Lunch Pairings
Pairings with 1/2 Flatbread and Bowl of Soup
$12.50
Pairings with 1/2 Flatbread and Bowl of Salad
12.50
$Lunch Entrees
Blackened Mahi Mahi Taco
$13.00
Pico de gallo, avocado-lime crema.
Lump Crab Cake Sandwich
$15.50
Maryland-style, lettuce, tomato, brioche bun, mustard sauce.
Open-Face B.L.T.A.
$11.50
Bacon, lettuce, tomato, avocado.
Chicken and Artichoke on Wood-Grilled Bread
$13.00
Arugula, roasted tomato tapenade, tahini yogurt.
Tuna Tostada
14.00
Cojita-stuffed grilled tortillas, avocado-lime crema. May be raw or undercooked.
$Dinner Flatbreads
Gluten sensitive flatbread for an additional charge.Pesto Chicken and Fresh Mozzarella Flatbread
$10.00
Balsamic cipollini onions, wood-grilled red peppers, arugula.
4-Mushroom Flatbread
$11.50
Goat cheese, truffle oil, scallions.
Roasted Corn, Aged Cheddar and Spiced Bacon Flatbread
$10.50
Sour cream, lime spritz.
Roasted Tomato Flatbread
$10.00
Mozzarella, Parmesan, basil. Add pepperoni for an additional charge.
Lobster and Fresh Mozzarella Flatbread
16.00
Wood-grilled red peppers, scallions, lobster sour cream.
$Dinner Starters
Lump Crab Cake
$13.50
Maryland-style, mustard sauce.
Grilled Shrimp and Avocado Cocktail
$11.00
Avocado-lime crema.
Grilled Artichokes with Preserved Lemon Hummus
$12.00
Celery hearts, radishes, green olives.
Whole Roasted Cauliflower
$10.50
Parmesan panko crust, cave-aged Gruyere cheese sauce.
Avocado Toast
$9.00
Wood-grilled sourdough, toybox tomatoes, pickled red onion, cilantro, 15-year aged balsamic.
Lump Crab and Shrimp Stuffed Mushrooms
$11.50
Creamed spinach, panko breadcrumbs.
Spinach and Artichoke Dip
$10.50
Cave-aged Gruyéere, roasted tomatoes, lavosh.
Grilled Chicken Ravioli
$10.50
Olive-oil whipped ricotta, tomato vinaigrette.
Ahi Tuna Tartare
14.50
Handline tuna, wasabi-avocado mousse, tropical salsa. May be raw or undercooked.
$Dinner Soups
Lobster Bisque Soup
$7.50
Sherry, chives.
Summer Corn Soup
$6.50
Crispy bacon.
Carrot Soup
6.50
Sesame-pistachio crunch, yogurt.
$Dinner Salads
Golden Beets and Goat Cheese Salad
$9.50
Toasted pistachios, micro basil.
Romaine and Kale Caesar Salad
$9.50
Parmesan-ciabatta croutons.
Chopped Greek Salad
$9.50
Chickpeas, Kalamata olives, red onions, pepperoncini, wood-grilled red peppers, celery, feta, vinaigrette.
Spinach and Roasted Broccoli Salad
$9.50
Spiced bacon, roasted mushrooms, toasted almonds, Gorgonzola, vinaigrette.
Field Greens Salad
$7.50
Organic greens, toybox tomatoes, almond granola, white balsamic vinaigrette.
Spiced Bacon and Burrata Panzanella Salad
11.00
Tomatoes, Parmesan ciabatta, basil, vinaigrette.
$Dinner Entree Salads
Steak Salad
$19.50
Prime sirloin, aged cheddar, smoked almonds, green beans, baby romaine, chargrilled onions, lemon dressing. May be raw or undercooked.
Maui Tuna Crunch Salad
$20.00
Seared handline tuna, organic greens, mango, almonds, toasted sesame dressing. May be raw or undercooked.
Sesame Grilled Salmon Salad
$19.50
Organic greens, mango, jicama, lemongrass sauce, toasted sesame dressing. May be raw or undercooked.
BBQ Chicken Salad
15.50
Baby spinach, romaine, sweet corn, wood-grilled red peppers, pumpkin seeds, Gorgonzola, cumin-lime vinaigrette.
$Dinner Sea
Wood-Grilled Handline Tuna
$26.00
Mint tabouli, tomato salad, preserved lemon hummus. May be raw or undercooked.
Caramelized Grilled Sea Scallops
$27.50
Roasted garlic broccolini, goat cheese risotto.
Cedar Plank-Roasted Salmon
$23.50
Roasted green beans, marble potatoes, dill-mustard sauce. May be raw or undercooked.
Wood-Grilled Boneless Rainbow Trout
$20.00
Roasted garlic broccolini, marble potatoes, dill-mustard sauce.
Southern-Style Shrimp and Grits
$20.00
Chorizo, bacon, stone ground cheddar grits.
Brick Oven-Roasted Chilean Sea Bass
34.00
Roasted mushrooms, wild rice pilaf, ginger-sesame glaze.
$Dinner Land
Kona-Crusted Lamb Loin
$30.00
Roasted zucchini-potato mash, roasted pepper chutney, balsamic sauce. May be raw or undercooked.
Hand-Rolled Lasagna
$20.00
Butternut ricotta, kale, mushrooms, tomato-basil sauce.
Pot-Roasted Basil-Ricotta Chicken
$19.00
Green beans, roasted tomato pilaf.
Bistro Steak
$22.00
Prime sirloin, roasted green beans, marble potatoes, red wine sauce.
Roasted Vegetable Gnocchi
$17.00
Zucchini, broccoli, almond granola, tomato-basil sauce, vegetable gnocchi.
Wood-Grilled Pork Tenderloin
$20.00
Spiced cauliflower, sweet potato mash, shallot-herb jus. May be raw or undercooked.
6 oz. Wood-Grilled Filet Mignon
$29.50
Roasted mushrooms and green beans, Yukon mash, red wine sauce.
8 oz. Wood-Grilled Filet Mignon
34.50
Roasted mushrooms and green beans, Yukon mash, red wine sauce.
$Dinner Accompaniments
Lemon Grilled Shrimp Skewer
$9.50
Wood-Grilled Maine Lobster Tail
$11.50
Caramelized Grilled Sea Scallops
10.50
$Dinner Sides
Mac and Cheese
$7.00
Parmesan panko crust, cave-aged Gruyere cheese sauce.
Roasted Zucchini-Potato Mash
$5.00
Spiced zucchini, Yukon Gold potatoes, feta, Parmesan panko.
Roasted Cauliflower Florets
$5.00
Corn and Cheddar Polenta
5.00
$Mini Indulgences
7 Flight of Mini Indulgences
$19.00
Key Lime Pie
$3.00
Pecan crust, toasted meringue.
Mocha Macchiato
$3.00
Mocha and vanilla mousse, chocolate cake, caramel sauce.
Pecan Pie
$3.00
Vanilla bean mousse, whipped cream, honey-glazed pecan.
Blueberry Cheesecake
$3.00
Blueberry compote, graham cracker crust.
Peanut Butter Torte
$3.00
Chocolate cake, peanut butter mousse, peanut tuile.
Raspberry Chocolate Chip Cannoli
$3.00
Ricotta and mascarpone, chocolate chips, raspberry sauce, cinnamon cannoli shell.
Belgian Chocolate S'more
3.00
Chocolate cake, rocky road mousse, toasted marshmallow, chocolate-dipped graham cracker.
$Coffee and Tea
Rainforest Coffee
$3.00
Sustainably farmed, Rainforest Alliance Certified beans.
Lavazza Espresso
$3.50
Lavazza Cappuccino
$4.00
Tea Forte
3.50
Artisan crafted 100% natural, fine leaf, ultra-premium organic teas.
$Kids Soups
Kids Summer Corn Soup
$5.00
Crispy bacon.
Kids Carrot Soup
5.00
Sesame-pistachio crunch, yogurt.
$Kids Entrees
Kids Chicken Tenders
$8.50
Grilled chicken tenders, mashed potatoes, seasonal vegetable.
Kids Mac and Cheese and Broccoli
$8.00
Kids Cheese Flatbread
$6.00
Tomato basil sauce, Parmesan, mozzarella.
Kids Pasta with Sauce
$7.00
Cavatappi, tomato basil sauce, parmesan, mozzarella. Add chicken, shrimp for an additional charge.
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