Starters
Fried Green Tomatoes
$10.99
Cornflake crusted with chipotle aioli and crumbled Feta cheese.
Boudin Balls
$10.49
A New Orleans tradition of cajun sausage, rice and creole seasonings, deep fried and served with our house-made remoulade.
Harry's Signature Crab Cakes
$14.99
Pan seared served with roasted red pepper aioli.
Louisiana Fondeaux
$12.49
A warm shrimp and crawfish dip with a seasoned blend of three creamy cheeses.
Grouper Fingers
13.49
Lightly coated in our signature seasoned corn flour, fried golden brown, dusted with cajun spices and topped with our house made deviled tartar sauce.
$Lunch Salads
Garden Salad Lunch
$8.99
Add Bleu cheese and bacon crumbles or Feta cheese and sun-dried cranberries.
Caesar Salad Lunch
$8.99
Add Bleu cheese and bacon crumbles or Feta cheese and sun-dried cranberries.
Crescent City Cobb Salad Lunch
$15.49
Chopped chicken tenders fried or grilled, diced eggs, bacon, red onions, Cheddar cheese. Served on top of mixed greens tossed with our bourbon street ranch.
Blackened Shrimp Salad
$15.99
Mixed greens, sun-dried cranberries, Feta cheese, and house vinaigrette.
Marinated Salmon
$16.99
Goat cheese, aged balsamic, fresh arugula with mixed greens in our house vinaigrette.
Chicken Caesar
$14.99
Grilled or blackened, Harry's version of this timeless classic.
Side Salad with Entrée
4.99
$Homemade Soups
Harry's Original Gumbo
She Crab
Bourbon Street Favorites
Jambalaya Lunch
$13.99
Our signature rice dish with shrimp, chicken, and sausage! Also available with pasta.
Red Beans & Rice with Smoked Sausage
$12.49
A Louisiana tradition.
Crawfish Etouffee
$13.99
A classic cajun dish.
Shrimp Etouffee
$13.99
A classic cajun dish.
Chicken & Shrimp Creole
$13.99
Harry's twist on a New Orleans tradition! Sautéed chicken, tender shrimp, classic creole sauce and steamed rice. Finished with a touch of lemon cream.
Shrimp-N-Grits
$14.99
Louisiana style with cajun red-eye gravy, diced bacon, and creamy sweet corn grits.
Chicken-N-Grits
$12.49
Southern fried boneless chicken breast with our sweet corn grits and collard greens finished with a tasso ham cream sauce.
Pasta Chicken Louisianne
$13.49
Our popular seasoned cream sauce with sliced mushrooms.
Shrimp Scampi
$13.99
A pasta classic with sautéed shrimp in garlic lemon butter white wine sauce.
French Market Pasta
14.99
Fresh shrimp, chicken, spinach, and bacon tossed with farfalle pasta and our Parmesan basil cream sauce.
$Signature Hand Helds
Served with your choice of side.Shrimp Po'Boy
$12.49
French bread with fried shrimp dressed with lettuce, tomato, and pickle.
Crispy Chicken Sandwich
$11.99
A tender fried chicken breast with lettuce, pickles, red onion, and our creamy sriracha aioli.
Half Pound Burger
$12.99
Served on a fresh bun with lettuce, tomato, and onion.
Fish Tacos
$13.99
Fried or blackened mahi, chipotle aioli, lettuce, pico, blended cheeses, and fresh lime.
Shrimp Tacos
$13.99
Fried or blackened shrimp, chipotle aioli, lettuce, pico, blended cheeses, and fresh lime.
Jazzy Chicken Tacos
$12.99
Crispily fried chicken bites tossed in our sriracha aioli with lettuce, pico, and blended cheeses.
Grouper Sandwich
$15.99
Fried grouper fillet with pickles, lettuce, red onion, tomato and tartar sauce.
Mahi Sandwich
14.99
Grilled or blackened served on a fresh bun with lettuce, tomato, and onion.
$Chicken
Served with choice of side dish.Chicken Jolie Blonde Lunch
$13.99
Sautéed chicken breast with Parmesan basil cream sauce served over a crispy grit cake.
Southern Fried Chicken Tenders
12.49
With harry's dipping sauce.
$Seafood
Fried Grouper Platter
$15.99
Fried grouper served with fries and slaw.
Fried Shrimp & Grouper
$16.99
Combo platter served with fries and slaw.
Fried Shrimp Platter
$13.99
Fried shrimp served with fries and slaw.
Blackened Redfish
$15.49
A New Orleans original.
Mahi Mahi
$15.49
Grilled or blackened, served with a light lemon cream sauce.
Bourbon Street Salmon
$15.99
Marinated salmon finished with a honey bourbon glaze.
Harry's Signature Crab Cakes
$16.49
Pan seared served with roasted red pepper aioli.
Shrimp & Scallop Orleans
$14.99
Lightly blackened over a crispy grit cake with tasso ham cream sauce.
Mahi Arugula
$15.49
Grilled mahi topped with a light lemon beurre blanc finished with fresh arugula salad.
Andouille Crusted Grouper
16.99
Blackened grouper fillet crusted with a blend of panko breadcrumbs, creamy Parmesan cheese, and finely diced cajun sausage. Set in a velvety red bell pepper sauce.
$Side Dishes
Red Beans and Rice
$4.49
Sweet Corn Grits
$4.49
Smashed Potatoes
$4.49
Nola Rice
$4.49
Corn Maque Choux
$4.49
Harry's Collard Greens
$4.49
French Fries
$4.49
Cole Slaw
$4.49
Fried Grit Cake
5.49
With tasso ham cream sauce.
$Desserts
Key Lime Pie
$7.49
Cool and refreshing, harry's personal recipe.
Oreo Beignets
9.49
Six classic oreo cookies fried in a light and fluffy "beignet" batter, topped with white chocolate bourbon sauce and a drizzle of chocolate syrup.
$Kids Menu
Kids Tenders
$4.99
Grilled or fried chicken breast tenders.
Kids Fried Shrimp
$4.99
Kids seafood favorite.
Kids Grilled Cheese
$4.99
All-American favorite.
Kids Hamburger
$5.99
Fresh ground beef hamburger. Add cheese for an additional charge.
Kids Salad
$1.99
Fresh lettuce, tomato and cucumbers with ranch dressing.
Macaroni & Cheese
$4.99
A cheesy delight.
Mahi Bites
$4.99
Fried golden brown.
Menu for Harry's Seafood Bar & Grille is provided by findrestaurantmenu.com
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