mango Curry
$12.99
Shrimp cooked with fresh mango, coconut and tempered with curry leaves and mustard.
Shrimp Phaal
$12.99
A popular Anglo-Indian spicy dish with green chilies, ginger and coriander.
Shrimp Saag
$12.99
Shrimp cooked in a mild spinach sauce with fresh ginger.
Kerala Fish Curry
12.99
Fish cooked in a coconut and black tamarind sauce and tempered with curry leaves.
$Rice
All biryanis (aromatic basmati rice cooked onions, mint, raisins and nuts) are served with raita.Vegetable Dum Biryani
$8.99
A melange of select vegetables and dried nuts in a flavored basmati rice.
Chicken Dum Biryani
$11.99
Chicken cooked with fresh mint and aromatic basmati rice.
Lamb Biryani
$12.99
Lamb cooked with fresh mint and ginger with aromatic basmati rice.
Goat Biryani
$12.99
Basmati rice and goat richly flavored with raisins, nuts and Indian herbs.
Shrimp Biryani
$13.99
Shrimp cooked with fresh mint and aromatic basmati rice tossed with raisins and nuts.
Lemon Rice
$8.99
Aromatic rice cooked with lemon, mustard seeds, roasted peanuts and tempered with fresh curry leaves.
Tamarind Rice
8.99
Aromatic rice cooked with tamarind, mustard seeds, roasted peanuts and tempered with fresh curry leaves.
$Chicken Specialities
Served with a side of basmati rice.Chicken Tikka Masala
$11.99
Chicken broiled in tandoor and cooked in a creamy tomato sauce.
Chicken Vindaloo
$11.99
Chicken in a very hot Goan chili sauce with potatoes.
Chicken Chutney Wala
$11.99
Chicken cooked in a curried mango and mint sauce tempered with fresh ginger and coriander.
Doi Murgh
$11.99
Lightly curried chicken cooked with homemade yogurt, cilantro and black cardamom.
Chicken Saag
$11.99
Chicken tikka in delicately spiced spinach gravy.
Chicken Chettinad
$12.99
Authentic deviled chicken with black pepper and roasted coconut sauce.
Chicken Madras
$12.99
Chicken cooked in hot coconut curry, red chili and mustard seeds.
Chicken Phaal
$12.99
Chicken cooked in a very hot Angelo-Indian sauce laced with green chilies.
Kadai Chicken
$12.99
Chicken sliced with crushed peppers and coriander cooked with dried green bell peppers.
Butter Chicken
$12.99
Tandoori chicken, cooked onion and bell peppers in a creamy tomato sauce.
Chicken Korma
$12.99
Chicken cooked in a mild cashew and creamy almond sauce.
Chicken Pasanda
12.99
Chicken malai kebab cooked in a mild creamy cashew and almond sauce.
$Lamb and Goat Specialties
Served with a side of basmati rice.Lamb Rogan Josh
$12.99
Lamb cooked in ginger, garlic and aniseed flavored curry sauce.
Lamb Korma
$12.99
Lamb cooked in mild cashew and almond creamy curry sauce.
Lamb Saag
$12.99
Lamb cooked in a mild spinach sauce.
Lamb Madras
$12.99
Lamb cooked in hot coconut curry, red chili, mustard seeds & curry leaves.
Balti Gosht
$12.99
Lamb cooked with bell peppers, tomatoes, mushrooms & onions tempered with chilies and ground spices.
Lamb Vindaloo
$12.99
Lamb cooked in hot tangy sauce with potatoes.
Lamb Phaal
$12.99
Lamb cooked in a very hot Anglo-Indian sauce laced with green chilies.
Malabar Addu Curry
$15.00
Goat on the bone, cooked with potatoes, carrots and coconuts.
Lambs Chops Chettinad
$14.99
Lamb chops in authentic spicy black pepper, spices and roasted coconut.
Lamb Chops Masala
14.99
Tandoor cooked lamb chops in a mild tomato cream sauce.
$Vegetarian Specialties
Served with a side of basmati rice.Tarka Daal
$9.99
Black lentils slow cooked in aromatic spices.
Daal Makhni
$9.99
Yellow split pea slow cooked in aromatic spices.
Palak
$10.99
Pureed spinach with cumin, garlic, ginger in cream cooked with choice of paneer, vegetable, mushroom, chickpeas or potatoes.
Avial Malabar
$10.99
Plantains, yams, beans, carrot, squash and vegetable drumsticks in coconut sauce tempered with mustard, curry leaves and whole chili.
Vegetable Korma
$10.99
Fresh vegetables and nuts in a mild creamy sauce.
Malai Kofta
$10.99
Croquettes of ground vegetables & cheese, stuffed with nuts and raisin in a creamy sauce.
Vegetable Masala
$10.99
Mixed vegetables cooked in a mild tomato cream sauce.
Vegetable Ammwala
$10.99
Mixed vegetable cooked with mango, spices and cream.
Chole Battura
$10.99
Chick peas simmered in spicy sauce with tomatoes, ginger and fresh coriander leaves and served with puffed deep fried bread.
Paneer Masala
$11.99
Paneer and bell pepper in a tomato creamy sauce.
Paneer Khurchan
11.99
Grated paneer cooked with onions and bell pepper in a light creamy tomato sauce.
$Vegan
No yogurt, cream or animal stock used.Aloo Gobhi
$10.99
Cauliflower and potatoes cooked with ginger, tomatoes and herbs.
Okra Masala
$10.99
Fried okra sauteed with tomatoes and red onions.
Baghare Baigan
$10.99
Baby eggplant cooked in a heavy curry of coconut, sesame seeds and roasted peanuts.
Channa Masala
$10.99
Chickpeas simmered in a delicious spicy sauce with tomatoes, ginger and fresh coriander leaves.
Vegetable Vindaloo
$10.99
Fresh vegetable cooked in hot and sour sauce.
Vegetable Phaal
10.99
Vegetable cooked in a very hot Anglo-Indian sauce laced with green chilies.
$Curry House Specialities
Served with veg biryani, garlic naan or Kerala paratha and salad.Chettinad Rack of Lamb
$16.99
Rack of lamb grilled in tandoor, cooked with black peppers and roasted coconut.
Meen Pollichathu
$16.99
Fish marinated and wrapped in banana leaves with South Indian spices.
Fish Molly
$16.99
Fish cooked with curry leaves, mustard, tomato, coconut and spices.
Kumarakam Snapper
$17.99
Whole red snapper cooked in tandoor served with curried shrimp.
Malabar Prawn
$17.99
Jumbo tandoori shrimp wrapped with onion ginger sauce.
Chicken Roast
17.99
Chicken topped with semi-gravy masala.
$Desserts
Vanilla Ice Cream with Chocolate Syrup
$4.99
Mango Ice Cream
$3.99
3 Piece Gulab Jamun
$3.99
Fried cheese ball soaked in cardamom flavored sugar syrup.
Gulab Jamun with Mango Ice Cream
$4.99
Rice Pudding
$4.99
Rice cooked in milk.
Gajar Halwa
$3.99
Carrot, milk and nuts reduced and finished with raisins and cardamom.
Rasmalai
3.99
Delicate patties of shaped Indian cottage cheese soaked in thick saffron flavored milk.
$Indian Drinks
Masala Tea
$1.99
Tea brewed with milk and spices.
Madras Coffee
$1.99
Rich lathery Indian coffee with milk.
Lassi
$2.99
A cool, refreshing yogurt drink served sweet or salted.
Mango Lassi
$3.99
A cool and refreshing yogurt drink flavored with aromatic Alphonso mango.
Menu for Curry House Indian Cuisine is provided by findrestaurantmenu.com
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